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What if everything you’ve been working toward isn’t about doing more—but about becoming more aligned?

In this episode of Kitchen Table Dreams: Founder’s Journal, Chef Kimberly I. Houston invites you into a heartfelt car conversation about growth, alignment, and access. After weeks on the road meeting industry leaders and speaking at major events, Kimberly reflects on how every version of herself led to this moment—and what it truly means to live in the “timeline of your highest good.”

Listen in as she shares:
• Why alignment—not hustle—is the key to your next level.
• How to audit who has access to you (and who you have access to).
• The real reason doing more isn’t always the answer.
• How to turn what you’re great at into a sustainable solution for others.
• Why the company you keep determines the opportunities you attract.

If you’re a creative, a culinary entrepreneur, or someone navigating what’s next—this episode is a reminder that you don’t have to rush the process. You are already on the path to your highest good.

🎧 Listen now and realign with your next chapter.
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🌐 Explore Kimberly’s baking and business academies: https://teachmehowtobake.com
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🎙 Until next time, keep dreaming, keep building, and remember—your next big idea starts right here at the kitchen table.