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Content provided by JT and LeeAnn Whippen, JT, and LeeAnn Whippen. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by JT and LeeAnn Whippen, JT, and LeeAnn Whippen or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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John Fuhrman, Bub and Muthas Rubs - Afterhours

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Manage episode 468441298 series 2939443
Content provided by JT and LeeAnn Whippen, JT, and LeeAnn Whippen. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by JT and LeeAnn Whippen, JT, and LeeAnn Whippen or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

The prevailing theme of this podcast episode centers on the challenges and intricacies of establishing and sustaining a successful business within the culinary realm, specifically through the lens of the barbecue rub industry. Our discussion delves into the experiences of John Fuhrman, who shares invaluable insights derived from his journey with Bub and Muthas Rubs, emphasizing that while the path to success may appear straightforward, it is fraught with obstacles that require relentless dedication and strategic acumen. We explore the alarming statistic that approximately fifty percent of new ventures within this sector fail within their inaugural year, often due to insufficient commitment or misguided partnerships. Moreover, we elucidate the importance of maintaining product quality and the necessity for aspiring entrepreneurs to adopt a meticulous approach toward their operations. Ultimately, this dialogue serves as a clarion call for would-be business proprietors to remain vigilant and proactive in navigating the complexities of their chosen market.

Links referenced in this episode:


Companies mentioned in this episode:

  • Painted Hills Natural Beef
  • Bub and Mother's Rubs
  • Tractor Supply
  • Peg Leg Workers

This podcast uses the following third-party services for analysis:
OP3 - https://op3.dev/privacy
  continue reading

297 episodes

Artwork
iconShare
 
Manage episode 468441298 series 2939443
Content provided by JT and LeeAnn Whippen, JT, and LeeAnn Whippen. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by JT and LeeAnn Whippen, JT, and LeeAnn Whippen or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

The prevailing theme of this podcast episode centers on the challenges and intricacies of establishing and sustaining a successful business within the culinary realm, specifically through the lens of the barbecue rub industry. Our discussion delves into the experiences of John Fuhrman, who shares invaluable insights derived from his journey with Bub and Muthas Rubs, emphasizing that while the path to success may appear straightforward, it is fraught with obstacles that require relentless dedication and strategic acumen. We explore the alarming statistic that approximately fifty percent of new ventures within this sector fail within their inaugural year, often due to insufficient commitment or misguided partnerships. Moreover, we elucidate the importance of maintaining product quality and the necessity for aspiring entrepreneurs to adopt a meticulous approach toward their operations. Ultimately, this dialogue serves as a clarion call for would-be business proprietors to remain vigilant and proactive in navigating the complexities of their chosen market.

Links referenced in this episode:


Companies mentioned in this episode:

  • Painted Hills Natural Beef
  • Bub and Mother's Rubs
  • Tractor Supply
  • Peg Leg Workers

This podcast uses the following third-party services for analysis:
OP3 - https://op3.dev/privacy
  continue reading

297 episodes

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