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Business Chef Podcast explores the lessons, experiences, and values that have shaped my life and career as a chef. From business and creativity to personal growth and resilience, I’ll share unfiltered thoughts on what truly matters.
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Chefs Without Restaurants

The Chefs Without Restaurants Network

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Join Chris Spear as he interviews food and beverage entrepreneurs who have built successful careers outside of traditional restaurant kitchens. From personal chefs, caterers, and food truck operators to cookbook authors, research chefs, and farmers, each guest has paved their own way in the culinary world. Through candid conversations, they share the challenges, lessons, and successes of creating a business on their own terms. With over 30 years of experience in the hospitality industry—incl ...
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The Chef JKP Podcast

The Chef JKP Podcast

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James Knight-Paccheco celebrates the inspirational stories of people within hospitality, their ups, their downs and everything in between. What does it take to keep up in one of the most competitive, mentally and physically stressful industries in the world? Giving incredible insights and advice to the listeners. For more information go to http://www.chefjkp.com
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Personal Chef Business Startup Guide

The Chefs Without Restaurants Network

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Welcome to the Personal Chef Business Startup Guide, the podcast that helps culinary professionals build successful, independent careers on their own terms. Hosted by Chris Spear, a personal chef with over a decade of experience and the founder of Chefs Without Restaurants, this show dives into the business side of being a personal chef—from pricing strategies and marketing to client acquisition and scaling your services. Each episode features practical advice, real-world strategies, and exp ...
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Welcome to Chef Life Radio, where we equip culinary leaders with the skills to create thriving, sustainable kitchens. I’m your host, Chef Adam Lamb, a culinary leadership coach and industry veteran, here to help you reclaim your passion, purpose, and process. The kitchen is evolving—and so must we. This isn’t just about cooking. It’s about leading with confidence, building resilient teams, and creating a kitchen culture where chefs and staff don’t just survive—they thrive. 🚀 Each episode del ...
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Chef Adam Podcast

Chef Adam Massimo

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Chef Adam Massimo from Melbourne, Australia is a fun and lively individual who has a joyful outlook on life. His constant travel’s around the world to expand his food knowledge has made him a very unique sought after chef. Chef Adam spent years as an elite private chef service that specialized in delivering the best boutique dining experiences for his VIP clients around the world. He has consulted and prepared meals for some of the worlds most discerning individuals, from elected officials, ...
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Anatomy of a Chef

Mike Howell

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I connect Chefs to the people who love their food! I interview chefs who work in some of your favorite restaurants, and a few have competed in cooking competitions such as Top Chef, Top Chef Deserts, and Master Chef. I also chat with personal chefs who share their business successes to help your personal chef business grow and succeed.
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The work advice you need, from women who’ve been there. Every week, join the co-founders and co-CEOs of theSkimm, Carly Zakin and Danielle Weisberg, as they help you get what you want out of your career by talking to the smartest leaders they know.
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Second Life

Second Life

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Hosted by Who What Wear co-founder Hillary Kerr, Second Life spotlights successful women who have made major career changes. Guests share lessons they've learned through fearlessly daring to pivot, and how they've used skills from their "first lives" to navigate their winding career journeys.
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In a world where playing it safe is the norm, Making Maverick Moves is for those who dare to do things differently. A Maverick Move isn’t just about taking risks—it’s about knowing when to challenge the status quo, bend the rules, and take decisive action when others hesitate. Whether you’re leading a team, making a bold career shift, or standing up for what you believe in, this podcast is your guide to recognizing the right moment, calculating the risks, and committing to the move that chan ...
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PeasOnMoss Podcast

Kimberly Schaub - Peas On Moss

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Join Research Chef Kimberly Schaub from PeasOnMoss.com as she talks about food science, product development, and food research with chefs, culinary scientists, research chefs, and product developers. Experience the food manufacturing world through experiences, hilarious stories, and conversations about R&D.
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Beyond The Check Podcast

Beyond The Check Podcast

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Join Reyshan Parker and Guest Chefs, Cookbook Authors, Health Professionals, Service Industry Peeps, Bartenders, Servers, and Anyone Else Who Likes to Eat, as They Discuss, Food, Cooking, Recipes, The Service Industry, Hopes, Dreams, Cats, Dogs and Whatever Else We Feel Like Talking About... Cheers!
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Desert Island Dishes

Desert Island Dishes

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What would you choose as your last meal? Chef Margie Nomura talks to a special guest about the seven dishes that have shaped their lives. In this podcast you will find conversations with interesting people from the world of food and beyond uncovering the seminal dishes and experiences that have shaped who they are today. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover w ...
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Chef Rock Harper (Hell's Kitchen, brings you The Chef Rock Xperiment, a podcast that gives listeners valuable insight, helpful tools and a sharp perspective in the restaurant business. We also have fun here, maybe a lil bit too much sometimes. Everything from interviews with chefs to revealing insider secrets, TCRX is the best chef and restaurant podcast around. Press play and start the shift!
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A-Z JOBS

Nate Clarke

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WELCOME TO "A TO Z JOBS" The podcast that helps you figure out the fastest way into a career—no nonsense, no corporate jargon, just real talk. Each episode, we chat with people who’ve been there, done that, and know the shortcuts. What’s the job really like? How do you get started? And is it actually worth it? If you've ever thought, "That sounds cool, but how do I even start?"—you're in the right place. Let’s dive in.
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Real people’s stories to inspire at every twist and turn of building a career and a life. Did you know what you wanted to be “when you grew up” when you were small? Is that what you are doing now? Most people don’t and yet there is so much pressure at every milestone in life to know exactly what you want to be doing and make the right decision, as if there are only a few “right” ways to create a life. While there are cultural differences and systemic barriers that create real roadblocks and ...
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Lipstick on the Rim

Sony Music Entertainment

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Consider Molly Sims and her best friend Emese Gormley your new girlfriends on speed dial for all your pressing beauty and wellness needs. Is Botox a good idea? Should you try that new diet you saw on the Today Show? Molly and Emese have your back. With guests ranging from top health and beauty experts to their industry friends, you’ll get the scoop on the latest trends, which products and procedures to try, and which to run from-- and they just might be doing it all with a drink in hand. Pre ...
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Join 'The Disruptive Chef Entrepreneur Podcast,' the essential resource for hospitality professionals seeking inspiration and growth. Host Christian J. Fischer welcomes trailblazing culinary entrepreneurs weekly to share their journeys of transforming passion into a profitable venture. This podcast is a treasure trove of insights for those eager to innovate in the hospitality sector, offering practical advice, industry secrets, and personal success stories. Follow us @christianjfischer for a ...
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Radio Cherry Bombe

The Cherry Bombe Podcast Network

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Radio Cherry Bombe features interviews with the most interesting people in the world of food. Each week, host Kerry Diamond, founder and editor of the indie magazine Cherry Bombe, talks to the chefs, bakers, creatives, and entrepreneurs making it happen. Follow @cherrybombe on Instagram for show news and more, and visit cherrybombe.com/radio-cherry-bombe for transcripts and past episodes. Thank you to Tralala for our theme song, "All Fired Up." Produced by The Cherry Bombe Podcast Network
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Welcome to Tech Money Talks, the podcast that explores the exciting intersection of technology, money, and entrepreneurship. Hosted by Brian McCumber, we delve into the world of building a career in FinOps and starting a successful online business that can lead to a six-figure income. In today's fast-paced and constantly evolving world, it's not enough to just have a job. To achieve true financial success, it's important to have an entrepreneurial spirit and build a lucrative career. That's ...
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The Line

Heritage Radio Network

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Listen in on an intimate, one-on-one conversation with a chef or restaurateur each week. Eli Sussman, a chef and cookbook author, interviews chefs and restaurateurs he admires about their childhoods, first jobs in food, and the paths that led them to become who they are today. From how it all began, to where they are now, and everything in between, this is The Line.
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Data Career Transformations is the show where we watch Analytics Engineers. Data Engineers, Data Analysts & Data scientists TRANSFORM their careers. Hosted by Bolaji Oyejide, dbt Community Manager. The podcast is sponsored by dbt Labs, makers of the data transformation framework dbt. To reach our team, drop a note to [email protected]
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A Bit of Optimism

Simon Sinek

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The future is always bright…if you know where to look. Join me each week for A Bit of Optimism! I talk to inspiring people who teach me more about life, leadership and general interesting things.
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Persistent Curiosity

Joanna Kaniewska, T Shaped

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Joanna Kaniewska from T Shaped uncovers career planning strategies for STEM professionals, helping you grow and shape a career that aligns with your goals and passion. Discover what accomplished scientists, engineers, and innovators have done to reach their current positions and learn about their paths to leadership. Through success stories and challenges faced, see how passion can be channeled into fulfilling careers. It features exclusive interviews, invaluable career planning tips, and ke ...
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Can I Get a Refill?

Steph Bruno-Newton

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'Can I Get a Refill?' Podcast offers a nurturing and inspirational space for honest and open discussions around career aspirations, wealth creation, motherhood, healthy relationships with others and the self, as well as an emphasis on physical, mental and spiritual wellbeing. Join us for light-hearted, authentic chats with like-minded women, as well as more in-depth discussions with industry professionals to support your ambitions and heal old wounds, as we empower you to regularly fill up y ...
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The Ultimate Dish

Auguste Escoffier School of Culinary Arts

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A show about good food, inspiring stories, and deep dive talks featuring the world’s most innovative culinary educators and thought leaders. Join us as we delve into the lives of the amazing people shaping the world of food and drink. Hosted by Chef Kirk T. Bachmann.
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Murder Sheet

MurderSheet

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The Murder Sheet is a weekly true crime podcast hosted by journalist Áine Cain and attorney Kevin Greenlee. We take a journalistic approach to covering true crime. We have broken national news on major cases, like the Delphi murders and the Burger Chef murders. We also cover plenty of other subjects, including high-profile murders, cold cases, legal topics within the criminal justice system, restaurant slayings, historical crimes, and wide-ranging interviews with authors and experts. If you' ...
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Behind the Review

Entrepreneur Media, Inc.

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It’s no secret that business owners want to receive positive reviews and customers want to have a positive experience. In Behind the Review, Yelp and Entrepreneur dig a little deeper on both accounts. Hosted by Yelp’s Small Business Expert, Emily Washcovick, Behind the Review features conversations with reviewers and business owners about their experiences—whether it was one star or five stars—giving listeners behind-the-scenes insights into what was really going on. Restaurants, plumbers, f ...
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Wisdom For Working Mums

Nicky Lowe, Wisdom For Working Mums, Executive Coach, Podcaster

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Supporting high-achieving women to thrive in work, life and motherhood. Join me and special guests as we delve into leadership and lifestyle topics for working mothers.
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Triangle 411

Mary Insprucker

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Trusted, long-time print and broadcast journalist, Mary Insprucker, from Cary, NC, produces and hosts Triangle 411, the pulse that moves the world today. This one-size-fits-all Podcast is a vibrant collection of stories, medical breakthroughs, what’s trending, help, hot topics, entertainment, social good, events and boundless other adventures. Engaging interviews are compelling, witty and sneak behind the scenes for fresh twists on old subjects. A conversation pit of comedians, politicians, ...
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LawHer

Sonya Palmer, Rankings.io

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LawHer Season 3: How the boldest and brightest women in law own power faster and keep it longer. Despite outnumbering men in law schools, women remain underrepresented in legal leadership. LawHer illuminates the path to power by amplifying the voices of women redefining success in law. Shatter conventions and rebuild success in your own image. Create new monuments for future generations. One story at a time.
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Asian American History 101 is a fun, family-friendly, and informative podcast co-hosted by Gen and Ted Lai, the daughter and father team. The podcast will entertain and educate people as Gen and Ted dive into the vast history of Asian Pacific Americans from the struggles they faced to their contributions and triumphs. And sometimes we cover topics of the Asian Pacific Diaspora globally.
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I am Consciously Curious is a Chicago based podcast that dissects passionate individuals in various industries. The goal is to share their stories to inspire you to cultivate meaning within your own space. If you are interested in coming on or know someone that would be great for the podcast, please message us on fb/ig: @iamconsciouslycurious
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Counsel Brew

Shereen El Domeiri & Nicola Hobeiche

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Welcome to Counsel Brew, with your co-hosts Shereen El Domeiri and Nicola Hobeiche, two fully brewed badass lawyers who blazed their own trails from courtroom to boardroom and beyond. Grab a cup of coffee or tea, and enjoy our enlightening conversations with amazing guests who share their journeys and bring invaluable wisdom on navigating, defining, and finding success in life. These compelling narratives of forging distinctive paths will provide the recipe for creating success on your terms ...
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Japan Eats!

Heritage Radio Network

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What is Japanese food? Sushi, or ramen, or kaiseki? What about Izakaya? Akiko Katayama, a Japanese native, New York-based food writer and director of the New York Japanese Culinary Academy, tells you all about real Japanese food and food culture. With guests ranging from sake producers with generations of experience to American chefs pushing the envelope of Japanese gastronomy, Japanese cuisine is demystified here!
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Food Talk with Mike Colameco

Heritage Radio Network

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Chef and industry insider Mike has spent his entire career working in the food business. In this one hour program he'll pick up where he left off at his previous New York based AM talk radio gig. Each hour is a stand alone multi-themed program featuring live interviews with a myriad of guests. He'll talk shop with chefs, restaurateurs, cook book authors and food writers, with discussions around ingredient sourcing, cooking, baking, wine, equipment, mixology, beer, farming, foraging, fisherie ...
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Art of the Cart

D&W Fresh Market

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Welcome to Art of the Cart by D&W Fresh Market, where we share tips and information about shopping, health, wellness and chef inspired cooking. Hosts will include our Registered Dietitians, Expert Chefs and product enthusiasts. In business since 1943 with a tradition of quality, freshness, high customer service levels and community involvement, D&W Fresh Market is for people who appreciate good food. D&W Fresh Market is the shopping destination for what’s unique and fresh and is where all cu ...
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Welcome Home Chefs, Tech Savvy Foodies, and Gourmands to the CHEF AF Modern Kitchen Podcast! Join Chef Andrew Forlines at the showroom to start your journey of your home appliance selection! Andrew is a kitchen technology expert and fine-dining chef passionate about helping home cooks and kitchen designers implement the latest technologies when designing, building, or renovating kitchens. He has spent his professional career blending his culinary expertise with his love for food science to m ...
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Running Fat Chef

Latoya Shauntay Snell

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In an already over saturated market of fitness, food and career based podcasts, Latoya Shauntay Snell wanted to explore beyond the limitations of her blog and social media and interview ordinary and well known people in the sports and food industry to discuss what brought them into their respective fields for five or so minutes. The Running Fat Chef Podcast is a weekly-ish podcast that explores beyond athletes and public figures' Google and Wikipedia pages to push guests to tell an authentic ...
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Principle of Hospitality (POH) saw a gap in Australia’s hospitality industry — with a growing need to keep abreast of the latest trends and innovations, as well as the changing needs of consumers, it was clear our hospitality heroes could benefit from a stronger support network.
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In this engaging conversation, Erica Louie shares her unique journey from aspiring pastry chef to Head of Data at dbt Labs, with host Bolaji Oyejidehighlighting the importance of empathy and communication in the data field. Erica discusses the skills and milestones that helped him climb the career ladder, the challenges of hiring for data roles, an…
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On Monday evening, just after the 2025 Met Gala arrivals wrapped up, Who What Wear Shopping Director Bobby Schuessler sat down with Editorial Director Lauren Eggertsen and senior fashion and social media editor Tara Gonzalez to debrief on the most successful and creative interpretations of this year's theme, Superfine: Tailoring Black Style. After …
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Alice Waters never cared about making money. After more than 50 years in business, she still doesn’t. She opened her restaurant, Chez Panisse, with money that friends and family lent her. They had no expectations of ever seeing it again. It’s no surprise, given she’s sparked a slow food revolution where consuming food slowly and resisting the indus…
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Our next guest is insatiably curious, hyper-focused, and charismatic. I got the sense that he’s always all in on the task at hand. That being said, he’s balancing a family, a full-time job as Chief Innovation Officer/Senior Partner at Cultivate, and slowly growing a Chicago-based brewery with Indian heritage. The first half of the episode was a ref…
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In this episode of The Disruptive Chef Entrepreneur Podcast, we’re delighted to welcome Tricia Wheeler, founder of The Seasoned Farmhouse, a cooking school and culinary experience company. Tricia’s career journey defied the typical path expected of chefs. In a world where chefs are often known for long hours in the restaurant kitchen, Tricia forged…
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In 1987, the man now known as Temujin Kensu was convicted for the murder of Scott Macklem. In the decades since, his advocates have argued strenuously that this was a wrongful conviction and that he is clearly innocent. But When we looked at the case, we came to a different conclusion. Pre-order our book on Delphi here: https://bookshop.org/p/books…
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Styling duo Wayman Bannerman and Micah McDonald are some of the most exciting voices working in red carpet fashion today. They’re known for bold, experimental, and thoughtful looks that have repeatedly landed them on The Hollywood Reporter’s Power Stylists List. The pair, who originally met in Harlem and bonded over their love of fashion, have been…
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Twenty-year-old Scott Macklem had a lot to look forward to. He was engaged. He was about to become a father. But his entire future was taken from him in the blink of an eye. Pre-order our book on Delphi here: https://bookshop.org/p/books/shadow-of-the-bridge-the-delphi-murders-and-the-dark-side-of-the-american-heartland-aine-cain/21866881?ean=97816…
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In today’s episode, we chat with Marc Vetri, an award-winning chef, restaurateur, and cookbook author who helped put Philadelphia on the national culinary map. Marc is the founder of Vetri Cucina and the force behind acclaimed restaurants like Osteria, Pizzeria Vetri, and Fiorella. His journey began in a South Philly kitchen alongside his Sicilian …
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Everywhere you look — TikTok, Instagram, TV — someone’s telling you what supplements you should be taking. Nine pills before breakfast, powders, green drinks, gummies… it’s a lot. But what’s actually working and what’s just hype? Today, we’re cutting through the noise with the ultimate wellness truth-seeker himself: Chervin Jafarieh, founder of Cym…
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Sometimes in life, we choose the wrong path. When we feel like we're living a lie, it's hard to know what to do next. That’s where Suzy Welch comes in. She’s obsessed with helping people create lives worth living. A professor at NYU’s Stern School of Business, Suzy teaches a popular class called “Becoming You,” where she takes students down a bruta…
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Today’s guest is viral culinary storyteller Sarah Ahn—creator of Ahnest Kitchen and co-author of the New York Times bestselling cookbook “Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes” with her mother, Nam Soon Ahn. Sarah joins host Kerry Diamond to share the inspiration behind her intimate food writing, the bond she forged with her mo…
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Kristen Kish is a chef, restaurateur, author, and host of the hit Bravo cooking competition show Top Chef. She briefly studied international business in college before dropping out to pursue culinary school. After finishing her training, she worked several jobs in the restaurant industry in Chicago and Boston. In 2012, Kish was cast in—and won—the …
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Welcome to Season 5, Episode 18! We’re back with Part two of A Conversation with Actor and Daily Show Correspondent Troy Iwata. This very talented singer and actor joined us last episode to talk about deciding on entertainment as his passion, performing on Broadway on Be More Chill, being on the feel good Netflix holiday series Dash & Lily, getting…
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In this episode of A-Z Jobs, Nathan sits down with Tim, whose career path is anything but ordinary. Starting as an opera singer, Tim transitioned into HR, logistics, and even set up HR functions in India—all while embracing every opportunity that came his way. He shares invaluable insights on transferable skills, the power of mentorship, and why ki…
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In this episode of the Disruptive Chef Entrepreneur Podcast, Christian breaks down why networking is the hidden ingredient to growing your hospitality business. He shares the three types of people every entrepreneur needs—connectors, credibility builders, and collaborators—and explains why real connection always beats collecting business cards. Wit…
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This episode was originally published on The Murder Sheet's main feed on April 25, 2025. The Cheat Sheet is The Murder Sheet's segment breaking down weekly news and updates in some of the murder cases we cover. In this episode, we'll talk about cases from California, Michigan, and Indiana, including one in Delphi! The Los Angeles on the murder of L…
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In this heartwarming and hilarious episode of Counsel Brew, we sit down with the radiant Claire Darr—executive coach, public speaker, former corporate attorney, and (fun fact) competitive dancer—to sip some tea (literally and figuratively) and dive deep into the art of personal and professional growth. Claire’s favorite brew? A good cup of tea—the …
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On April 24, 2025, Judge Steven Hippler came out with several orders on the University of Idaho murders case. Pre-order our book on Delphi here: https://bookshop.org/p/books/shadow-of-the-bridge-the-delphi-murders-and-the-dark-side-of-the-american-heartland-aine-cain/21866881?ean=9781639369232 Or here: https://www.simonandschuster.com/books/Shadow-…
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What does it take to build a cult-favourite pizza bakery from scratch? We’re already at the Episode 9 from Season 9 of the show, and this time James Knight-Paccheco welcomes the passionate and resilient Raj Dagstani, founder of multi winning Marmellata Pizzeria. Raj shares his remarkable journey from early food memories to creating one of the Unite…
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In this episode of The Data Career Transformations Show, Bolaji interviews Wade Wachs, the Director of Information and Analytics at Liquid Web. Wade shares his unique journey from juggling and clown school to building a data-driven culture in a web hosting company. The conversation explores the evolution of data roles, the challenges of self-servic…
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Our guest is Takatoshi Kadowaki who is the chef-owner of Sushi Kadowaki https://sushi-kadowaki.jp/eng/ in Tokyo. He started his sushi-chef training at 17 and after his master retired, he moved to the U.S. and developed a global mindset. Now he serves authentic Edomae-style sushi in the Ginza area of Tokyo, where every sushi chef dreams about openin…
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What does it take to make it as an independent designer today? Is New York Fashion Week dead? This week, Who What Wear Associate Features Editor Ana Escalante breaks down her recent piece for our Spring Issue about the state of the fashion industry—and what it feels like to be an American fashion designer in 2025. She and Editorial Director Lauren …
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"I knew I was arguing against the law—and I was being forced to do it anyway… Thats when I had to walk away." — Whitney Betts For Whitney Betts, power didn’t come from title or tenure. It came from walking away from the prestige of a national defense firm—and toward work that actually aligned with her values. In this courageous episode of LawHer, W…
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Karissa Bodnar once got advice from a peer – she needed real friends, not just “deal” friends. It wasn’t a dig. Entrepreneurship is lonely. And if Karissa was going to make it as a founder, she’d need friends who cared about her and not the number of zeros in her bank account. Karissa sits down with us to share how she found those kinds of friends,…
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In this episode of The Disruptive Chef Entrepreneur Podcast, we’re excited to welcome Beatrice Karp, an olive oil entrepreneur and founder of a bootstrapped brand that prioritizes purity and authenticity over flashy marketing. Beatrice takes us on a journey through her unconventional approach to the olive oil industry, where sourcing from her own g…
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Emotional intelligence is often hailed as the secret to thriving in leadership, relationships, and life, but truly mastering it requires more than just surface-level understanding. In this powerful episode, I’m joined by the brilliant Scott Allender, emotional intelligence coach, Enneagram expert, and author of The Enneagram of Emotional Intelligen…
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The story of the disappearance of T. Mark Stover is filled with twists and turns. Stover was known as the dog whisperer of the Pacific Northwest, and boasted clients like famous rockers and Hollywood stars. Then, in 2009, he vanished. We were recently fortunate enough to speak with 48 Hours correspondent Peter Van Sant about this case and his new p…
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In the high-pressure world of culinary arts, finding balance and purpose can be a challenge. As chefs, we often sacrifice our well-being for the sake of our craft. But what if there was a way to maintain our passion while prioritizing our mental and physical health? Subscribe to The Recipe For Your Success Newsletter In this episode, I sit down wit…
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Dating has changed—dramatically. From ghosting to breadcrumbing, love bombing to the pressure of “the spark,” navigating modern romance can feel like a minefield. Enter Dr. Kimberly Moffit, renowned relationship therapist and dating expert, here to break it all down. In one of our most requested episodes ever, we dive into dating after divorce, how…
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*Please note: At 9:01, Simon and Cory have a discussion about suicide. What happens after we attain success and glory? Where do you go when there's nowhere left to run from yourself? In Part 2 of my conversation with Cory Richards, Cory explains why reaching the summit of Everest marked the beginning of a long, painful fall from grace. After his tu…
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Send us a text In this episode, I sit down to speak with Madison Dohnt. Scientist, naturopath, nutritionist, women's health educator and former biology teacher. After battling undiagnosed PCOS for years, Madison grew tired of doctors dismissing her cystic acne and gut health concerns, so she went back to university to complete a degree in nutrition…
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Today’s guests are Marjorie Taylor and Kendall Smith Franchini, the inspiring mother-daughter duo behind The Cook’s Atelier, the popular culinary school in the Burgundy region of France. Marjorie and Kendall join host Kerry Diamond to share the bold decisions that led them to move from Phoenix to France at very different stages of their lives. They…
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Ariana Ferwerda and Kiley McKinnon are the co-founders of the women’s ski and activewear brand Halfdays. McKinnon is a former freestyle aerial skier who competed at the 2018 Pyeongchang Olympics, and Ariana holds degrees in marketing and marketing research from Michigan State University. Despite their different professional backgrounds, when the tw…
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Welcome to Season 5, Episode 17! The Daily Show is one of our favorite shows for so many reasons… hilarious segments, a diverse cast, and awesome writing are just a few reasons. The Daily Show is also where so many people have been introduced to the very talented Troy Iwata. Troy is, of course, also known for several other things that include his r…
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In this episode of Coffee with the Docs, Dr. Abby interviews Tim Masters, the owner of My Green Mattress, about the importance of clean, non-toxic mattresses. Tim shares his journey into creating organic mattresses, driven by his daughter's chemical sensitivities. The conversation covers the significance of using organic materials, the dangers of t…
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Christian dives deep into the idea of becoming the leader you wish you had. Drawing from personal experiences and real-world leadership lessons, he shares four core principles to transform your leadership style: clarity, consistency, empathy, and accountability. Christian also challenges listeners to reflect on the leadership they needed in the pas…
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This episode was originally published on The Murder Sheet's main feed on April 25, 2025. The Cheat Sheet is The Murder Sheet's segment breaking down weekly news and updates in some of the murder cases we cover. In this episode, we'll talk about cases from California, Texas, and Indiana. An editorial from the Dallas Morning News about the slaying of…
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We interviewed author and former federal prosecutor Jonathan Lash about his new book What Death Revealed. His time as a federal prosecutor working in the gritty, violent Washington D.C. of the seventies comes up in his fictional tale of Jimmy McFarland, an idealistic white prosecutor, who teams up with Larry Williams, a Black police sergeant and Vi…
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Alexander’s Patisserie combines traditional culinary technique with innovation to create pastries that delight customers—and sometimes go viral. Chef Shu and Vice President David Brungard share how team culture, quality ingredients, and customer feedback keeps them on a path to success; also, Yelp Elite reviewer Taylor P dishes on the flat croissan…
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What happens when comfort food meets the desert? In this episode of the Chef JKP Podcast, host James Knight-Paccheco sits down with the inspiring and outspoken Chef Troy Payne for a deep, personal, and unfiltered conversation. From his Melbourne food roots to launching Craft by Side Hustle, the first brewery concept in the MENA region, Troy opens u…
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Grace Na is the founder of Pistola, a Los Angeles–based womenswear and denim brand. Since its creation in 2013, Pistola has become a go-to destination for reasonably priced, trendy, high-quality denim styles—including a few viral hits, like the pink denim jumpsuit Greta Gerwig wore while directing the Barbie movie. This week, Grace joins Who What W…
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"I don't think people give you power. I think that you have to find that. What makes you feel strong? What makes you feel alive and feel like you can be confident about accomplishing something?" — Nalini Prasad Power doesn't wait to be handed over. For women in law, it's about finding the tools—and the confidence—to build it yourself. But in a crow…
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Kristen Kish didn’t grow up dreaming of becoming the first woman of color to win Top Chef—or of one day hosting the show. She grew up in the Midwest as a Korean adoptee and those wins hadn’t crossed her radar. But with a little luck—and a lot of support—she got there. Listen as Kristen shares how one mentor changed everything by challenging her to …
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In part 2 of this episode of the Principle of Hospitality podcast, host Leon Kennedy continues his insightful conversation with Johnny Di Francesco, founder of the internationally renowned 400 Gradi. Johnny dives deeper into how he's built effective systems for kitchen and floor operations, trained staff to deliver consistently authentic hospitalit…
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In this episode of The Disruptive Chef Entrepreneur Podcast, we welcome Kiki Aranita, founder of Poi Dog Sauces, an award-winning food writer, and fiber artist. Kiki's journey from co-owning Poi Dog, a Hawaii-style restaurant, to launching a successful retail sauce line has been filled with valuable lessons about entrepreneurship, innovation, and c…
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