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Legendary Hall of Fame Pitcher, Walter Johnson's Grandson, Henry Thomas and Seattle Mariners Kitchen Supervisor and Smoker of Meats, Chef Dillon Scott

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Manage episode 518370032 series 2286492
Content provided by Len & Jeff. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Len & Jeff or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Episode 316 features legendary Hall of Fame pitcher, Walter Johnson's grandson, Henry Thomas and the Seattle Mariners kitchen supervisor and smoker of meats, Chef Dillon Scott

Henry W. "Hank" Thomas is the grandson of the legendary Hall of Fame baseball pitcher Walter Johnson. He is the author of the biography Walter Johnson: Baseball's Big Train, and has dedicated himself to preserving his grandfather's legacy after Walter Johnson passed away when Henry was only eight months old. Hank does an excellent job of preserving his grandfather's memory and offers us a unique look at one of the first five members of the Baseball Hall of Fame.

Dillon Scott is the kitchen supervisor and smoker of meats for the Seattle Mariners. Dillon shares stories of what it is like to cook for a Major League Baseball team. There are dietary needs to be aware of, international foods which must be well cooked, and even favorite family recipes of the players which may need preparation. Dillon takes us behind the scenes for a fascinating look at another aspect of a Major League Team which we as fans overlook.

We recommend you go to Rogue Cookers website, https://roguecookers.com/ for award-winning rubs, Baseball BBQ, https://baseballbbq.com for special grilling tools and accessories, Magnechef https://magnechef.com/ for excellent and unique barbecue gloves, Cutting Edge Firewood High Quality Kiln Dried Firewood - Cutting Edge Firewood in Atlanta for high quality firewood and cooking wood, Mantis BBQ, https://mantisbbq.com/ to purchase their outstanding sauces with a portion of the proceeds being donated to the Kidney Project, and for exceptional sauces, Elda's Kitchen https://eldaskitchen.com/

We conclude the show with the song, Baseball Always Brings You Home from the musician, Dave Dresser and the poet, Shel Krakofsky.

We truly appreciate our listeners and hope that all of you are staying safe.
If you would like to contact the show, we would love to hear from you.

Call the show: (516) 855-8214
Email: [email protected]
Twitter: @baseballandbbq
Instagram: baseballandbarbecue
YouTube: baseball and bbq
Website: https//baseballandbbq.weebly.com
Facebook: baseball and bbq

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

  continue reading

293 episodes

Artwork
iconShare
 
Manage episode 518370032 series 2286492
Content provided by Len & Jeff. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Len & Jeff or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Episode 316 features legendary Hall of Fame pitcher, Walter Johnson's grandson, Henry Thomas and the Seattle Mariners kitchen supervisor and smoker of meats, Chef Dillon Scott

Henry W. "Hank" Thomas is the grandson of the legendary Hall of Fame baseball pitcher Walter Johnson. He is the author of the biography Walter Johnson: Baseball's Big Train, and has dedicated himself to preserving his grandfather's legacy after Walter Johnson passed away when Henry was only eight months old. Hank does an excellent job of preserving his grandfather's memory and offers us a unique look at one of the first five members of the Baseball Hall of Fame.

Dillon Scott is the kitchen supervisor and smoker of meats for the Seattle Mariners. Dillon shares stories of what it is like to cook for a Major League Baseball team. There are dietary needs to be aware of, international foods which must be well cooked, and even favorite family recipes of the players which may need preparation. Dillon takes us behind the scenes for a fascinating look at another aspect of a Major League Team which we as fans overlook.

We recommend you go to Rogue Cookers website, https://roguecookers.com/ for award-winning rubs, Baseball BBQ, https://baseballbbq.com for special grilling tools and accessories, Magnechef https://magnechef.com/ for excellent and unique barbecue gloves, Cutting Edge Firewood High Quality Kiln Dried Firewood - Cutting Edge Firewood in Atlanta for high quality firewood and cooking wood, Mantis BBQ, https://mantisbbq.com/ to purchase their outstanding sauces with a portion of the proceeds being donated to the Kidney Project, and for exceptional sauces, Elda's Kitchen https://eldaskitchen.com/

We conclude the show with the song, Baseball Always Brings You Home from the musician, Dave Dresser and the poet, Shel Krakofsky.

We truly appreciate our listeners and hope that all of you are staying safe.
If you would like to contact the show, we would love to hear from you.

Call the show: (516) 855-8214
Email: [email protected]
Twitter: @baseballandbbq
Instagram: baseballandbarbecue
YouTube: baseball and bbq
Website: https//baseballandbbq.weebly.com
Facebook: baseball and bbq

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

  continue reading

293 episodes

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