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Ep 30 - Vegan Caesar Dressing Recipe & Plant-Based Summer Salad Tips
Manage episode 437874491 series 3486013
In this summer mini-episode of Nutrition for Noobs, Kevin goes solo to share his delicious, dairy-free, egg-free vegan Caesar salad dressing recipe—a perfect plant-based twist on a classic favourite. Learn how to make a creamy Caesar dressing using hummus, nutritional yeast, lemon juice, Dijon mustard, and more. Plus, hear a quick summer dad joke, healthy eating encouragement, and tips for building your ultimate kale salad.
Whether you're vegan, plant-curious, or just looking for a healthier Caesar alternative, this episode delivers fast, flavorful insights in under 8 minutes.
As promised in the episode, here is the ingredients list. You'll have to listen to find out the steps to make it.
- ½ cup hummus
- 2 tbsp panko
- 1 tbsp nutritional yeast
- dash of garlic powder
- 2 tablespoons lemon juice
- 1 tablespoon white wine vinegar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1/2 teaspoon capers
- 1 garlic clove, minced
- ½ teaspoon pepper
Have a recipe to share? Get in touch at [email protected] or on Facebook at https://www.facebook.com/nutritionfornoobs.
54 episodes
Manage episode 437874491 series 3486013
In this summer mini-episode of Nutrition for Noobs, Kevin goes solo to share his delicious, dairy-free, egg-free vegan Caesar salad dressing recipe—a perfect plant-based twist on a classic favourite. Learn how to make a creamy Caesar dressing using hummus, nutritional yeast, lemon juice, Dijon mustard, and more. Plus, hear a quick summer dad joke, healthy eating encouragement, and tips for building your ultimate kale salad.
Whether you're vegan, plant-curious, or just looking for a healthier Caesar alternative, this episode delivers fast, flavorful insights in under 8 minutes.
As promised in the episode, here is the ingredients list. You'll have to listen to find out the steps to make it.
- ½ cup hummus
- 2 tbsp panko
- 1 tbsp nutritional yeast
- dash of garlic powder
- 2 tablespoons lemon juice
- 1 tablespoon white wine vinegar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1/2 teaspoon capers
- 1 garlic clove, minced
- ½ teaspoon pepper
Have a recipe to share? Get in touch at [email protected] or on Facebook at https://www.facebook.com/nutritionfornoobs.
54 episodes
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