Best Rob Cain Podcasts (2025)

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077 Danielle Cain & Rob Hirst of Hey Babe 42:50

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4d ago42:50

42:50

We pull up a seat with Chef Danielle Cain and front‑of‑house lead and bar creator Rob Hirst of Hey Babe, the new East Liberty lounge inside the Maverick Hotel that’s fast becoming Pittsburgh’s coziest third place. From a crispy eggplant that rules social media to a five‑spice pork belly and salmon tartare, the menu’s range is deliberate. The drink …

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078 Chef Barbara Ann, From Farm Fields To Pittsburgh Plates 44:54

3h ago44:54

44:54

A private chef who learned pasta in an Umbrian cellar, sold out DC markets with recipe cards, and now feeds Pittsburgh with allergy-aware comfort food? That’s Barbara Ann of A B Kitchen, and her story is a tour of how real-world cooking can be both nourishing and exciting without getting fussy. We visit the nuts and bolts of Barbara's off-site priv…

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IM Houston's Tapestry Gala With Sheroo Mukhitar and Maria Magee 32:26

2d ago32:26

32:26

How can an organization host a fundraising gala that reflects the tapestry of the communities they serve? In today’s episode, I talk with IM Houston's CEO Sheroo Mukhitar and Chief Development Officer Maria Magee, about the organization's upcoming signature fundraising event, The Tapestry Gala. The Tapestry Gala has long been known for drawing vari…

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“Fight and Don’t Cry”, Eagle #319, Erica Jarrell-Searcy 52:32

7d ago52:32

52:32

In this US Rugby Happy Hour episode, USA Eagle #319, Erica Jarrell-Searcy, one of the breakout Rugby World Cup 2025 stars, recaps her RWC experience, taking it all in, and we dig deep in how she got there! Perhaps one of the only equestrian to rugby crossover athletes we know of. How competitive is her family and how did a "friendly" game of ‘Fight…

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The Trail Conservancy's Twilight On The Trail With Anna Caitlyn Butler and Madeline Meyer 37:09

9d ago37:09

37:09

How can an organization effectively use pre-events to sell out their gala well in advance of the event date? In today’s episode, I talk with Anna Caitlyn Butler and Madeline Meyer, co-chairs of the upcoming Twilight on the Trail benefiting The Trail Conservancy. The Trail Conservancy protects, enhances, and connects the Roy and Ann Butler Trail, th…

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076 Tess Monks of Botany Hall Kitchen at Phipps Conservatory 38:11

10d ago38:11

38:11

(00:55) A state-of-the-art kitchen hidden beside a glasshouse, garden-fresh herbs clipped minutes before class, and a room wired like a studio so every chop and sauté is easy to follow—this week we head inside Phipps’ Botany Hall Teaching Kitchen with Culinary Programs Manager Tess Monks to see how Pittsburghers learn to cook together. (08:24) We d…

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Cattle Baron's Ball With Courtney Derderian MD and Nina Sasche 31:30

16d ago31:30

31:30

By Rob Giardinelli

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377. Poems, Prayers, and the Courage to Believe with Matthew McConaughey 1:18:10

21d ago1:18:10

1:18:10

What do we do when logic isn’t enough? Greg sits down with Matthew McConaughey to explore poems, prayers, and the disciplined choice to believe—over cynicism, doubt, and apathy. Together they read new pieces from Poems & Prayers and unpack how language, rhythm, and ritual can metabolize suffering into meaning and forward motion. Buy the Book: Poems…

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075 Angie Carducci, From Veggie Plates to Zero-Proof Pours 47:19

17d ago47:19

47:19

Craving a dining scene that welcomes everyone at the table? We dive into the moves Pittsburgh restaurants and bars are making to create truly inclusive menus—thoughtful vegetarian mains, standout zero-proof cocktails, and the kind of service that makes every guest feel seen. (00:36) We kick off with an update from author Maria C. Palmer and the sto…

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Partners Card With Tiffany Tate And Margette Hepfner 32:14

23d ago32:14

32:14

How do does an organization effectively blend commerce and fundraising in a way that brings the community together? In today’s episode, I talk with The Family Place CEO Tiffany Tate and Margette Hepfner to talk about one of the organization's signature fundraising events: Partners Card. For many years, many top retailers in North Texas have taken p…

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074 Changing Seasons and Chilean Wine Adventures 15:30

25d ago15:30

15:30

(00:40) The leaves are changing, there's a chill in the air, and our host is embracing the seasonal transition on this deliciously varied episode of The Pittsburgh Dish. Doug shares details from his recent end-of-summer cooking class that perfectly bridges the seasonal gap – featuring a mouthwatering menu of prosciutto-peach salad, basil-infused ri…

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RWC25 Belle of the Ball, Eagle #316, Freda Tafuna 35:37

28d ago35:37

35:37

RWC25 Belle of the Ball, Eagle #316, Freda Tafuna In this US Rugby Happy Hour episode, Rugby World Cup 2025 Belle of the Ball, Freda Tafuna joins Bill & Fitzy to talk about her breakout performance, scoring 6 tries in two matches, and how a wakeup call from coach Sione Fukofuka helped her secure her RWC roster spot. Also, what’s next for her after …

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AVDA Home Safe Home Gala With Maisha Colter And Vanessa Ames 34:04

30d ago34:04

34:04

How do you create an impactful statement moment at your event where guests carry the moment with them long after the event has ended? In today’s episode, I talk with AVDA CEO Maisha Colter and AVDA Board Chair Vanessa Ames to talk about the organization's signature fundraising event: the Home Safe Home Gala. For over 40 years, AVDA has provided ser…

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073 Say Cheese Preview with Dee and Danielle 17:58

1M ago17:58

17:58

We explore how GoodTaste! Pittsburgh and Nosh and Curd are bringing new flavors and experiences to local food lovers through events, cheese education, and creative pairings. We're on location at Mazzotta Winery where our guests share their journeys from personal passion to business success in Pittsburgh's vibrant culinary community. • Dee Weinberg …

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USA Men Qualify for RWC27! Will Hooley Breaks it Down 1:04:42

1M ago1:04:42

1:04:42

In this US Rugby Happy Hour episode, Rugby Commentator, The Rugby Rundown’s Co-Host, and Eagles #517, Will Hooley joins Bill and Fitzy to talk about USA Men finally qualifying for the 2027 Rugby World Cup, and what it means for American rugby fans. Also, Will shares his opinions on USA Men’s Head Coach, Scott Lawrence’s comments about Canadian rugb…

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Klyde Warren Park Party In The Park With Kit Sawers 35:25

1M ago35:25

35:25

What does it take for an organization to host a successful fundraising event in a one-of-a-kind urban green space? In today's episode, I talk with Kit Sawers, President & CEO of Klyde Warren Park, to talk about their upcoming signature fundraising event, Party in the Park. Located in the heart of Downtown Dallas, Klyde Warren Park is a modern city …

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072 Lisa Ray of Hammajack & Pittsburgh's First Hot Sauce Festival 45:55

1M ago45:55

45:55

(01:03) Lisa Ray of Hammajack Heat Company joins us to share the delightful origin story behind their uniquely named hot sauce brand – a four-year-old's adorable mispronunciation that became the perfect business name. (16:12) Lisa walks us through the fascinating fermentation process that gives their sauces distinctive depth and complexity. Though …

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ARP’s Newest Side, Atlanta Premier Rugby - Daemon Torres & Francesco Balsas 39:21

1M ago39:21

39:21

ARP’s Newest Side, Atlanta Premier Rugby - Daemon Torres & Francesco Balsas In this US Rugby Happy Hour episode, Bill welcomes two members of the newest American Rugby Premiership side, Atlanta Premier Rugby, Daemon Torres, who many of you may remember from his Rugby ATL and Dallas Jackal playing days, and ARP’s Head Coach, Francesco Balsas to talk…

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Austin Parks Foundation's Party For The Parks With Katie Kennedy And Caitlyn Denham 34:30

1M ago34:30

34:30

What does it take for an organization to host a successful fundraising event when the logistics are anything but simple? In today's episode, I talk with Austin Parks Foundation Vice President of Marketing and Communications Katie Kennedy, and Events Manager Caitlyn Denham to talk about the upcoming Party for the Parks. Held on the grounds of Zilker…

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366. Ward Clapham on The Secret Weapon for Solving Crime 1:36:20

2M ago1:36:20

1:36:20

What if policing could move from reacting to crime to building trust before it begins? In this episode, I speak with Ward Clapham, the former Police Chief in Richmond, Canada, who pioneered the “positive ticketing program.” This simple idea—rewarding positive behavior instead of only punishing negative—transformed community trust and dramatically r…

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071 Food Journeys with Anika Chowdhury and Karen Hoang 33:14

2M ago33:14

33:14

Have you ever wondered what makes Bangladeshi cuisine distinctive in a world where "curry" often becomes the default descriptor for South Asian food? This week, we learn about the vibrant food culture of Bangladesh with Anika Chowdhury, food blogger and contestant from PBS's The Great American Recipe. (01:04) Anika shares her Bangladesh – "a countr…

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Thin UCLA Freshman to MLR #1 Overall Draft Pick, Will Sherman 39:05

2M ago39:05

39:05

In this US Rugby Happy Hour episode, Bill and guest host, MLR Sideline Reporter, Thomas “Wheels” Grant are joined by this year’s Major League Rugby’s Number 1 overall draft pick, Will Sherman to talk about his rise at UCLA and becoming the 2nd player ever from UCLA to be drafted No. 1 overall, also what is he learning while playing for Randwick Rug…

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Dallas Symphony Orchestra Gala With Vanessa Cain And Katie McGuiness 39:55

2M ago39:55

39:55

What are the keys to highlighting artistic talents throughout a successful gala or signature fundraising event? In today’s episode, I talk with Dallas Symphony Orchestra Chief Artistic Officer Katie McGuiness and Vanessa Cain, event chair for the upcoming Dallas Symphony Orchestra Gala. Celebrating it's 125th anniversary, the Dallas Symphony Orches…

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Waterloo Greenway Conservancy Glow In The Park With Lynn & Tom Meredith 43:31

2M ago43:31

43:31

Having a vision isn't enough. How do you lead your community to get behind a transformative vision that will be felt for generations to come? In today’s episode, I talk with Lynn and Tom Meredith, co-chairs—along with several of their children and spouses—of the upcoming Glow in the Park benefiting the Waterloo Greenway Conservancy. Lynn and Tom’s …

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070 Sinan Camozu of Sultan Döner Kebab and Baklava 39:22

2M ago39:22

39:22

(01:08) As we step into Sultan Döner Kebab and Baklava on 6th Street in downtown Pittsburgh, owner Sinan Camozu moves with practiced precision as he operates a specialized machine imported from Turkey—one of a kind in our region. From it emerges impossibly thin sheets of phyllo dough, translucent enough to see your hand through, destined to become …

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From Wrestler and Defensive Tackle, to Internationally capped Prop, Tonga Kofe 40:50

2M ago40:50

40:50

In this US Rugby Happy Hour episode, Bill and Fitzy gave a fun and informative conversation with USA Eagle Tonga Kofe about his meteoric rise in rugby, going from American football players and wrestler to an international capped rugby player in merely a couple years, his success thus far resulting in a professional contract with Prem club, Leiceste…

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Houston PetSet Fierce & Fabulous Le Brunch With Tena Faust 30:53

2M ago30:53

30:53

What should an organization consider when considering a format change for an annual gala or signature fundraising event? In today's episode, I talk with Tena Faust, Board Co-President of Houston PetSet to talk about the upcoming Fierce & Fabulous Le Brunch. One of Houston's most beloved and successful annual signature fundraising events for many ye…

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069 Coby Bailey and Real Louisiana Cooking 13:37

2M ago13:37

13:37

We spotlight Captain Coby Bailey, a Navy veteran, firefighter, and talented home cook from Lafayette, Louisiana who competed on season four of PBS's The Great American Recipe. Coby offers up a classic Cajun gumbo, step by step. Support the show Liked the episode? We'd love a coffee!By Doug Heilman

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RWC England Preparations, USA Women’s Head Coach, Sione Fukofuka 38:36

2M ago38:36

38:36

RWC England Preparations, USA Women’s Head Coach, Sione Fukofuka In this US Rugby Happy Hour episode, Bill and Fitzy welcome back to the show, USA Women’s Head Coach, Sione Fukofuka, as he and the team prepare for the 2025 Rugby World Cup in England. Sione talks about the team’s performance against Fiji and Canada, and what will it take to defeat E…

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Round Top Film Festival Gala With Shanna Schanen And Shonnery Pettit 39:27

2M ago39:27

39:27

How does an organization build on the success of a highly successful first-year gala? In today's episode, I talk with Shanna Schanen, Co-Founder of the Round Top Film Festival, and Round Top Film Festival Board Member Shonnery Pettit to talk about the second annual Round Top Film Festival Gala. The smallest incorporated town in Texas, with approxim…

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068 Chef Michael Harding of Family Table 39:57

3M ago39:57

39:57

Ever feel too exhausted to cook a proper family meal after a long day? Or wish you could help a loved one going through a difficult time without showing up with another lasagna? The latest episode of The Pittsburgh Dish explores how one local Chef and his family are solving these exact challenges. We begin with Bonny Diver's inspiring journey from …

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State Fair Of Texas® With Karissa Condoianis 39:25

3M ago39:25

39:25

How can an organization host multiple signature fundraising events throughout the year that engage various segments of its donor community? Today, I talk with Karissa Condoianis, Senior Vice President of Public Relations for the State Fair of Texas® to talk about the upcoming Texas State Fair and other signature fundraising events the organization …

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067 Kate Romane of Black Radish Kitchen 42:49

3M ago42:49

42:49

Meet Kate Romane, the culinary force behind Black Radish Kitchen who's quietly reshaping Pittsburgh's restaurant landscape by opening her doors to emerging talent. What started as a catering business in a light-filled warehouse has evolved into an incubator for the city's next generation of great chefs. After learning to cook in the Strip District …

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USA’s Trampolining Flanker - Georgie Perris-Redding 54:39

3M ago54:39

54:39

In this US Rugby Happy Hour episode, Bill and Fitzy cover the latest in MLR news, specifically the news of NOLA Gold folding, perhaps just for the season, and the merger of both California’s teams. Then USA Women’s Eagle, No. 303, comes on the show to talk about her recovery from major knee injury, facing Canada this weekend and her World Cup preps…

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Creating Successful Events With All Budgets And Sizes With Mia Sims 41:29

3M ago41:29

41:29

How does an organization successfully work with an event producer regardless of the size of your budget? Today, I talk with Mia Sims, Founder of Mia the Event Diva and event producer for many notable events of all sizes in and around Central and North Texas. Over the years, Mia has been a go-to event producer for everything from organizations hosti…

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066 Exploring the Mount Oliver Farmers Market 45:12

3M ago45:12

45:12

Step onto Brownsville Road with us as we immerse ourselves in the sights, smells, and flavors of the Mount Oliver Farmers Market. This episode takes a delightful detour from our usual format as we wander through this vibrant community gathering, microphone in hand, meeting the passionate entrepreneurs who make this neighborhood special. The market …

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4ATX Foundation's A Night In Verde Gala With Kaitlin Mauro 35:02

3M ago35:02

35:02

What are the keys to creating a successful foundation arm for your organization that allows you to create a broad impact on the community it serves? Today, I talk with Kaitlin Mauro, Executive Director of the 4ATX Foundation to talk about the organization's signature fundraising event, the A Night In Verde Gala. Celebrating its 5th year, the A Nigh…

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2025 Houston Cattle Baron's Ball With Jenny Todd 36:30

3M ago36:30

36:30

How does an organization host a successful kickoff party to keep guests excited about...and sets the tone for your upcoming gala or signature fundraising event? Today, I talk with Jenny Todd, Vice President at the American Cancer Society to talk about one of their upcoming signature fundraising events: The 2025 Houston Cattle Baron's Ball. The Amer…

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Quins to Eagles - Newly Capped, Makeen "Makka" Alikhan 30:58

3M ago30:58

30:58

In this US Rugby Happy Hour episode, Bill and Fitzy welcome USA Eagle, Makeen Alikhan to talk about making his debut. Did Canada ever come calling? Will Anthem win a game next season? And what will it mean to take the field against his former Quins teammates when USA faces England in DC. All that, and more! Be sure to tune into the 2nd half of the …

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New England Free Jacks Head Coach, Ryan Martin 34:42

3M ago34:42

34:42

On this episode of US Rugby Happy Hour, New England Free Jacks and Northland Taniwha Head Coach, Ryan Martin, joins Bill & Fitzy to talk about the Free Jacks 3-Peat and all the players who made it possible, including Pala Balakana, Brock Webster and how impactful Harrison Boyle was to the team, leaving his attorney job to return to rugby. Be sure t…

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Imagine A Way Gala With Sarah Gilbreath 42:10

4M ago42:10

42:10

What are the keys to getting your board fully engaged in an annual gala or signature fundraising event? Today, I talk with Sarah Gilbreath, Central Texas Board Chair for Imagine A Way, to talk about their upcoming annual Imagine A Way Gala: Mad Money for A Mission. Imagine A Way provides critical services for families who have children living with …

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065 Summer Roadtrip with The Great American Recipe, Season 4 37:35

4M ago37:35

37:35

A culinary road trip across America reveals the heart and soul behind three of this season's Great American Recipe contestants on PBS, each bringing their unique cultural heritage and personal journeys to the kitchen. (00:35) From the warm hospitality of Durham, North Carolina, Fran Wescott welcomes us into her Southern kitchen where traditional lo…

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2025 MLR Finals Recap - Bill & Fitzy recaps the ups and downs on the weekend 35:37

4M ago35:37

35:37

In this episode of US Rugby Happy Hour LIVE, Bill and Fitzy breakdown last weekend's actions in Pawtucket, where the New England Free Jacks defeated the Houston SaberCats to win their record breaking 3rd straight championship. An achievement no other professional team in the US has done in 23 years! Who were the game changers and stars? How did the…

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Using Event Software To Elevate The Guest Event Experience With Leya Simmons 38:42

4M ago38:42

38:42

How can an organization effectively utilize event software to elevate the experience for your event guests? In today's episode, I talk with Co-Founder and CEO of BetterUnite, Leya Simmons to talk about how event software is a core, critical component to any successful event. Since its founding in 2017, BetterUnite "helps the helpers" in taking thei…

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064 Triple B Farms Celebrates 40 Years 30:32

4M ago30:32

30:32

(00:36) We get to know a 40-year farming legacy that's become one of the region's most beloved agricultural destinations, Triple B Farms. Ron Beinlich, a former metallurgical engineer who always dreamed of being a farmer, took a leap of faith in 1985 when he left US Steel to focus full-time on the abandoned 205-acre property he'd purchased years ea…

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ARRxTFR Live at MLR Championship Fan Festival 2025 1:01:38

4M ago1:01:38

1:01:38

In this special live podcast, Bill Baker of American Rugby Rising, teams up with Ryan Ye and Matt Ye, of The Fantasy Ruckers, to bring you a live broadcast from the Major League Rugby Championship Fan Festival in Pawtucket, Rhode Island. Bill, Ryan and Matt breakdown the matchup between the defending MLR Champs, New England Free Jacks, and the Hous…

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2025 Championship Weekend! WER & MLR Finals Previews 1:03:33

4M ago1:03:33

1:03:33

In this US Rugby Happy Hour LIVE episode, Bill and Fitzy return after a short sabbatical just in time to preview the MLR Championship match with the help of The Fantasy Ruckers’ Ryan Ye and the WER Legacy Cup with YSC Rugby’s Wendy Young! Who has the upper hand in Rhode Island, New England Free Jacks or Houston SaberCats? Can the New York Exiles up…

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Creating An Effective Event Promotion Strategy With Henry Yau 38:24

4M ago38:24

38:24

What are the keys to creating an effective media and promotion strategy for your event? In today's episode, I talk Vice President of Public Relations for Children's Museum Houston, Henry Yau. Hosting over 90 events per year ranging from community family events, to million-dollar black-tie galas, Henry and Children's Museum Houston are the gold stan…

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063 Burghade Lemonade puts the Squeeze on Success 41:33

4M ago41:33

41:33

(00:57) A disappointing cup of lemonade at the Big Butler County Fair ignited an unexpected entrepreneurial journey for Shiquala Dukes and Vonn Jennings. Their quest for something more refreshing and less sugary resulted in Burghade Lemonade, a business that began as a quick money-making venture but rapidly evolved into something much more meaningf…

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How Event Catering Elevates The Guest Event Experience With Cameron Lockley 37:29

4M ago37:29

37:29

What are the keys to creating a menu for a gala or signature fundraising event that is both delicious and cost-effective? In today's episode, I talk with one of Texas's top event caterers, Cameron Lockley, Founder of Flavor Hospitality Group. Over the past several years, this top Austin restaurateur has expanded his offerings to include event cater…