In this Bon Appétit podcast feed, you can find all our episodes of Dinner SOS, and new episodes of Bake Club each month. Write to us [email protected] or at [email protected]!
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Content provided by Susie and Peter, Masters of Wine and Masters of Wine. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Susie and Peter, Masters of Wine and Masters of Wine or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
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Chile Wines of the Year 2025
Manage episode 507857367 series 2657991
Content provided by Susie and Peter, Masters of Wine and Masters of Wine. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Susie and Peter, Masters of Wine and Masters of Wine or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
We have awards! We have good eggs, hot rocks and jailbird vignerons! We even have acts of civilisation and love. Welcome to our Chile Wines of the Year 2025...
Join us as we chat with stars of the Chilean wine firmament, talking wine treasures with Sebastián Labbé (Santa Rita), the tragedy of Syrah with Mariluz Marin (Casa Marin) and fortifying life goals with François Massoc (Atelier Massoc). We also learn about circular winemaking with good wine vibrations courtesy of Cristián Vallejo (VIK).
Whatever Chilean wine is today, it's not dull. With our Chile Wines of the Year initiative, we want to let everyone know just how dynamic and intriguing modern Chilean wine is - a far cry from the dull staples we often see in shops and restaurants.
Alongside this podcast episode, we're also publishing a free report on our website, where you can find the full lineup of spectacular wines we've personally selected this year. You can find it via this link: Susie & Peter's Chile Wines of the Year 2025 Report
Thanks to Wines of Chile for sponsoring and the wineries for supporting this initiative and allowing us to explore the fascinating world of Chilean wine.
Thanks to you for tuning in. We love to hear from you so please do get in touch! Send us a voice message via Speakpipe. Or you can find all details from this episode, including photos, on our website: Show notes for Wine Blast S7 E4 - Chile Wines of the Year 2025
To get early access to all episodes, full archive access to our back catalogue and exclusive occasional bonus content, subscribe to Wine Blast PLUS at wineblast.co.uk
Instagram: @susieandpeter
Chapters
1. Chile Wines of the Year 2025 (00:00:00)
2. Hello and welcome! (00:00:27)
3. Headline quote (François Massoc) (00:01:04)
4. Our Chile Wines of the Year 2025 (00:02:30)
5. Some uncompromising opinions to kick us off (00:05:35)
6. Interview with Sebastián Labbé (Santa Rita) (00:07:50)
7. 'Cabernet doesn't have only one face, it has many expressions' (00:10:05)
8. Interview with Mariluz Marin (Casa Marin) (00:14:34)
9. 'I could die tomorrow and know everything is OK' (00:18:34)
10. MID-EPISODE RECAP (00:24:50)
11. Interview with François Massoc (00:25:11)
12. 'We are convinced Itata is the future of Chilean wine' (00:28:16)
13. 'Making wine is an act of civilisation, of love' (00:33:41)
14. Interview with Cristián Vallejo (00:37:12)
15. 'Circular winemaking is a new category in wine' (00:40:49)
16. Recap on our other top Chile Wines of the Year 2025 awards (00:46:57)
17. CLOSING SUMMARY (00:48:00)
18. OUTRO (00:48:31)
158 episodes
Share
Manage episode 507857367 series 2657991
Content provided by Susie and Peter, Masters of Wine and Masters of Wine. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Susie and Peter, Masters of Wine and Masters of Wine or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
We have awards! We have good eggs, hot rocks and jailbird vignerons! We even have acts of civilisation and love. Welcome to our Chile Wines of the Year 2025...
Join us as we chat with stars of the Chilean wine firmament, talking wine treasures with Sebastián Labbé (Santa Rita), the tragedy of Syrah with Mariluz Marin (Casa Marin) and fortifying life goals with François Massoc (Atelier Massoc). We also learn about circular winemaking with good wine vibrations courtesy of Cristián Vallejo (VIK).
Whatever Chilean wine is today, it's not dull. With our Chile Wines of the Year initiative, we want to let everyone know just how dynamic and intriguing modern Chilean wine is - a far cry from the dull staples we often see in shops and restaurants.
Alongside this podcast episode, we're also publishing a free report on our website, where you can find the full lineup of spectacular wines we've personally selected this year. You can find it via this link: Susie & Peter's Chile Wines of the Year 2025 Report
Thanks to Wines of Chile for sponsoring and the wineries for supporting this initiative and allowing us to explore the fascinating world of Chilean wine.
Thanks to you for tuning in. We love to hear from you so please do get in touch! Send us a voice message via Speakpipe. Or you can find all details from this episode, including photos, on our website: Show notes for Wine Blast S7 E4 - Chile Wines of the Year 2025
To get early access to all episodes, full archive access to our back catalogue and exclusive occasional bonus content, subscribe to Wine Blast PLUS at wineblast.co.uk
Instagram: @susieandpeter
Chapters
1. Chile Wines of the Year 2025 (00:00:00)
2. Hello and welcome! (00:00:27)
3. Headline quote (François Massoc) (00:01:04)
4. Our Chile Wines of the Year 2025 (00:02:30)
5. Some uncompromising opinions to kick us off (00:05:35)
6. Interview with Sebastián Labbé (Santa Rita) (00:07:50)
7. 'Cabernet doesn't have only one face, it has many expressions' (00:10:05)
8. Interview with Mariluz Marin (Casa Marin) (00:14:34)
9. 'I could die tomorrow and know everything is OK' (00:18:34)
10. MID-EPISODE RECAP (00:24:50)
11. Interview with François Massoc (00:25:11)
12. 'We are convinced Itata is the future of Chilean wine' (00:28:16)
13. 'Making wine is an act of civilisation, of love' (00:33:41)
14. Interview with Cristián Vallejo (00:37:12)
15. 'Circular winemaking is a new category in wine' (00:40:49)
16. Recap on our other top Chile Wines of the Year 2025 awards (00:46:57)
17. CLOSING SUMMARY (00:48:00)
18. OUTRO (00:48:31)
158 episodes
All episodes
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Similar to Wine Blast with Susie and Peter
In this Bon Appétit podcast feed, you can find all our episodes of Dinner SOS, and new episodes of Bake Club each month. Write to us [email protected] or at [email protected]!
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Life’s too short to worry about wedding favors, obligation guests, and bridesmaid dramas. Listen to the Bridechilla Podcast, take control, and enjoy wedding planning!
…
continue reading
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Ask questions, vote and discover answers about Chicago, the region and its people. From WBEZ.
…
continue reading
** Ad-free episodes are available to our paid supporters over at patreon.com/geeks ** Host David Barr Kirtley, author of the book Save Me Plz and Other Stories, talks geek culture with guests such as Neil Gaiman, George R. R. Martin, Richard Dawkins, Simon Pegg, Bill Nye, Margaret Atwood, Neil deGrasse Tyson, and Ursula K. Le Guin. Geek’s Guide to the Galaxy has appeared on recommended podcast lists from NPR, The Guardian, Wired, The A.V. Club, BBC America, CBC Radio, WVXU, io9, Omni, The St ...
…
continue reading
Comic Geek Speak is the best podcast about comic books for fans and new readers alike. Put together by a group of life-long comic geeks, it's 4-5 hours a week of comic book history, current comic news, and a general look at the industry. In addition to all the latest in comics talk, the show also features creator interviews, listener responses, contests, and trivia, lots of trivia. So listen in and experience all the joys of a Wednesday afternoon at the comic shop, from the comfort of your o ...
…
continue reading
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