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674: Sean Sherman Shares The Diverse Indigenous Foods of Turtle Island

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Manage episode 515006224 series 2327719
Content provided by Matt Rodbard and Aliza Abarbanel. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matt Rodbard and Aliza Abarbanel or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Sean Sherman is an award-winning chef, educator, author, and activist. A member of the Oglala Lakota Sioux tribe, he is dedicated to reviving Indigenous food traditions through his Minneapolis restaurant Owamni, the nonprofit NATIFS, and cookbooks like the fantastic new book Turtle Island. Today on the show, we talk about the years of research that resulted in Turtle Island, decolonizing Indigenous food traditions, and much more.

Also on the show Matt has a great conversation with Natalia Rudin, author of the new cookbook, Cooking Fast and Slow.

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

697 episodes

Artwork
iconShare
 
Manage episode 515006224 series 2327719
Content provided by Matt Rodbard and Aliza Abarbanel. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matt Rodbard and Aliza Abarbanel or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Sean Sherman is an award-winning chef, educator, author, and activist. A member of the Oglala Lakota Sioux tribe, he is dedicated to reviving Indigenous food traditions through his Minneapolis restaurant Owamni, the nonprofit NATIFS, and cookbooks like the fantastic new book Turtle Island. Today on the show, we talk about the years of research that resulted in Turtle Island, decolonizing Indigenous food traditions, and much more.

Also on the show Matt has a great conversation with Natalia Rudin, author of the new cookbook, Cooking Fast and Slow.

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

697 episodes

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