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McKenzie Whiskey Flight Night: Bourbon, Rye & Pot Still with Collin McConville

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Manage episode 514938932 series 3330831
Content provided by Greener Side Podcasts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Greener Side Podcasts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

We sit down with Collin McConville, Head Distiller at Finger Lakes Distilling in New York, for a flight night featuring McKenzie Bourbon, McKenzie Rye, and McKenzie Pot Still Whiskey.

Collin shares his path into distilling, what drew him to Finger Lakes, and how the NYS Farm Distillery Bill helped kickstart New York’s craft spirits scene. We dig into the region’s grain-to-glass approach, the patience behind their 4+ year aging process, and how McKenzie balances American tradition with Irish inspiration.

Plus, Collin gives us a taste of what’s next for Finger Lakes Distilling, from new projects to what visitors can expect at the distillery itself.

  continue reading

188 episodes

Artwork
iconShare
 
Manage episode 514938932 series 3330831
Content provided by Greener Side Podcasts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Greener Side Podcasts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

We sit down with Collin McConville, Head Distiller at Finger Lakes Distilling in New York, for a flight night featuring McKenzie Bourbon, McKenzie Rye, and McKenzie Pot Still Whiskey.

Collin shares his path into distilling, what drew him to Finger Lakes, and how the NYS Farm Distillery Bill helped kickstart New York’s craft spirits scene. We dig into the region’s grain-to-glass approach, the patience behind their 4+ year aging process, and how McKenzie balances American tradition with Irish inspiration.

Plus, Collin gives us a taste of what’s next for Finger Lakes Distilling, from new projects to what visitors can expect at the distillery itself.

  continue reading

188 episodes

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