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The Nutrient Duo That Could Save Your Mind

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Manage episode 484947661 series 3635277
Content provided by Dr. William Wallace. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr. William Wallace or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

In this episode of Daily Value, we look into the synergistic relationship between two nutrient classes in supporting brain health and mitigating cognitive decline. Drawing on evidence from past clinical evidence suggesting these two nutrient classes work in tandem to support brain function and health.

Discussion Points:
-Homocysteine’s role in disrupting fatty acid incorporation into cell membranes and amyloid-beta clearance.
-Findings from one study, where some 70-year-old participants experienced up to 30% reduction in brain atrophy.
-Practical strategies to optimize intake of these nutrients.

00:00 Introduction to Brain Health and Nutrition

01:06 Understanding Mild Cognitive Impairment

01:44 The Role of B Vitamins and Omega-3s

02:34 Mechanisms of One Carbon Metabolism

03:06 Impact of Homocysteine on Brain Health

04:12 Key Studies on Nutrient Synergy

07:05 Practical Dietary Recommendations

08:07 Conclusion and Final Thoughts

https://pubmed.ncbi.nlm.nih.gov/22260268/
https://pubmed.ncbi.nlm.nih.gov/29480200/
https://pubmed.ncbi.nlm.nih.gov/26757190/

Support the show

  continue reading

Chapters

1. The Nutrient Duo That Could Save Your Mind (00:00:00)

2. Welcome and Episode Introduction (00:00:09)

3. Understanding Mild Cognitive Impairment (00:01:05)

4. B Vitamins and Homocysteine Connection (00:02:23)

5. VitaCog Study Findings (00:04:16)

6. Practical Nutrition Recommendations (00:06:34)

7. Closing Thoughts and Sign-off (00:08:16)

48 episodes

Artwork
iconShare
 
Manage episode 484947661 series 3635277
Content provided by Dr. William Wallace. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr. William Wallace or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

In this episode of Daily Value, we look into the synergistic relationship between two nutrient classes in supporting brain health and mitigating cognitive decline. Drawing on evidence from past clinical evidence suggesting these two nutrient classes work in tandem to support brain function and health.

Discussion Points:
-Homocysteine’s role in disrupting fatty acid incorporation into cell membranes and amyloid-beta clearance.
-Findings from one study, where some 70-year-old participants experienced up to 30% reduction in brain atrophy.
-Practical strategies to optimize intake of these nutrients.

00:00 Introduction to Brain Health and Nutrition

01:06 Understanding Mild Cognitive Impairment

01:44 The Role of B Vitamins and Omega-3s

02:34 Mechanisms of One Carbon Metabolism

03:06 Impact of Homocysteine on Brain Health

04:12 Key Studies on Nutrient Synergy

07:05 Practical Dietary Recommendations

08:07 Conclusion and Final Thoughts

https://pubmed.ncbi.nlm.nih.gov/22260268/
https://pubmed.ncbi.nlm.nih.gov/29480200/
https://pubmed.ncbi.nlm.nih.gov/26757190/

Support the show

  continue reading

Chapters

1. The Nutrient Duo That Could Save Your Mind (00:00:00)

2. Welcome and Episode Introduction (00:00:09)

3. Understanding Mild Cognitive Impairment (00:01:05)

4. B Vitamins and Homocysteine Connection (00:02:23)

5. VitaCog Study Findings (00:04:16)

6. Practical Nutrition Recommendations (00:06:34)

7. Closing Thoughts and Sign-off (00:08:16)

48 episodes

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