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Matt Christensen Podcasts

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Matt Christensen, Dustin Muenchow

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Posted is a podcast about post-production from the perspective of those newer to the industry. Each episode we will share anecdotes, workflows and tips while keeping it under 30 minutes.
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The Matt Ramage Show is where die-hard Packers fandom meets real talk by real fans. Hosted by lifelong fan and content creator Matt Ramage, this podcast dives into everything Green Bay — from game-day breakdowns and rants to wild takes, interviews with players and creators, and the occasional beer-fueled tangent. Whether you’re tuning in for laughs, rage, or Packers therapy, you’re in the right place. Come for the football, stay for the chaos. The Matt Ramage Show is what happens when you gi ...
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The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network
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Join our heroes (SYFY WIRE’s Brian Silliman, Caitlin Busch, and Matt Romano) for a celebratory visit to the world of Star Wars each and every week, where they’ll cover everything going on in the galaxy far, far away. Celebrating the films in the saga? Of course. Exploring new movies and shows? On it. Big news? They’ll have it. New episode breakdowns for The Mandalorian, The Clone Wars, and more? Bet on it. From interviews, new canon reveals, intensely spirited discussions and more, JABBA THE ...
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The Green Bay Packers just beat the Detroit Lions and we’re breaking it all down. Matt Ramage and Jimmy Christensen react to the Packers’ big win with full postgame analysis, highlights, and fan perspective. We cover Jordan Love’s performance, the key moments that decided the game, and what this win means for the Packers in the NFC North. If you’re…
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The Browns loss? Forget it. The real story is how the Green Bay Packers are about to light up the Dallas Cowboys. I break down why the Cowboys’ defense — ranked near the bottom of the league in points allowed — is the perfect matchup for the Packers’ offense. From exposing weaknesses in Dallas to proving the Packers are still legit contenders, this…
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On this episode of The Ramage Pick’em Show, we’re picking all the NFL games for the week — giving hot takes, cold picks, and plenty of Packers talk in between. This show’s for the fans who bleed green and gold. We’re diving into all things Packers, roasting NFC North rivals, and throwing in some classic Ramage-style chaos along the way. 👇 Drop your…
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This week, we’re diving into fall cooking and the beauty of bitter flavors. First, Genevieve Ko, deputy editor at New York Times Cooking, joins Francis to take your fall cooking questions. From freezing smart to cabbage makeovers, Genevieve shares practical advice for making the most of fresh produce and tackling leftovers. She also shares the NYT …
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It’s time for the Ramage Live Pick’Em Show! I’ll be making my Week 3 NFL picks, breaking down the matchups, and hanging out with the chat. This is all part of my Pick’Em League, so make sure you get your picks in and follow along. Drop your predictions in the comments and let’s see who’s got the best calls this week!👉 Don’t forget to get your picks…
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We went full throttle on Packers talk in this episode of The Matt Ramage Show. I chopped it up with the live chat about everything from Micah Parsons rumors to how nasty this Packers defense can be if they stay healthy. We also hit on: How the media still isn’t giving Green Bay their respect What Jaden Reed’s injury means for the offense Can Matthe…
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The Packers take down the Commanders, and now it’s time to hear from YOU! 📞Join me for The Matt Ramage Show as we break down the Packers’ big win, react to the highlights, and take YOUR voicemails on the Nicolet Law Fan Line.This is your show, Packers fans—sound off and let your voice be heard! 💚💛👉 Call in with your thoughts: 920-777-7165👉 Subscrib…
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This week, we talk with two incredible chefs about their culinary connections to their homes. First, chef Nini Nguyen talks about growing up in New Orleans and her connection to her tight-knit Vietnamese community. She shares the delicious Vietnamese foods she grew up eating and talks about how that upbringing shapes her cooking today, Nini is the …
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This episode of Ramage Live is all about giving Packers fans a voice. I took your voicemails, answered your questions, and we talked Packers football — from your takes on the Lions matchup to the state of the team. Plus, I made my picks for every NFL game this week. My goal is to make this your show — a place where every Packers fan can call in, so…
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Listen on: Apple Podcasts | Stitcher | Google Podcasts | Spotify | Pandora This week, we’re turning peak-season produce into bold, flavorful dishes. First, we talk with Rick Martínez, author of Salsa Daddy: Dip Your Way into Mexican Cooking, about transforming simple ingredients – think tomatoes, onions, garlic, and chilis – into salsas that sing. …
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The NFL season is here Follow Me Everywhere! 🌐 Website: http://themattramage.com/ 📺 YouTube: Subscribe here / @mattramage 📷 Instagram: / mattramage_ 🐦 X (Twitter): https://x.com/mattramage 📘 Facebook: / ramagematt 🎥 Twitch: Watch Live / mattramage 🎵 TikTok: / mattramage 💚 Join the Packers Community: Follow me everywhere 🎙️ Podcast: The Matt Ramage …
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This week, we're talking about summer cooking and how to stay cool in the heat. Carla Lalli Music joins us to talk about her favorite indoor cooking tips for ribs and takes your cooking questions. Carla is the host of Carla's Cooking Show on Patreon, and her most recent book is Where Cooking Begins. Then, we check in with Khushbu Shah, Food & Wine'…
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The Packers 53 man roster is set. I had my buddy Greg from facebook on to break it down with me Follow Me Everywhere! 🌐 Website: http://themattramage.com/ 📺 YouTube: Subscribe here / @mattramage 📷 Instagram: / mattramage_ 🐦 X (Twitter): https://x.com/mattramage 📘 Facebook: / ramagematt 🎥 Twitch: Watch Live / mattramage 🎵 TikTok: / mattramage 💚 Join…
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Follow Me Everywhere! 🌐 Website: http://themattramage.com/ 📺 YouTube: Subscribe here / @mattramage 📷 Instagram: / mattramage_ 🐦 X (Twitter): https://x.com/mattramage 📘 Facebook: / ramagematt 🎥 Twitch: Watch Live / mattramage 🎵 TikTok: / mattramage 💚 Join the Packers Community: Follow me everywhere 🎙️ Podcast: The Matt Ramage Show Spotify: https://o…
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This week, we’re taking the stress out of back-to-school cooking with food that’s fast, fun, and full of flavor. First, we talk with Peter J. Kim, author of Instant Ramen Kitchen, about transforming those humble packets you associate with college kids into surprisingly elegant meals. Peter shares why instant ramen deserves a spot in your pantry and…
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Live from the Lambeau Field parking lot, Matt Ramage sits down face-to-face with Packers.com senior writer Wes Hodkiewicz. We break down Packers training camp storylines, Jordan Love’s growth, key position battles, and what fans should really watch for heading into the season. This is a unique behind-the-scenes conversation with one of the most plu…
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This week, we talk about cuisines from opposite ends of the world. We start by diving into the first, traditionally-published cookbook about Salvadorian cuisine with Karla T. Vasquez. She collected traditional recipes and techniques while documenting stories from the hands that made the dishes. Karla is the author of The SalviSoul Cookbook: Salvado…
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Join me and my buddy Eric as we break down the Packers’ big preseason loss. We’ll talk about what went wrong, key injuries, and our takeaways from the game. It’s all Packers, all real talk — come hang out in the chat and share your thoughts. Follow Me Everywhere! 🌐 Website: http://themattramage.com/ 📺 YouTube: Subscribe here / @mattramage 📷 Instagr…
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This week, we turn up the ovens and test our baking skills with two incredible bakers. First, we talk to LA-based cookbook author and star baker, Nicole Rucker, on why summer is peak pie season, the fruit and flavor combinations that elevate her pies (imagine toasted fig leaves!) and making the best out of her leftover cookies for pie crusts. Nicol…
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Follow Me Everywhere! 🌐 Website: http://themattramage.com/ 📺 YouTube: Subscribe here / @mattramage 📷 Instagram: / mattramage_ 🐦 X (Twitter): https://x.com/mattramage 📘 Facebook: / ramagematt 🎥 Twitch: Watch Live / mattramage 🎵 TikTok: / mattramage 💚 Join the Packers Community: Follow me everywhere 🎙️ Podcast: The Matt Ramage Show Spotify: https://o…
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This week, we’ve got delicious cooking ideas to brighten your summer. First, author Jess Damuck talks to us about her vegetable-forward food inspired by the 1970s health-food culture. She talks about revamping 1970’s health-food classics and re-working recipes with a modern eye to make them taste great. She leaves us with her recipe for Lentil Loaf…
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This week we’re sharing an episode from our friends at This Old House Radio: Episode 19: Make Your Home Allergy Free + Fix Squeaky Wood Floors This week on This Old House Radio Hour, we’re talking about something you can’t see but definitely feel: the air inside your home. Kenneth Mendez, president of the Asthma and Allergy Foundation of America, s…
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This week, we've got a show full of great ideas and terrific recipes for guesting…and hosting! First, Casey Elsass sits down with us to talk about how to guest like a pro, from tips on arriving prepared to great recipe ideas for sides, salads, appetizers, and desserts like his Mosaic Jell-O. Casey is the author of What Can I Bring: Recipes to Help …
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Follow Me Everywhere! 🌐 Website: http://themattramage.com/ 📺 YouTube: Subscribe here / @mattramage 📷 Instagram: / mattramage_ 🐦 X (Twitter): https://x.com/mattramage 📘 Facebook: / ramagematt 🎥 Twitch: Watch Live / mattramage 🎵 TikTok: / mattramage 💚 Join the Packers Community: Follow me everywhere 🎙️ Podcast: The Matt Ramage Show Spotify: https://o…
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Follow Me Everywhere! 🌐 Website: http://themattramage.com/ 📺 YouTube: Subscribe here / @mattramage 📷 Instagram: / mattramage_ 🐦 X (Twitter): https://x.com/mattramage 📘 Facebook: / ramagematt 🎥 Twitch: Watch Live / mattramage 🎵 TikTok: / mattramage 💚 Join the Packers Community: Follow me everywhere 🎙️ Podcast: The Matt Ramage Show Spotify: https://o…
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Listen on: Apple Podcasts | Stitcher | Google Podcasts | Spotify | Pandora This week, we talk about life and food in Southern France. First, we sit down with Steve Hoffman to talk about his latest memoir, A Season for That, about his journey from Minnesota to the South of France with his entire family to live a romanticized French life. It turned o…
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I’m joined by Jimmy Christensen to talk all things Packers as training camp heats up! We’re diving into breakout candidates, bold predictions, and overreactions that will either age like fine cheese or rot like a Bears playoff dream. We’ll also play some Packers games, roast each other, and take live chat questions—so get in here and drop your take…
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This week, it's all about keeping cool and carrying on in the kitchen. First up , chef, farmer, and cookbook author Abra Berens joins Francis to take your calls about how to best use our summer produce. She’s full of ideas for all that zucchini, btw! Abra is the author of three wonderful cookbooks, Ruffage, Grist, and Pulp, and you can find the rec…
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On this episode, I’m joined by the Northern Nerd! We talk Packers football, life as a 2nd grade teacher, and how he turns his classroom into creative, hilarious content that fans love. Follow Me Everywhere!🌐 Website: http://themattramage.com/📺 YouTube: Subscribe here / @mattramage 📷 Instagram: / mattramage_ 🐦 X (Twitter): https://x.com/mattramage📘 …
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This week, we're all about two summer traditions. First, we meet photojournalist and documentarian Kate Medley to talk about her decade-long project documenting gas stations all across the South. She has stories about the amazing cast of characters, their diverse selection of foods, and their impact on their communities across the South. Kate Medle…
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Listen on: Apple Podcasts | Stitcher | Google Podcasts | Spotify | Pandora This week, we make our 30th anniversary tour stop in Tampa in partnership with WUSF, where we learn about what makes the food of South Florida so unique. First up, Dalia Colón, host of The Zest podcast and author of The Florida Vegetarian Cookbook, gives us an overview of th…
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🎙️ The Matt Ramage Show — Livestream Edition 🎙️ We’re going live and letting it fly! Talking Packers, life, and whatever ridiculousness comes up in the comments. Whether it’s football takes or eye-joke chaos, it’s always a wild ride. 💬 Drop your thoughts in the chat, smash that like, and don’t forget to subscribe — unless you’re a Bears fan. Then… …
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This week, we look at modern food and culture from two popular cuisines. First, we sit down with acclaimed food writer Khushbu Shah to talk about her debut cookbook, which is all about Indian home-cooked dishes. She shares ingenious hacks and delicious Indian-inspired recipes that can come together in a pinch using everyday pantry items, and teache…
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he Green Bay Guy Unleashed – Packers, Pizza & Chaos Packers takes were flying. Pizza debates got heated. And The Green Bay Guy did NOT hold back. In this episode, we dive into everything from Jordan Love’s future to the best slice in Green Bay. It’s part football talk, part food fight, and 100% Wisconsin. 🍕🧀 Whether you’re here for hot takes or hot…
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This week, we talk to two longtime restaurant critics from different parts of the country about what makes their work so interesting and what they're excited to eat. First, Bill Addison, restaurant critic for The Los Angeles Times, talks about his approach to critical writing, his favorite restaurant experiences, and the evolution of California cui…
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Join Matt Ramage and Jimmy Christensen LIVE as they break down all the latest Packers news!We’re talking about the shocking release of Jaire Alexander, what it means for the defense, offseason rumors, and what’s next for Green Bay.🔥 Fan takes🎤 Real talk🧀 Packers passionJump in the chat, drop your hot takes, and hang out with two dudes who bleed gre…
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Have you ever wondered how June looks and tastes in different parts of the country? This week, we visit three different corners of the country to hear about their Junes. Gullah Geechee Chef-Farmer, Matthew Raiford in Coastal Georgia describes this time of year as “where the wild things are”. He tells us how his decision to come back to the south to…
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Listen on: Apple Podcasts | Stitcher | Google Podcasts | Spotify | Pandora We're celebrating our 30th Anniversary on the road, and this week, we make our fourth stop in Iowa City in partnership with IPR. We talk to bakers, chefs, restaurateurs, and farmers about the food of the heartland. First up, Shae and Anna Pesek of Over the Moon Farm and T.D.…
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Packers talk? Kinda. Chaos? Absolutely. Jimmy Christensen joins The Matt Ramage Show for some unfiltered Packers banter, bold takes on Jordan Love, and a few off-the-rails moments that probably shouldn’t be on the internet. Grab a beer and enjoy the ride. Follow Me Everywhere! 🌐 Website: http://themattramage.com/ 📺 YouTube: Subscribe here https://w…
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When it comes to seafood, frozen is the new fresh. We talk to seafood industry expert, Jennifer Bushman about how technology has improved the quality of frozen fish and how to make the most of canned seafood from your local grocery store. Her latest project is Sea Pantry, how to keep your pantry stocked up with ingredients from the sea. Then, Senio…
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Breaking down the Packers’ season with Jimmy Christensen — bold predictions, hot takes, and plenty of laughs. Packers fans won’t want to miss this one! Follow Me Everywhere! 🌐 Website: http://themattramage.com/ 📺 YouTube: Subscribe here https://www.youtube.com/@MattRamage 📷 Instagram: https://www.instagram.com/mattramage_/ 🐦 X (Twitter): https://x.…
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Matt Ramage sits down with Vince Lombardi historian Jack Giambrone to dive deep into the life, legacy, and legendary leadership of the greatest coach in NFL history. From untold stories and locker room wisdom to how the Packers-Bears rivalry helped shape football itself—this episode is a must-listen for any true Cheesehead. Follow Me Everywhere! 🌐 …
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This week, we spend the hour with Deborah Madison, one of the trailblazers in popularizing vegetarian cooking in America — even though she’s not a full-time vegetarian herself. We chat with her about how she came to be the founding chef of Greens, likely America's first high-end vegetarian restaurant, at a time when fine dining meant meat at the ce…
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Join us for an in-depth analysis of the Green Bay Packers’ 2025 schedule with special guest Jimmy Christensen. We dissect each matchup, offering insights into key games, potential challenges, and season-defining moments. From prime-time showdowns to divisional battles, we cover it all. Whether you’re a die-hard Packers fan or an NFL enthusiast, thi…
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We break down the latest schedule leaks, dive into rookie standouts, and debate who the true WR1 is. Special guest Amar Deisel joins the show! Follow Me Everywhere! 🌐 Website: http://themattramage.com/ 📺 YouTube: Subscribe here https://www.youtube.com/@MattRamage 📷 Instagram: https://www.instagram.com/mattramage_/ 🐦 X (Twitter): https://x.com/mattr…
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We're on the road celebrating our 30th Anniversary and this week, we bring you an eventful night in Seattle in partnership with KUOW. First up, Valerie Segrest, cofounder of Tahoma Peak Solutions, and Jeremy Thunderbird, owner of Native Soul Cuisine, about the diversity of indigenous food, carrying on traditional recipes, and food sovereignty. Then…
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Join Emmy Award-winning WBAY Morning Anchor Emerson Lehmann as he dives into the heart of Wisconsin’s communities and culture. Emerson brings his passion for storytelling to the forefront, covering everything from the latest in Wisconsin to the unique charm of small-town life.Hope you enjoy the episode Follow Me Everywhere!🌐 Website: http://thematt…
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This week, we’ve got suggestions to start your summer reading list. First, we sit down with bestselling author and poet Aimee Nezhukumatathil to talk about her upbringing and the nature of her poetry. She writes about her parent’s gardens and their food, and how she carries her childhood experiences with her today. Her latest book is Bite By Bite: …
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