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Wasted – Minerva Ringland

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Manage episode 480168430 series 1539360
Content provided by Farm To Table Talk. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Farm To Table Talk or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

The food system is extremely inefficient with 237 million tons going unsold or uneaten.–becomingfood waste, which goes t to landfill, incineration, or down the drain, or simply left in the fields to rot. That’s almost 120 billion meals’ worth of food that goes unsold or uneaten each year, roughly 1.4% of U.S. GDP. The impacts on climate and environment are also enormoussince food that is never eaten still requires resources to grow, harvest, transport, cool, cook or otherwise prepare—even when it ends up in land fills. Minnie Ringland is the Manager of Climate & Insights for www.reFed.org.

Farm To Table Talk has been named one of the top farming podcasts:https://podcast.feedspot.com/farming_podcasts/

  continue reading

342 episodes

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Wasted – Minerva Ringland

Farm To Table Talk

1,989 subscribers

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Manage episode 480168430 series 1539360
Content provided by Farm To Table Talk. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Farm To Table Talk or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

The food system is extremely inefficient with 237 million tons going unsold or uneaten.–becomingfood waste, which goes t to landfill, incineration, or down the drain, or simply left in the fields to rot. That’s almost 120 billion meals’ worth of food that goes unsold or uneaten each year, roughly 1.4% of U.S. GDP. The impacts on climate and environment are also enormoussince food that is never eaten still requires resources to grow, harvest, transport, cool, cook or otherwise prepare—even when it ends up in land fills. Minnie Ringland is the Manager of Climate & Insights for www.reFed.org.

Farm To Table Talk has been named one of the top farming podcasts:https://podcast.feedspot.com/farming_podcasts/

  continue reading

342 episodes

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