Podcast by The Craft Spirits Podcast
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Craft Distillery Podcasts
Host Allan Cogan tours the world talking to Master Distillers, Distillery Owners, Mixologists, Bar Owners, and more! Learn about whiskey and the people who make it! Welcome to Crafted Conversations! Cheers!
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Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine.
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No matter how you like it, grab your favorite drink and join us for a fun conversation. Bar Conversations features interviews musicians, personalities and entertainers as they talk about their careers, new projects coming and so much more. A new podcast is released every week.
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Whether you like it neat, mixed or in a cocktail, we're talking all things bourbon (and bourbon adjacent). We sample a variety of expressions on our Flight Nights with different brands and ask plenty of questions about events, brands and so much more on our We've Got Questions series. Find more Neat & Mixed at hopsspirits.com.
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The Official Podcast of Bourbon! The best in news, reviews and interviews with people making the bourbon whiskey industry happen. Join hosts Kenny Coleman, Ryan Cecil, and Fred Minnick as they talk with prominent guests and provide insight on American whiskey 3 times a week. Catch all new episodes every Thursday with special Whiskey Quickie reviews on Tuesday and get caught up on bourbon news with This Week in Bourbon on Friday.
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Beverage Chronicles is a show that tantalizes your taste buds and quenches your curiosity about all things liquid! Whether you’re a coffee connoisseur, a wine enthusiast, a craft beer aficionado, or a cocktail maven, we’ve got your cravings covered.
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Hospitality industry veteran Max Trujillo goes behind the scenes of North Carolina's thriving food and beverage culture. On the NC F&B Podcast, you'll hear from local chefs, sommeliers, distillers, farmers, brewers, and the whole colorful cast that makes up the state's culinary scene.
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Explore captivating bourbon stories and whiskey tales on the Embellish Podcast with host John Hughes. Discover the drama, passion, and history behind craft spirits through intimate conversations with master distillers, bourbon makers, and whiskey industry experts. From Kentucky bourbon trails to innovative craft distilleries, each episode unveils fascinating stories that make bourbon and whiskey inherently interesting. Join bourbon enthusiasts and whiskey lovers who dive deep into spirits st ...
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Welcome to The Great American Whiskey Cookers, your exclusive pass to the world of craft distilling. Join us on this captivating video series and podcast as we venture behind the curtain with America's finest distillers. Get ready to meet the passionate souls who work the stills, discover the exquisite spirits they craft, and uncover the rich stories that embody America's liquid heritage.
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Distillery Nation is a podcast that takes you inside the story of starting a small craft distillery. Ilias Mastrogiannis talks about his own story on starting up a business. The struggles, regulations, cost and everything in between. In addition to real-world advice we interview some of your favorite craft distillers!
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The Bourbon Road is two friends sharing pours and good stories with interesting guests. Each week we sip on bourbon while talking with celebrities, musicians, chefs, authors, industry experts and everyone in between. If bourbon makes it better... or even the other way around, then we want to talk about it.
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Cocktails and Streams. Learn the science behind craft cocktailing with the cocktologists from Lucky Guys Distillery, in Hudson Wisconsin.
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Hang out with Jesse as he talks shop (and shit) with other chasers most of which are professional distillers. Jesse also runs a YouTube channel called Still It. Still, it focuses entirely on home distilling where this podcast keeps it options open.
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The Whiskey Lore Podcast, hosted by best-selling travel author Drew Hannush, is a captivating exploration of whiskey's rich history, myths, and modern craft distilling culture, appealing to both enthusiasts and curious newcomers. Covering bourbon, Scotch, Irish, rye, and more, the podcast offers three formats: Stories, which delve into historical narratives like the origins of Bottled-in-Bond or Ireland's whiskey rebirth, Interviews which documents whiskey history and the people making it, a ...
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The Scotchy Bourbon Boys
Jeff Mueller, Martin Nash, Karl Henley,Chris thompson, Rachel Mueller
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The Scotchy Bourbon Boys love Whiskey and every thing about the industry! Martin "Super Nash", Jeff "Tiny", Rachel "Roxy" Karl "Whisky" and Chris "CT" all make up The Scotchy Bourbon Boys! Join us in talking everything and anything Whiskey, with the innovators, and distillers around the globe. Go behind the scenes of making great whiskey and learn how some of the best in the whiskey industry make their product! Remember good whiskey means great friends and good times! Go out and Live Your Li ...
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If you’re interested in starting a distillery, are looking for ways to perfect your spirits, need guidance in growing your current operation, or just want to learn about craft distilling, have a seat and grab a drink—The Distilling Craft Podcast is what you need in your life. We talk about new, innovative solutions to age-old distilling problems and interview distillery experts and master distillers from across the US and around the world to get their take on the craft of craft distilling. L ...
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Heaven Hill Distillery has been distilling and patiently aging American Whiskey for more than eight decades. Now, it's time to share the stories behind those whiskeys and the people who make them on "Tales from the Hill." Must be 21+ to listen.
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The beertruth podcast takes an honest look at the craft beverage industry with a focus on diversity, equity, and inclusion. Find out what drives and inspires brewers, what their story is, and yes, what their favorite hop is.
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Whiskey and Rock was launched by D-Rock and JR in 2023. These whiskey enthusiasts not only love a great pour, but also love having conversations and sharing stories from the distilling industry and community. So we covered the whiskey part. What about the rock? Rock is all about how you enjoy your whiskey and the connections you make along your whiskey journey. For us, music and whiskey have been consistent threads of our friendship, and we hope this podcast will be a way to make new friends ...
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Northwest Wine Radio is a weekly, half-hour show featuring the winemakers, brewers, distillers, and other craft producers of the Pacific Northwest. On each episode, you get the stories behind the bottle in this light-hearted show that makes wine and other craft beverages more approachable and fun!
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Finely Crafted is about building better brands through the power of storytelling. Whether you’re a small business owner, seasoned entrepreneur, serial creative, or simply a fan of a good story, Finely Crafted provides wisdom and wit from individuals who are driven by their “why” in creating a compelling “what”. It’s not what you’re selling, it’s how you’re telling.
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A craft Beer Brewer interviewing Craft Beer Brewers, Wine Makers, Cider Makers, and Distillers learning about their brand, styles, and life in the industry! Discover with Us!
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Gordon Bruce is curious about craft. And in Knock Tales, the Knockdhu Distillery Manager and anCnoc single malt whisky maker meets people who know exactly what it takes to make the world’s most beautifully crafted and celebrated products. He’ll be sharing a dram with these fellow craft obsessives to get to the bottom of his favourite topic: ‘making things well’. There’s always meticulous process, traditional skills, impeccably sourced raw materials and a stubborn refusal to compromise. But i ...
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Welcome to Craft Spirited, an American Mash & Grain podcast, where host and co-founder Devin Ershow distills the stories behind the craft whiskey movement. In each episode, he uncorks the captivating conversations behind AMG's award-winning articles, playing clips from conversations with innovative distillers who share their expertise and insights. Whether you're a whiskey enthusiast or a curious newcomer, this podcast is your ticket to the heart of American whiskey culture. It's a course on ...
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We scour the U.S. to interview the owners of unique distilleries with the best stories. We believe every whiskey tells a story, and the story comes out in the taste. From a bootlegging grandma in Iowa to whiskey made in the desert in Texas.
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Our goal is simple. Champion the Spirit of Craft Distilling What is Craft Distilling? It’s more easily defined by what it is not. It’s not spirits produced in a factory, in a place you’ve never heard of, in batches with 10s of thousands of gallons at a time. It’s akin to craft beer in the 1980s, it has die-hard fans and it’s poised to re-emerge as a contender to the commercial brands, but most most people don’t know a damned thing about it. Right now the craft distillery scene is driven by a ...
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Join Best Selling Author Drew Hannush as he talks with the founders, distillers, authors, historians, and brand ambassadors that lead us to a greater understanding of the whiskies we love - and the ones we should know more about. Drew not only explores the history of bourbon, scotch, rye, and other world whiskies, he seeks to broaden our understanding of styles, regions, and the distiller's craft through deep dives with those in the know. Each episode is meant to be as pertinent today as it ...
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For booze lovers looking for quick beverage news updates and a mildly entertaining host to share them. Three news stories, focusing on craft. Brought to you and hosted by The Real Voice - Mel Allen, voice overs at https://TheRealVoice.com Leave comments and feedback at https://boozebuddyupdate.com/
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Bourbon Real Talk® is a whiskey education podcast.
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The Sunshine Coast is becoming synonymous with craft beer, so much so it’s now known as the Craft Beer Capital of Australia! In Pursuit of Hoppiness podcast is all about those breweries and the characters behind the beer, who they are, how they got started and why they chose the Sunshine Coast.
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At Cocktails Distilled want to help you to make cocktails at home. In this podcast, we talk to distillers and makers about particular varietals they have created - what they are, why they created them and, more importantly, in what cocktails that particular expression works best. So if there is a brand of gin, whiskey or whatever, that you've been thinking of buying, then we can help you know more about it and exactly how to use it.
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From the creators of That Boutique-y Whisky Company, That Boutique-y Broadcasting Company brings you Uncorked: Whisky Sessions - a podcast show all about whisky. Pour yourself a dram and sip along as That Boutique-y Whisky Company’s global brand ambassador and Icon of Whisky, Dave Worthington and Dr Whisky (Dr Sam Simmons, Master Blender) contribute to the biggest whisky conversations of the past, present and future. Every episode is filled with delicious-y dram and distillery discussion, gu ...
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The Fred Minnick Show features spirits author, historian and curator Fred Minnick, who interviews celebrities over good drinks. Through the journey, the artists open up to Minnick about life tribulations, what it's like on the road and their favorite foods. Really, it's just two people tasting and talking.
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Every show we highlight one cigar and/or one craft cocktail, talk about man stuff, and have some fun.
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Bourbon Lens is the podcast for every whiskey drinker. During this project, we look to explore the whiskey and bourbon industry, learn more about our favorite spirit, and interview industry insiders, makers, entrepreneurs, and business people. We welcome you on this journey with us. Bourbon Lens was founded by Jake and Scott from Louisville, Kentucky. We have grown our appreciation for Kentucky's native spirit and look to learn all that we can about every type of whiskey. We welcome you to p ...
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Parlour Pour is a whiskey podcast that goes beyond the bottle, shining a light on the people who bring Irish whiskey to life. From coopers and bonders to blenders, bartenders, and brand ambassadors, we uncover the untold stories behind the scenes. Each episode pours out rich conversations with the voices shaping the industry, sharing their passion, craft, and the journeys that led them here. Whether you’re a whiskey enthusiast or just love a good story, pull up a chair—every pour has a tale ...
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A Story of Irish Whiskey from Irish Distillers Season 1: A Story Of Irish Whiskey How three families saved it from extinction. A five-part series brought to you by Irish Distillers on the rise, fall and rise again of Irish whiskey on the world stage. Tracing the story of Irish whiskey's meteoric rise in the 1800s to its fall in the aftermath of revolution and wars in the 20th century to finally its renaissance in the 21st. With a cast of colourful, innovative and fearless characters from the ...
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The Whisky Investment Podcast from VCL Vintners (vclvintners.london) is the podcast for all whisky investors - new or experienced. Alwynne Gwilt (Miss Whisky) invites guests from the whisky and investment world to discuss pressing topics and news each month. Look behind the numbers and explore the factors influencing the market performance and broaden your investment horizon with VCL Vintners.
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”Beers, Bourbon, and Banter” is all about friendship, storytelling, and the shared love for craft beers and fine spirits in each episode. As friends gather, their conversations flow as freely as the drinks, delving into personal stories, the latest happenings, and the joys and challenges of life. But it’s not just about the banter; it’s a journey through the world of our favorite beers and spirits, exploring the flavors, traditions, and craftsmanship behind them. Each episode is an invitatio ...
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The 18th Amendment, which made it illegal to manufacture, sell, or transport alcohol, went into effect on January 17th, 1920. This led to 13 years of organized crime, corruption, and much bloodshed across the land, as well as what we now refer to as the Roaring '20's. Due to the fortunate failed attempt at prohibition, there was an explosion of Americans developing their own recipes for beer and liquor. We want to praise those early companies that made it through the era and cheer those who ...
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Unboxing the world of small and local business through casual conversation.
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Adventures Unplugged: Your Ultimate Travel Podcast for Vacations, Food & Fun! Planning your next dream vacation or seeking travel tips? Join us on Adventures Unplugged as we explore hidden travel gems, discover unique food experiences, and share budget travel hacks. We cover everything from international travel to domestic getaways, offering the top insider advice on Disney, Universal, resorts, cruises, packing tips, destination guides, and cultural experiences.
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Welcome to SoChiety, a podcast from Chicago about Chicago! Join Lee Tennant, Patrick Burns, and Sam Toninato as they explore the communities and cultures of the Windy City. Listen every Tuesday to hear interviews with the leaders and influencers of the facinating groups that make up the city we love!
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GINSPIRED is a podcast where we talk about and celebrate everything about the wonderful juniper-laced spirit called GIN! There is SO much to talk about when it comes to gin – and we are going to dive into all of it in future episodes. I’ll be speaking to guests from around the world including gin and mixer experts, distilleries, gin fans, and bartenders. In every episode, my guests and I will be sharing what we're drinking as well as fun GINcident stories. I hope you will join me on this GIN ...
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Welcome to Bourbon With Friends. THE bourbon podcast, that never takes itself too seriously! Pull up a chair, grab a glass and remember. A bourbon with friends can change the world! Join Bryan, Adriane, and Martin as they explore everything our nation spirit has to offer. From reviews that won't have you needing a thesaurus to understand, to kicking it with celebrities, musicians, athletes or your everyday bourbon or whisk(e)y drinker. Bourbon With Friends has everything you have been lookin ...
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The Firkin Podcast takes a fun approach to exploring bourbons, spirits, wines, cocktails, and beers. Our episodes feature guests from a variety of sources, including chefs, distillers, bartenders, entrepreneurs, coaches, musicians, and more. We aim for the intersection of good drinks and great company to uncover entertaining stories from all walks of life. Every drink tells a story, and we're here to share those stories with you. Join us on the best firkin podcast ever and let's raise a glas ...
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352: Craft Distilleries to Watch in 2025 and Beyond
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In this episode of Bourbon Lens, Jake and Scott turn the spotlight on the craft and independent distilleries making waves across the Bourbon and American Whiskey landscape. From Kentucky to Nevada, Colorado to New York, they highlight more than dozen distilleries to watch in 2025 and beyond — brands that are redefining what it means to craft whiske…
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#69 - Muddy River Distillery w/ Robbie Delaney
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In this episode I traveled to Mount Holly, North Carolina to chat with Robbie Delaney, owner and operator of Muddy River Distillery!I can't thank Robbie and the Muddy River team enough for their generosity and hospitality and I can't wait to make it back! For more information:Be sure to follow: @muddyriverdistillery on InstagramVisit: https://www.m…
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How a Small River Town Built a World-Class Bourbon Brand—Inside Augusta Distillery: Community, Craft, & Cask Strength Bourbon
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Send us a text A live conversation from Kentucky Bourbon Festival with Augusta Distillery’s national brand ambassador Matt Groves, explores how a small river town builds a premium, single‑barrel bourbon brand while keeping community at its core. We taste Buckner’s 10 and 13, unpack Old Route 8, announce surprise drops, and share a vintage 1946 pour…
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Episode #94 Old Monroe Distillery - Surviving as a Craft Distiller
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Welcome to Episode #94 of the Great American Whiskey Cookers! In this podcast, we take you on an immersive adventure to Columbia Illinois and Old Monroe Distillery. Join us as we delve into what makes this such a unique distillery. Running a distillery sounds like fun…making whiskey…tasting whiskey…but….there is a survival component to it. Especial…
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The 5th Annual Scotchy Bourbon Boy Halloween Party Podcast Vanilla, Char, Halloween Spirits, and what makes Devil's Cut Different From Every Other Bourbon
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Send us a text We chase the lore and flavor of Jim Beam Devil’s Cut, rate it with a Halloween twist, and compare a fresh crack to a years-open bottle to see how oxidation reshapes vanilla, char, and sweetness. We also spotlight Blood Oath packs to frame value pours against complex blends. • Middle West Spirits shoutout and origin nods • Halloween s…
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Wes and Randy review a whiskey with a name that leads to lots of dad jokes, Randy shares his love for teen girl vampire books, and the lawn maintenance guy makes an unwelcome appearance. 🟧 PATREON - patreon.com/bourbonrealtalkplus 🟩 BOURBON REAL TALK MERCH -https://www.bourbonrealtalk.com/collections 🟦 BOURBON REAL TALK COMMUNITY - https://www.face…
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TWiB: Japan’s Kirin Holdings puts Four Roses for sale, Big Thirst and Pour Now launch new AI platform, Hardin’s Creek releases new Warehouse Series
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It's This Week in Bourbon for October 31st 2025. Japan’s Kirin Holdings has put Four Roses up for sale, Big Thirst and Pour Now have partnered to launch an AI-driven e-commerce platform for the alcohol industry, and Hardin’s Creek Kentucky Straight Bourbon Whiskey is releasing the Warehouse Series. Show Notes: Castle & Key Distillery named Sherrie …
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Whiskey & Rock Halloween: D-Rock & JR Unleash the Scary Good & Scary Bad Bottles
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D-Rock and JR bring in 2 bottles..a scary good and a scary bad. Tune in to see what was brought. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Silk Velvet Whiskey Is Back — How the Hargis Family and Jacob Call Made It Happen
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At the Kentucky Bourbon Festival in Bardstown, we chat with Zach and Zeb Hargis and master distiller Jacob Call to talk about the revival of Silk Velvet Whiskey. They share how the Hargis family brought Jacob on board, what inspired the return of this historic brand, what people can expect from the new Silk Velvet pours, and what’s next for the tea…
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Discover Bardstown's, Trail Hotel & How it has Become Bourbon Country’s VIP Playground
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Send us a text We sit down inside the hidden speakeasy at the Trail Hotel in Bardstown to taste the house bourbon and rye, tour the amenities, and map out Kentucky Bourbon Festival’s President’s Club experiences. Heritage, hospitality, and smart design turn a former Holiday Inn into a bourbon lover’s basecamp. • location across from Preservation an…
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538 - Is Kentucky's Bourbon Crown Under Threat? The Rise of Regional Whiskey
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Is Kentucky’s bourbon crown finally under threat? That’s the question we're tackling today, because there is a shift happening in the world of American whiskey right now. While the Bluegrass State still has its grip on the market, the surging production in states like New York, Texas, and Colorado is raising the question: Are we seeing something th…
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Episode #99 - A Journey to Whiskey University - Tasting Elmer T. Lee Death bottle
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In this episode, Colonel Craig Duncan from Whiskey University pours Jeff the regular release of Elmer T. Lee and then gives him a pour of the unicorn Elmer T. Lee Death bottle. This is a bottle that we have never seen or even heard of, but we get the chance to sample it and compare it to the everyday release of Elmer T. Lee. It's only 3 proof point…
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467. Tricks, Treats & Whiskey Neat: A Bourbon Road Halloween
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Join Jim and Todd in the "ghastly" Bourbon Road bar for a special Halloween episode filled with tricks, treats, and plenty of spirits! Instead of candy, their trick-or-treat bag is filled with five unique whiskey expressions shared by friends and sourced from local stops. It's a spooky season showdown as they taste through a diverse and high-proof …
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Kentucky Bourbon Festival 2025: Stop Chasing Bottles, Start Tasting Bourbon (Honest Review)
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Is the Kentucky Bourbon Festival broken, or are attendees just doing it wrong? After years of coverage—from general admission to VIP to media access—host John Hughes delivers an unfiltered reality check about what's become America's premier bourbon festival. The uncomfortable truth: While content creators generate clickbait videos about bottle-hunt…
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What Does Integrity Taste Like In A Glass, Evan Williams 12 year delivers & why The Bourbon Community Will Never Let You Down
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Send us a text We drive from the Ohio Craft Distillery Whiskey Festival to Whiskey Thief, lose a wallet, and find it untouched, reinforcing why the bourbon community feels different. We close with a detailed Evan Williams 12 Year review and scores. • growth of Ohio craft distilling and key brands • why bourbon culture rewards integrity and trust • …
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Magnolia Boulevard on Their Debut Album, Appalachian Roots & Staying True to Their Sound
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We sit down with Maggie Noelle and Ryan Allen of Magnolia Boulevard to talk about their long-awaited self-titled debut LP, Magnolia Boulevard, out November 28. From their Appalachian roots to their signature blend of rock, soul, and blues, they share how the band found its sound and stayed true to its vision. Maggie and Ryan open up about the journ…
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Whiskey Quickie: Bardstown Bourbon Co. Hokkaido Mizunara Oak Barrel Finish Whiskey Review
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On this Whiskey Quickie by Bourbon Pursuit, we review Bardstown Bourbon Co. Hokkaido Mizunara Oak Barrel Finish Whiskey. This 9-18 year old whiskey is is 109.3 proof and $100 MSRP (375 ml). Let us know what you think. Cheers! DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensate…
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Holy Hazmat! Reviewed: Jack Daniel's Special Release Tanyard Hill Rye
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Fred reviews one of the hot new fall releases -- Jack Daniel's Single Barrel Special Release Tanyard Hill Rye, 145.9 proof, $75. Review starts at 9:15More on this rye: https://www.fredminnick.com/2025/10/22/jack-daniels-releases-tanyard-hill-rye-single-barrel/Buy a signed copy of Fred's new book, Bottom Shelf (enter signed copy at checkout): https:…
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✈️ WF075 to Idaho: UP NORTH DISTILLERY - Single Malt, Honey Spirits, and a Bavarian Inspired Treat
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Up North Distillery (Post Falls, ID) WF075 Occasionally I visit a distillery that stretches the imagination of what spirits can be. Randy and Hilary Mann have just such a distillery in the upper reaches of the Idaho panhandle. Up North not only makes a delicious single malt (featuring one of my favorite tasting notes) they also make barrel aged and…
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Friday Blind Tasting Challenge - Russels 15 vs Russells Reserve Single Rickhouse
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It’s another super premium blind challenge, but this time, from the same distillery. It’s a Russell’s Reserve 15 year that everyone is raving about vs. a Russell’s Reserve Single Rickhouse. Which one wins over our tastebuds on this blind tasting. Check it out.By Great American Whiskey Cookers
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354: Whiskey with a Sense of Place - New Single Warehouse Releases
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In this episode of Bourbon Lens, Jake and Scott explore how certain new whiskey releases capture a true sense of place — from the rickhouses of Kentucky to the hills of Tennessee. They start with the latest installment of the Russell's Reserve Single Rickhouse Collection from Wild Turkey Distillery, featuring barrels aged in the legendary Camp Nels…
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In this episode we review the new special release from Jack Daniel's toasted barrel. You will be SHOCKED at what we have to say about it! 🟧 PATREON - patreon.com/bourbonrealtalkplus 🟩 BOURBON REAL TALK MERCH -https://www.bourbonrealtalk.com/collections 🟦 BOURBON REAL TALK COMMUNITY - https://www.facebook.com/groups/bourbonrealtalkcommunity 🟨 RANDAL…
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TWiB: Sazerac invests more than $38 million to expand, 2025 Craft Spirits Data Project results are in, Jack Daniel's Single Barrel Special Release
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It's This Week in Bourbon for October 24th 2025. Sazerac is investing more than $38 million to expand its bottling and production, 2025 Craft Spirits Data Project results are in, and it’s not surprising, and Jack Daniel's Single Barrel Special Release Tanyard Hill Rye. Show Notes: Jefferson’s Bourbon launches "Tradition in the Breaking" campaign wi…
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Barrell Trippin': D-Rock, JR, and the Foundation Deep Dive with Barrel Spirits' Tripp
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Buckle up, whiskey wanderers—D-Rock and JR are back in the studio with Tripp from Barrel Spirits for a no-holds-barred tasting of Barrell's newest heavy hitters. We crack open the Foundation Double Barrell, dissect every caramel-soaked note of Batch 37, then chase it with the velvet hammer that is the Armagnac-finished bourbon. See Privacy Policy a…
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Grandma’s Purse Had Werther’s; Ours Has Weller Full Proof
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Send us a text Two hosts taste and score Weller Full proof while unpacking its Buffalo Trace weeded mashbill, Pappy lineage, and why it remains so hard to find. A side-by-side of 2024 vs 2025 bottles leads to big caramel, butterscotch, and oak debates, plus “Knobs on Ice” to test dilution. • sponsor shout and community roll call across YouTube and …
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537 - The Engineering Behind The New Heaven Hill Springs Distillery with Conor O Driscoll
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If there's one distillery that truly feels like a cornerstone of the bourbon world, it has to be Heaven Hill. From Evan Williams to Elijah Craig to Larceny, their portfolio is an absolute institution. And with their 90th anniversary upcoming, there's no better time to get a look at the past, present, and future of this bourbon powerhouse. We're sit…
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Episode #98 - A Journey to Old Louisville Whiskey Co. "Maturation is where the Magic Happens"
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Welcome to Episode #98 of the Great American Whiskey Cookers! Where does whiskey get all it's flavor from? It's a topic sure to start some fiery debate depending on who you talk to. Amine Karaoud at Old Louisville Whiskey Co. in Louisville Kentucky gives us some insight on how and why whiskey develops the color and the flavors it does while it spen…
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466. Blending Masters: Inside Barrel Craft Spirits with Joe and Tripp
1:07:35
1:07:35
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Jim and Todd welcome Joe Beatrice, Founder, and Tripp Stimson, Chief Whiskey Scientist, from the highly acclaimed Barrel Craft Spirits to the studio. While their award-winning whiskeys have graced the show before, this episode offers listeners a chance to hear directly from the minds behind the brand. Joe and Tripp share the origin story of Barrel …
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Fred opines on the State of Craft Whiskey and what you can do to save brands in your home market. More: https://www.fredminnick.com/2025/10/22/craft-spirits-data-project-reports-continued-market-decline/ Full craft spirits data report: https://www.dropbox.com/scl/fi/a8k01gd5212m4a2zkre5t/2025-Craft-Spirits-Data-Project.pdf?rlkey=466e799lt33oi9sppcm…
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Owen's Era: Blending the past, Distilling the future
54:48
54:48
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Owen Martin, Master Distiller at Angels Envy, joins EmbellishPod to discuss the unique challenge of stewarding a bourbon brand through time. From honoring Lincoln Henderson's pioneering legacy of cask finishing to innovating with new grain bills and experimental finishes, Owen reveals what it's like to simultaneously preserve tradition, manage curr…
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Bourbon Review: Colonel EH Taylor Distiller's Council, $1,500
14:42
14:42
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Fred finds a backlogged box and turns out it's a pretty rare release of 2025--the Colonel EH Tylor Distillers Council Bottled in Bond that's 15-years old. More on release: https://www.fredminnick.com/2025/07/09/buffalo-trace-launches-colonel-e-h-taylor-jr-distillers-council/Fred's New Book: https://www.amazon.com/Bottom-Shelf-Forgotten-Brand-Bourbo…
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Warehouse Wars: The Hardin’s Creek Experiment
1:18:53
1:18:53
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Send us a text We map how identical distillate aged 11 years diverges across three Beam Claremont warehouses, then score Warehouse R and taste through W and G to find the standout. Along the way we revisit Harden’s Creek history and sample Golden Origins corn whiskey to clarify why used barrels change the label and the flavor. • Harden’s Creek orig…
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McKenzie Whiskey Flight Night: Bourbon, Rye & Pot Still with Collin McConville
56:20
56:20
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We sit down with Collin McConville, Head Distiller at Finger Lakes Distilling in New York, for a flight night featuring McKenzie Bourbon, McKenzie Rye, and McKenzie Pot Still Whiskey. Collin shares his path into distilling, what drew him to Finger Lakes, and how the NYS Farm Distillery Bill helped kickstart New York’s craft spirits scene. We dig in…
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Ashley Wineland on 'Loving You is Easy', life on the road & doing it her way
1:04:01
1:04:01
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We chat with Ashley Wineland, rising country star, about her latest single “Loving You Is Easy.” From her Arizona roots and love for the outdoors to launching her music career at just age 14, Ashley shares how her journey has shaped the authentic stories behind her songs. She talks about writing an upbeat anthem that celebrates “love gone right,” c…
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65: Chaz & Darin Vest and Maggie Campbell of American Cane
44:21
44:21
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Host Jeff Cioletti sits down with the team behind American Cane, a new American rum producer in Louisiana. Maggie Campbell, formerly of Privateer Rum and Mount Gay Rum, joins American Cane co-founders Chaz and Darin Vest as CEO. Together, they discuss the past, present and future of the American rum category, as well as what's in store at American …
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Whiskey Quickie: Old Fitzgerald 7 Year Old Bottled-in-Bond Bourbon Review
6:33
6:33
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On this Whiskey Quickie by Bourbon Pursuit, we review Old Fitzgerald 7 Year Old Bottled-in-Bond Bourbon. This 7 year old bourbon is is 100 proof and $60 MSRP. Let us know what you think. Cheers! DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for th…
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Episode 134: The AJABU Cocktail and Spirits Festival, with Colin Asare-Appiah and Mark Talbot Holmes
18:01
18:01
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Africa is quickly becoming a focal point in the global bar world, and the AJABU Cocktail & Spirits Festival (@ajabufestival) is helping to showcase the continent’s bars and bartenders. For this episode, festival co-founders Colin Asare-Appiah and Mark Talbot Holmes share the story of how AJABU got started, and they discuss the many ways the event b…
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✈️ WF074 to Washington: BROWNE FAMILY SPIRITS - From Kentucky to Finding Flavor in the Pacific Northwest
31:20
31:20
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Browne Family Spirits (Spokane, WA) WF0074 As we hit the midway point of the Great 48 Tour, we're hitting the furthest point northwest on our tour. Our destination is a distillery that lives in the shadown of a massive grain mill on the eastside of town. It's known in the area for great and innovative cocktails, its owners came from the wine indust…
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Jack Daniel's Distillery Series No. 15: Sweet Mash Tennessee Whiskey
14:28
14:28
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Fred's New Book: https://www.amazon.com/Bottom-Shelf-Forgotten-Brand-Bourbon/dp/1464227055/Signed copy, enter "signed copy" at checkout: https://www.carmichaelsbookstore.com/book/9781464227059 Follow @FourthNeat Join Fred's Whiskey Club: https://www.patreon.com/FredMinnick Subscribe to Fred Minnick's Channel: https://www.youtube.com/channel/UCyE_GJ…
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Friday Blind Tasting Challenge: Still 630 Distillery Rally Point Double Barrel Rye
8:00
8:00
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The bourbon bunker is undergoing a transformation, and after some remodeling, we took a break and we put a Still630 Rally Point Double Barrel Rye from St. Louis Missouri in front of the guys blind. The results on this blind tasting were surprising. Check it out.By Great American Whiskey Cookers
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353: Heaven Hill Grain to Glass: Exploring Chinquapin Oak Whiskey
30:01
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In this episode of Bourbon Lens, Jake and Scott dive deep into Heaven Hill's newest innovation — the Grain to Glass® Specialty Barrel Series. The series launches with three unique whiskeys, each aged entirely in Chinquapin Oak barrels, showcasing Heaven Hill's continued commitment to experimentation and craftsmanship. The trio includes: Kentucky St…
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Crafting Cocktails: The Art of Frankie Solarik at BarChef
15:00
15:00
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Mixology Magic: Secrets from Frankie Solarik’s BarChef. Plus: Fizz vs. Foam: What’s the Real Difference?By Beverage Chronicles
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Crafting Cocktails: The Art of Frankie Solarik at BarChef
14:59
14:59
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Plus: Fizz vs. Foam: What’s the Real Difference?By garydrinksbeere
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Episode #97 - A Journey to Old Louisville Whiskey Co. "Tasting Double Oak from the Barrel"
5:27
5:27
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While at Old Louisville Whiskey Co., the owner, Amine Karaoud poured us a sample (from the barrel no less) of one of his Double Barrelled Bourbons. And come to find out, tasting at Old Lousiville Whiskey Co. is always like this. It’s what all whiskey drinkers want…tasting from the barrel.By Great American Whiskey Cookers
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Bourbon Review: Jackson Purchase Full Proof Bourbon Batch 1
12:43
12:43
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Subscribe to @FourthNeat Fred reviews Jackson Purchase Cask Strength Bourbon Batch 1, 117.8 proof, $59 Bottom Shelf: https://www.amazon.com/Bottom-Shelf-Forgotten-Brand-Bourbon/dp/1464227055/More on Jackson Purchase: https://www.fredminnick.com/2024/05/15/jackson-purchase-distillery-in-midst-of-25-million-expansion/Join Fred's Whiskey Club: https:/…
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Craft whiskey gets some hate from time to time, and one of the main complaints whiskey nerds have is the young age. Well, that's changing now. 🟧 PATREON - patreon.com/bourbonrealtalkplus 🟩 BOURBON REAL TALK MERCH -https://www.bourbonrealtalk.com/collections 🟦 BOURBON REAL TALK COMMUNITY - https://www.facebook.com/groups/bourbonrealtalkcommunity 🟨 R…
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TWiB: TTB Shutdown Plan Details, Kentucky hits 16.1 million Bourbon barrels, Pursuit Spirits releases United Kodama Mizunara
53:33
53:33
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It's This Week in Bourbon for October 17th 2025. TTB Shutdown Plan Details, Kentucky has reached an all-time high of 16.1 million aging barrels of Bourbon, and Pursuit Spirits has released Pursuit United Kodama Mizunara Bourbon. Show Notes: TTB releases shutdown plan, furloughing 398 staff and immediately halting C-label and permit approvals if fed…
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Rye Revival & Scottish Smoke: Tasting Sazerac 100 and Loch Lomond 12
10:58
10:58
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D-Rock and JR crank up the amps to dive into two fresh spirit sensations shaking up the scene. First up: Buffalo Trace's bold new Sazerac Rye 100 Proof—a bartender's dream punch at 50% ABV, delivering enhanced spice, clove, and pepper notes that elevate classic cocktails like the iconic Sazerac without overwhelming the mix. Then, they cross the pon…
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