))
(From The Vault) Mozzarella: Chef Nancy Silverton & Di Stefano Cheese
Manage episode 502418033 series 3585418
Content provided by The Chefs' Warehouse. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Chefs' Warehouse or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Award-winning chef Nancy Silverton of Mozza Restaurant Group joins from her restaurant kitchen to talk all things mozzarella and shares some of her favorite recipes with the ingredient. Stefano Bruno of di Stefano Cheese, a family-owned dairy company in Southern California, reflects on their tradition and passion for making cheese and the introduction of burrata to chefs in the United States, including Silverton.
Follow @nancysilverton @distefanocheese @ingredientinsiders
In partnership with The Chefs' Warehouse, a specialty food distributor that has been purveying high-quality artisan ingredients to chefs for over 30 years @wherechefsshop
…
continue reading
Follow @nancysilverton @distefanocheese @ingredientinsiders
In partnership with The Chefs' Warehouse, a specialty food distributor that has been purveying high-quality artisan ingredients to chefs for over 30 years @wherechefsshop
143 episodes
Share
