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Unedited, Unscripted and Unstructured discussions of my Nudist Lifestyle, travels, thoughts, sharing of my food recipes. I'm a Nudist/Naturist who happens to be a Chef, traveler, adventurer, Podcaster ... ... hell, why not do all nude. I'm living life my way and so far its been a hell of ride; loving everyday! “Live Nude, Love Food, Live LIFE!”
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USA; I'm Chef Martin I specialize in Mexican and Tex-Mex cuisine, Cowboy, SUP/StandUp PaddleBoard, Golf, PowerLifter, Nudist, FoodBlogger/Critic, freelance writer of my nudist travels and sharing of my cooking with others. Welcome to the "NakedTex-MexChef", where AMAZINGNESS happens. Support this podcast: https://podcasters.spotify.com/pod/show/nakedtexmexchef/support
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Lets Tako about it The podcast that aims to break down the walls between the consumers and the passionate hard working people that aim to please them! Hosted by Chef Dominic Valenzuela, owner/ operator of Dia de Los Takos in Albuquerque , NM. Every week Chef Dom interviews chefs and passionate service industry workers in his hometown.
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Checkout Chatter

Martins Super Markets

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Welcome to Checkout Chatter by Martins Super Markets, where we share tips and information about shopping, health, wellness and chef inspired cooking. Hosts will include our Registered Dietitians, Expert Chefs and product enthusiasts. The first Martin’s Super Market opened in 1947 in South Bend, Ind. From that small beginning, Martin’s Super Markets has grown to 21 Martin’s stores throughout Northern Indiana and Southwest Michigan. Martin’s was built on hard work, determination and innovative ...
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Tinfoil Swans

Food & Wine

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Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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Story Radio Podcast

Story Radio Podcast

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A monthly podcast dedicated to celebrating the literary short story and all things bookish. Bite-size short fiction for writers and readers everywhere. Listen to a short story or interview on the 1st of each month at 12:00am. Hosted by Tabitha Potts and Martin Nathan open to established, new and emerging writers in the English language. Always free to submit. We are a small organisation run by volunteer writers and producers (Tabitha Potts and Martin Nathan) hoping to benefit the writing com ...
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Jessie Ware hosts a podcast about food, family and everything in between, direct from her very own dinner table. With a little bit of help from her chef extraordinaire mum Lennie, each week guests from the worlds of music, culture and politics drop by for a bite and a bit of a natter. Oversharing guaranteed. Produced by Alice Williams Hosted on Acast. See acast.com/privacy for more information.
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Freedom By Choice

Martin Ebongue

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Martin Ebongué is a French entrepreneur, podcaster, public speaker, and coach. He transitioned from conceptualizing, implementing, and scaling digital marketing campaigns for Fortune 500 companies to creating multiple successful automated online businesses. Martin has been featured in the Internet Advertising Bureau, E-consultancy, Chef d'entreprise, Email stratégie, Apple Podcast, Spotify, Youtube, and numerous other media outlets. In 2013, he founded Martin Ebongué Consulting, which helps ...
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Welcome to Native Edge! Join us as we discuss success stories, small businesses, access to capital, and the vibrant spirit of Indigenous business owners and leaders. But it's not all business here - we also know how to have a good time! So grab a seat, tune in, and let's dive into this dynamic world together!
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Cheers! Chef JK here. I used to sing in Dogwood (the punk rock group) now I make music as Saint Didacus. This is The Punk Chef Podcast! I am a professional chef who does food and beverage pairings with all types of music (mostly punk/hardcore/metal, and I’m teaching my 3 kids to do the same! Why is music so important to the human existence? You know how food works, but do you know how to pair music with it? Do you cook or clean without music playing? Don’t do that. Let me help you find the r ...
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Scottish Business Network

Fraser Allen from Fraser Allen Communications

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Occasional podcast series featuring many of the biggest personalities from the world of Scottish business. Originally launched, produced and hosted by Fraser Allen, and now run by the Scottish Business Network.
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As Fate Would Have It

Valley Park Productions

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As Fate Would Have It is hosted by Fate, Texas Mayor David Billings and David Martin, host of the Good Government Show. On this podcast we are going to discuss the fate of Fate. What’s going on in the city, plans for the future and how the Mayor is creating a better Fate for Fate, Texas.
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Cuisineist Travels Hosted by Kate Roberts and Jack Martin features Elaine and Scott Harris, full-time journalists and members of the prestigious North American Travel Journalists Association-(NATA.org) For over a decade, they have covered noted resorts, spas, fine dining establishments, wine, spirits, and luxury and adventure travel. Their travels have taken them on assorted journeys in the US, Europe, Mexico, and the Caribbean. Recently, they were selected to cover the prestigious Bocuse d’ ...
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The Main Course

Heritage Radio Network

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The Main Course was the first show to ever debut on Heritage Radio Network (HRN) back in April 2009 and the first show to reach 200 episodes! Now called The Main Course O.G., its original host and HRN founder, Patrick Martins is joined by Emily Pearson of Heritage Foods, Brandon Hoy owner of Roberta’s and author/musician-in-residence, Mike Edison. Each week special guests join the panel to discuss entertaining topics of the moment in a no-holds-barred roundtable format that will surely make ...
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Welcome to the dynamic world of Manny Cabo, an award-winning singer, acclaimed Speaker, Top 100 Podcaster and YouTube sensation, known for his electrifying appearances on NBC's 'The Voice', NBC / Telemundo's 'La Voz. And the international PBS Christmas Spectacular "The Wizards of Winter." Join Manny as he takes you on a captivating journey through Enriching stories, personal growth strategies, and invaluable vocal development insights, tailor-made for aspiring singers and speakers. Get ready ...
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Add Passion and Stir

Share Our Strength

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Every other Wednesday, “Add Passion and Stir” shares the inspirational stories of individuals who set their sights on a problem and use their strengths to create solutions. Hosted by Share Our Strength’s founder Billy Shore, a leading advocate in food justice for 40 years, we convene leaders from the worlds of hospitality, education, government, and beyond tackling issues like hunger, systemic racism, and access to education. Join us to learn how you can share your strength. Follow us on Twi ...
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The Tony Hancock Appreciation Society brings you the only official podcast of the lad himself. Martin, Tim, Jon & James break down each episode in watch-a-long style, punctuated with facts about the filming or recording and side stories of the actors. We also bring you all the news from the society including information on upcoming events and information regarding previously un-discovered material. To join the T.H.A.S visit www.tonyhancock.org.uk To get in touch contact us on Podcast@tonyhan ...
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Discussing the factors that drive business growth, including how people, processes, platforms, and places work together to create the future of work. The Innovation Economy podcast is presented by The Agile Brand and Arlington Economic Development. Susan Soroko talks with leaders about the role of place in the future of work.
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The Food Professor

Michael LeBlanc, Dr. Sylvain Charlebois

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Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. © 2020-2025 M.E. LeBlanc & Company Inc. All Rights Reserved.
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Positive Leadership

Jean-Philippe Courtois

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Positive Leadership has the power to change the world. By focusing on trust, empathy, authenticity and deep collaboration, leaders can energize their teams to achieve success for individuals, their organizations, and society as a whole. Yet, it remains relatively unknown outside positive psychology and neuroscience circles. Join Jean-Philippe Courtois, former member of the Microsoft senior leadership team alongside Satya Nadella and co-founder of Live for Good, as he brings Positive Leadersh ...
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Welcome to Lead the Team. This podcast is for you if you'd like to motivate your direct reports, cultivate your top leaders, and accelerate your career. You'll discover the success strategies of the world's most innovative leaders where I dive into their keys to success and hard-earned, costly lessons. We've surpassed 400 episodes and host guests like legendary Honeywell CEO, David Cote and CEO of Dunkin Brands, Nigel Travis. As well as executives from companies you know like SAP, US Golf As ...
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We all communicate multiple times a day, but could we be getting better results? From a simple text or phone call to a job interview or work presentation, the way we express ourselves is important. In this series, Ros Atkins and his guests reveal their advice to improve communication, and how simple changes to the way we interact can have a big impact. Ros is joined by some of the world's best communicators to find out how they achieve what they do. We'll hear from experts in their fields, f ...
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The Podcast for the Entrepreneur and the Food Connoisseur! The purpose of this podcast is to inspire the current and next generation of restaurateurs as well as to connect with the passionate food connoisseur! After 27 years in the foodservice industry, as part of the supply chain, I believe that restaurant Owners are some of the most special entrepreneurs in the world. They have built the foodservice industry on a solid foundation of FOOD, PASSION & SERVICE! You will enjoy the opportunity t ...
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Stance is an independent award-winning arts, culture and current affairs podcast run by New York based journalist and curator Chrystal Genesis. An episode is released on the 1st of every month. Stance is produced by Chrystal Genesis, Zara Martin and Saskia Sewell. stancepodcast.com @stancepodcast Guests so far include musicians Four Tet, Jamila Woods, Róisín Murphy, Amber Mark, Caribou, Kaytranada, Jessie Ware, Tricky and Nao, authors Yaa Gyasi, Sayaka Murata, Elif Shafak & Valeria Luiselli, ...
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Wander Well

Wander Well Living

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Welcome to Wander Well, a podcast dedicated to holistic wellness and personal growth! Join host Shaka Smith as we explore nutrition, fitness, mental health, spirituality, relationships, careers, and other aspects of life. We'll feature interviews with experts, influencers, and prominent leaders in their field, sharing their insights and experiences to help you transform your life. Wander Well is your go-to source for inspiration, motivation, and practical tips on living a balanced, fulfillin ...
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A holistic health and wellness-forward show for the vegan-curious and the curious-vegan... Ella Magers is on a mission to revolutionize the way we as human beings navigate this adventure we call life holistically, both by up-leveling our own health and wellbeing through self-compassion, but also expanding our circle of compassion to all living beings in the earth itself. She's found that the most powerful way to move through the world is with curiosity, and the openness and desire to discove ...
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In the last podcast for this series, we look at the final television episode of Hancock’s Half Hour: The Poison Pen Letters. The gang of three look at the poignancy of this episode, being the final one with Tony and Sid, consider the brilliant supporting cast and, debate in detail, how froate should really be spelt. The team discuss how good the li…
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Send us a text In this episode , Journalists Elaine and Scott Harris, explore Germany as a premier global travel destination. We highlight the country's ability to blend rich history and heritage with innovation and modernity, attracting diverse visitors with interests in culture, art, nature, and cuisine. Get an overview of Germany's resilient tou…
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Warehouse Unrest. 3 AM. T-shirt soaked in sweat. Alone. That’s where Joe Perkins, now COO of Carolina Handling, found himself early in his career —after pushing team productivity too far, too fast. 💥 His team walked out. But instead of doubling down, Joe went back in—this time with humility. Together, they rewrote the rules. Built a new plan. And b…
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Welcome to the Scottish Business Network podcast. In this episode of the Scottish Business Network Podcast, host and SBN's Chairman Russell Dalgleish sits down with Doug Stevenson, the Network’s San Francisco Ambassador, for a dynamic conversation spanning continents, industries, and insights.Doug shares his personal background and early career, of…
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This episode opens with alarming news about Canada's food inflation reaching crisis levels. Charlebois reveals that Canada now has the highest food inflation rate among G7 countries, primarily driven by countervailing tariffs that have backfired on Canadian consumers. The hosts explain how Prime Minister Carney quietly eliminated most food-related …
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It’s the last episode of our New York series 💔and we’re going out with a bang with legendary Late Night host and SNL icon Seth Meyers! Seth popped over to the hotel for breakfast, catered by the fabulous Buba’s Bureka (and some Breads bakery babka too!) We covered everything from SNL, Broadway musicals, his love of Chinese food, pet goats, lockdown…
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The first food memory Curtis Stone has is getting in trouble for eating too much butter. Then again, the Australian chef and TV host has never been one for restraint. Once he realized he wasn't going to be a professional athlete, he went to work for Marco Pierre White — notoriously one of the most hard-driving chefs of all time, then hosted 140 epi…
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Any questions or comments please send here! In Episode 23 we welcome Chef Denella Belin, Owner of Nella's Innovative Kreations in the Phoenix area. Nella's is a catering service that integrates Denella's Navajo heritage and professional culinary training. It also offers cooking classes and private dinners. Chris and guest host Nicole Watson from Th…
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Flex. Adapt. Win. That’s the playbook for Ananta Islam, CEO at Körber Supply Chain Americas, who’s scaling a global operation with one mission: Build teams that trust, strategies that empower, and a culture that moves at the speed of change. Here’s what stood out in our conversation: 👉 Why leadership must flex across generations—even down to emojis…
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Send us a text In this episode, Join Veteran Journalists Elaine and Scott Harris and explore the Monterey Peninsula as a captivating destination where natural beauty, historical significance, and artistic inspiration converge. We highlight the region's transition from a historical sighting to a modern haven that attracts a diverse range of visitors…
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Lifeline in a War Zone 📡 Nicole Robinson, President of DataPath, shares the harrowing moment when her team’s satellite system—the world’s largest fleet of defense-certified terminals—helped civilians escape to safety.... ...in the middle of a war. ⚠️ This wasn’t luck. It was leadership. And for Nicole and her team, saving lives isn’t a one-time sto…
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In this insightful episode of The Food Professor podcast, hosts Michael LeBlanc and Sylvain Charlebois explore Canadian food politics and industry developments before sitting down with Adam Grogan, President and COO of Maple Leaf Foods, for a revealing conversation about the company's evolution and future. The episode begins with a discussion of Ca…
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Three social changemakers - Jeff Bradach of The Bridgespan Group, Daniel Stid of Lyceum Labs, and former US Treasury advisor Clara Miller- discuss the impact of the current political climate on the nonprofit sector. “It was a huge shock to the system to have international aid just cut like that and it created a whole ripple of fear. I felt it; I th…
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This week on the Positive Leadership Podcast, I amjoined by Professor Durreen Shahnaz, a pioneering social entrepreneur, impact investor, and relentless advocate for women’s empowerment. From growing up in a post-war Bangladesh to becoming the first Bangladeshi woman on Wall Street, Durreen’s journey defies conventions. She left investment banking …
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It’s week 3 of our NYC series and we’re certainly not having a day off, it’s acting legend Matthew Broderick! Star of Ferris Bueller’s Day Off, The Producers, The Lion King, and so many more, Matthew is a born and bred New Yorker so it was meant to be! We got details of his morning coffee routine, sharing the milk with his cat, what it was like wor…
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When Hawa Hassan was five years old, she was living in a refugee camp in Kenya. By seven, she was resettled in Seattle with a few other refugees from Somalia, and waiting for her family to join her. Then the political climate changed, and she came to realize that they were never coming; she was on her own. The thing to know about Hawa Hassan is tha…
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🍴 CHEF’S FIRE. Talent gets you started. Obsession takes you further. But it’s fire and vision that forges a true chef. Mike Lata, James Beard Award-winning chef and founder of Charleston’s celebrated FIG and The Ordinary, didn’t just build restaurants — ...he's built a legacy grounded in passion, resilience, and relentless pursuit of excellence. In…
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Send us a text As an artist, it’s an honor to share powerful voices and help inspire change. If this show moves you, please consider supporting, it’s less than a cup of coffee, and together we can spread more peace, love, and empowerment worldwide.” Help us keep powerful voices heard. Rate, Review, Subscribe and share "The VIP Voice!” 👉🏻 Click Here…
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In this podcast we look at the radio episode The Chef That Died of Shame from the second radio series. The team consider how much of a departure from the usual format this episode represents, look at how, with hindsight, the episode can be seen as a reflection of Tony’s own life story and discuss the recurring character of Higgins in Hancock’s Half…
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Send us a text Join Veteran journalists Elaine and Scott Harris and explore Sardinia Italy an Italian island noted for its rugged beauty, enduring traditions, and rich culinary heritage. We emphasize Sardinia's appeal for those seeking authentic experiences beyond typical tourist paths. We had the opportunity to connect with local home cooks, learn…
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Some leaders manage. Some leaders survive. A rare few — power the world. Brad Childers, President and CEO of Archrock, doesn’t just lead a company. He fuels the infrastructure that powers modern life — keeping energy flowing when the world needs it most. With over a decade as CEO and a 30-year career at the intersection of energy, innovation, and s…
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In Season 5, Episode 35 of The Food Professor podcast, co-hosts Michael LeBlanc and Sylvain Charlebois deliver an information-packed episode with significant developments in both personal and industry news. Sylvain Charlebois opens with a major announcement about joining Texas A&M University on August 1st to lead their #1-ranked Masters in Agribusi…
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This week for our NYC series we have the star of stage and screen, Broadway legend - and newly Tony nominated - Jonathan Groff joining us! Fresh from opening night of his brand new - and already 6 time Tony nominated - show Just In Time, Jonathan joined us at The Standard High Line for lunch. We heard all about what it’s like playing the iconic Bob…
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It takes a lot of public/private partnerships to bring economic stability and growth to a community. Arlington strives to share these partnerships with small businesses that may not otherwise get access to big opportunities. For the second year, Arlington’s BizLaunch team is working with Hyatt Crystal City on a Minority Vendor Showcase that takes a…
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Romy Gill puts in the work — always. Growing up in India, the chef, TV host, and author dreamed of being a cricket player and directed all her effort into that — and into lightly fibbing her way into her neighbors' homes to try different dishes than the ones she ate in her Punjabi household. It's this hunger and curiosity about other people and the…
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Project Cactus is a soon to be started economic development center near I30 in Fate. The site is part of the larger Lafayette Crossing development going on. Listen to Mayor David Billings explain the project and the benefits to the City of Fate. Listen to the latest episode of As Fare Would Have It, with David Billings, Mayor of Fate and Dave Marti…
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Send us a text As an artist, it’s an honor to share powerful voices and help inspire change. If this show moves you, please consider supporting, it’s less than a cup of coffee, and together we can spread more peace, love, and empowerment worldwide.” Help us keep powerful voices heard. Rate, Review, Subscribe and share "The VIP Voice!” 👉🏻 Click Here…
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Any questions or comments please send here! We have a VERY special guest for Episode 22 - actor Martin Sensmeier! You may know Martin from productions like The Magnificent Seven, West World, or 1883, and soon you can watch him on Season Two of The Terminal List. Chris first met Martin in 2020 when he keynoted the Reservation Economic Summit, and he…
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💥 Ever felt like the underdog… and wondered if you could actually win? Richard Leurig, President of Accruent, built an entire career out of beating industry titans — with speed, clarity, and purpose. ✅ Outlasted the mortgage meltdown ✅ Scaled MoneyGram in a federal crisis ✅ Built “The Better Everyday Way” In this bold episode, he shares how to lead…
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Send us a text Journalists Elaine and Scott Harris indulge in Wine Country Luxury at the Allegretto Resort and Vineyard By Ayers in Paso Robles, California, We explore the resort a true luxury destination in the region, highlighting its European-Mediterranean atmosphere, high-quality accommodations, and on-site amenities including a winery and the …
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What happens when a doctor, raised to save lives, suddenly finds himself in the high-stakes world of business with no playbook to guide him? Dr. David Stern, CEO of Experity, opens up about his journey from the fast-paced world of urgent care to leading a tech company that serves thousands of clinics across the country. But his isn’t just a story o…
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n Season 5 of The Food Professor Podcast, Michael LeBlanc and Dr. Sylvain Charlebois take listeners inside the bustling SIAL Food Innovation Show in Toronto, bringing fresh insights on global food trends and the shifting dynamics of agri-food trade. The episode kicks off with their live reflections on the show floor, surrounded by global exhibitors…
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A Story Radio Salon on the theme of Love, with readings from works in progress by some of our regular writer guests. Kristin Burniston is a graduate of the MA Screenwriting program at the University of Arts London. In 2023, her short film scripts TREE and HAIRY MARY were selected by the City of Angels Film Festival, WOFFF (where HAIRY MARY placed 2…
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Why would anyone cut 7,000 employees to save 0.06% of the budget from one of the most important agencies in the federal government? That’s the question Congressman Tom Swasey asked at town hall with former Social Security Commissioner Martin O'Malley. Over the past few days, O'Malley has warned that the 89-year streak of Social Security sending mon…
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Barbara Martin Coppola, former CEO of Decathlon, joins us for a powerful conversation on what it means to lead with purpose in today’s fast-changing world. From her early career in tech at Google and Samsung to leading IKEA's digital transformation and then guiding Decathlon through cultural and strategic reinvention, Barbara shares the lessons she…
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Table Manners takes on Manhattan! For our NYC series, we’re serving up the wonderful Selena Gomez and her gorgeous fiancé (and good friend of the podcast) Benny Blanco! Recorded live from the glorious Boom Bar at The Standard High Line hotel, Selena & Benny told us all about their first date in LA, the recipes Selena learned from her nana, wedding …
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When Vikas Khanna was growing up in a small town in India, the world was stacked against him. He was bullied by other children for wearing braces on his legs and not being able to play like them. But his grandmother and sister saw him for who he truly was: a lion. They brought him into the kitchen, and he roared to life. An extraordinary life at th…
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The Hard Conversation What if your biggest leadership breakthrough, started with a brutally honest performance review? Well Shri Parikh, didn’t just turn around an underperforming team member—he changed that person’s life. And in return? That person incredibly mentored his teenage son through one of the most difficult chapters of his life. The resu…
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In this podcast, we look at the episode Around the World in Eighty Days from the fifth radio series The episode, which was lost for many years, is a brilliant parody of Jules Verne’s 1872 novel. The gang of three consider how the show encapsulates the atmosphere of 1950s Britain in the middle of the Cold War, discuss Kenneth Williams’s incredible n…
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Send us a text Join Veteran Journalaits Elaine and Scott Harris as they , present a detailed 48-hour itinerary for experiencing the best of Paris. Their guide, titled "Ultimate 48-Hour Paris Experience: An In-Depth Guide," is designed to immerse visitors in the city's history, culture, cuisine, and neighborhoods. The itinerary features iconic landm…
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Singer, composer, producer, and multi-instrumentalist Emma-Jean Thackray joins Chrystal Genesis to talk about her new album, Weirdo, an ambitious, deeply personal project written, performed, produced, mixed, and arranged entirely by Emma-Jean in her South London flat. In this episode, they discuss how grief, neurodivergence, and resilience shaped t…
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Any questions or comments please send here! We're back! Episode 21 of The Native Edge podcast is a conversation with Holland and Knight attorney James Meggesto that took place during the closing general session at RES 2025. This was our first-ever live recording, and we hope you enjoy the conversation that Chris and Yvette had with James. James dis…
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In Season 5, Episode 33 of The Food Professor Podcast, hosts Michael LeBlanc and Dr. Sylvain Charlebois deliver a dynamic episode split between urgent food policy news and an in-depth interview with Jake Karls, Co-Founder and Chief Rainmaker of the powerhouse better-for-you brand Mid-Day Squares. Kicking off with the news segment, Sylvain and Micha…
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We have CEO and entrepreneur Emma Grede joining us for lunch this week. She is the star of both Dragons’ Den & Shark Tank, and also co-creator of Skims, Good American & Safely (all created with the Kardashian family!). Over a delicious Ravinder Bhogal chicken dish, Emma taught us the details of her Thanksgiving ham recipe, talked about cooking and …
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Laurie Woolever has worked for chefs you've definitely heard of, most notably Anthony Bourdain and Mario Batali. Those two men are notorious for their outsized appetites, but in her new memoir, "Care and Feeding," Woolever gets raw and real about her own insatiable need for drugs, alcohol, and extramarital affairs while navigating the grossness and…
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What if your biggest leadership advantage… was knowing when to say less? Today’s guest is Hans Stig Moller, CEO of Odyssey Logistics—a global logistics powerhouse that moves freight across 130 countries. But here’s the twist: Hans doesn’t lead with volume. He leads with calm. Curiosity. And radical humility. Raised in Denmark, shaped by gritty expe…
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Send us a text Journalists Elaine and Scott Harris, hosts of the "Cuisineist Travels" podcast, explored Lakeside Village, a luxurious oasis near Las Vegas. They highlighted its diverse culinary scene, including French, American, Mexican, and Italian restaurants, often with lake views. Beyond dining, Lakeside Village offers amenities like a spa, sal…
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The episode kicks off with breaking economic news: while Canada’s overall inflation slowed to 2.3% in March, food inflation surged to a staggering 3.2%—a monthly jump not seen since 1983. Sylvain attributes the spike to Ottawa’s counter-tariffs, rising ingredient costs, and shifting sourcing strategies as Canadian grocers de-Americanize their suppl…
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On the very special episode of Add Passion and Stir, we revisit or conversation with chef, food writer, food critic, and author Ruth Reichl. Ruth discusses the transformative power of food and culture. “One of the great things to me about food is that you have the ability to touch these moments of grace throughout the day simply by biting into a pe…
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In this episode of the Positive Leadership Podcast, I sit down with Rana el Kaliouby, AI scientist, entrepreneur, investor and thought leader in the field of artificial emotional intelligence. From growing up in Cairo to studying at MIT and co-founding Affectiva, Rana has spent her career bridging the gap between human emotions and technology. Toda…
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