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Episode 73 - Learn How To Enjoy The Process And Find Success In Your Business with Mike Jahshan

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Manage episode 293391420 series 2808811
Content provided by Andrew Lees and Clint McPherson, Andrew Lees, and Clint McPherson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Andrew Lees and Clint McPherson, Andrew Lees, and Clint McPherson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Join Andrew Lees, Clint McPherson, and their guest Mike Jahshan as they talk about his 9-5 and 5-9 as an entrepreneur. Mike is involved in real estate and runs his own keto brand, The Keto Oven. As someone who learned the balance needed to succeed in both the hard way, Mike is heavy on the importance of consistently enjoying the process. Mike believes that the process is 90%, and the sexy reward is the 10% left. If an individual isn't enjoying and growing through the 90% of the venture, continuing wouldn't be worth it – as per Mike.
In this episode you will learn:

  • On making keto easy for everybody.
  • What happens in a Keto diet?
  • The direction The Keto Oven is taking.
  • "If you don't enjoy the process, it's not worth it."
  • Your why needs to be bigger than money.
  • …and so much more.

About Mike Jahshan:
Determination and drive come naturally to Mike. He's helpful in nature and works hard to ensure that he exceeds client expectations. Being a successful Restaurateur for many years, Mike has earned the right to boast about being the number #1 restaurant on TripAdvisor in Toronto and was highly rated on other peer-reviewed sites.
His business approach has always included deep involvement in the community, from raising money for local charities, participating in community events, and volunteering in local organizations. Mike is well known in the community for his warm, friendly, and calm approach and enjoys working with all types of families and individuals.
He is currently working on 2 projects. One that he is very proud of and excited about is The Keto Oven. After losing 100lbs following a Ketogenic lifestyle, Mike took his food background and started making keto easy for others. The Keto Oven manufactures delicious and healthy ready-to-eat Keto meals, Keto Pizza, and bread.
You can find Mike Jahshan on:
Website
: https://www.theketooven.com/
LinkedIn
: https://www.linkedin.com/in/mike-jahshan-6324bb4b/
Facebook
: https://www.facebook.com/theketooven
Instagram
: https://www.instagram.com/theketooven/
Pinterest
: https://www.pinterest.ph/theketooven/
You can find That Entrepreneur Life on:
Website
: https://thatentrepreneurlife.com/
Facebook
: https://www.facebook.com/thatentrepreneurlife
Instagram
: https://www.instagram.com/thatentrepreneurlifeusa/
Twitter
: https://twitter.com/ThatEntreprene1
YouTube
: https://www.youtube.com/channel/UCFKPkF39Z6r2l9AT4k-tDtg

Support the show (https://thatentrepreneurlife.com/support-the-show)
  continue reading

112 episodes

Artwork
iconShare
 
Manage episode 293391420 series 2808811
Content provided by Andrew Lees and Clint McPherson, Andrew Lees, and Clint McPherson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Andrew Lees and Clint McPherson, Andrew Lees, and Clint McPherson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Join Andrew Lees, Clint McPherson, and their guest Mike Jahshan as they talk about his 9-5 and 5-9 as an entrepreneur. Mike is involved in real estate and runs his own keto brand, The Keto Oven. As someone who learned the balance needed to succeed in both the hard way, Mike is heavy on the importance of consistently enjoying the process. Mike believes that the process is 90%, and the sexy reward is the 10% left. If an individual isn't enjoying and growing through the 90% of the venture, continuing wouldn't be worth it – as per Mike.
In this episode you will learn:

  • On making keto easy for everybody.
  • What happens in a Keto diet?
  • The direction The Keto Oven is taking.
  • "If you don't enjoy the process, it's not worth it."
  • Your why needs to be bigger than money.
  • …and so much more.

About Mike Jahshan:
Determination and drive come naturally to Mike. He's helpful in nature and works hard to ensure that he exceeds client expectations. Being a successful Restaurateur for many years, Mike has earned the right to boast about being the number #1 restaurant on TripAdvisor in Toronto and was highly rated on other peer-reviewed sites.
His business approach has always included deep involvement in the community, from raising money for local charities, participating in community events, and volunteering in local organizations. Mike is well known in the community for his warm, friendly, and calm approach and enjoys working with all types of families and individuals.
He is currently working on 2 projects. One that he is very proud of and excited about is The Keto Oven. After losing 100lbs following a Ketogenic lifestyle, Mike took his food background and started making keto easy for others. The Keto Oven manufactures delicious and healthy ready-to-eat Keto meals, Keto Pizza, and bread.
You can find Mike Jahshan on:
Website
: https://www.theketooven.com/
LinkedIn
: https://www.linkedin.com/in/mike-jahshan-6324bb4b/
Facebook
: https://www.facebook.com/theketooven
Instagram
: https://www.instagram.com/theketooven/
Pinterest
: https://www.pinterest.ph/theketooven/
You can find That Entrepreneur Life on:
Website
: https://thatentrepreneurlife.com/
Facebook
: https://www.facebook.com/thatentrepreneurlife
Instagram
: https://www.instagram.com/thatentrepreneurlifeusa/
Twitter
: https://twitter.com/ThatEntreprene1
YouTube
: https://www.youtube.com/channel/UCFKPkF39Z6r2l9AT4k-tDtg

Support the show (https://thatentrepreneurlife.com/support-the-show)
  continue reading

112 episodes

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