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Content provided by Josh Timm and Pam Jahnke. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Josh Timm and Pam Jahnke or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
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Dairy Farming In Another Hemisphere

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Manage episode 511968532 series 2908402
Content provided by Josh Timm and Pam Jahnke. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Josh Timm and Pam Jahnke or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

The dairy industry is a global one that brings on many different climates, terrains, and challenges that differ from here in Wisconsin. Here to speak are a couple dairy producers from a country that is on a 6-month seasonal difference than the US. Grant Wills a dairy farmer and Olivia Thompson with Fonterra give a look in the differences they have noticed in how they produce in New Zealand compared to America's Dairyland.

See omnystudio.com/listener for privacy information.

  continue reading

4521 episodes

Artwork
iconShare
 
Manage episode 511968532 series 2908402
Content provided by Josh Timm and Pam Jahnke. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Josh Timm and Pam Jahnke or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

The dairy industry is a global one that brings on many different climates, terrains, and challenges that differ from here in Wisconsin. Here to speak are a couple dairy producers from a country that is on a 6-month seasonal difference than the US. Grant Wills a dairy farmer and Olivia Thompson with Fonterra give a look in the differences they have noticed in how they produce in New Zealand compared to America's Dairyland.

See omnystudio.com/listener for privacy information.

  continue reading

4521 episodes

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