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THE SAUSAGE MAKER Johanna O'Brien

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Manage episode 480652529 series 1932251
Content provided by Dr. Katie Nelson and Olivia Meikle, Dr. Katie Nelson, and Olivia Meikle. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr. Katie Nelson and Olivia Meikle, Dr. Katie Nelson, and Olivia Meikle or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

150 years ago, Irish farmer Johanna O'Brien created a secret recipe for black pudding. Today, her sausage is beloved by Michelin-star chefs across the world (and the recipe is still secret!).

Join Katie on location with Rory Copplestone at Clonakilty Blackpudding in Cork, to hear about a penniless girl who survived the Great Famine, built a thriving farm, and in her sunset years, created one of Ireland's iconic flavors.

____________________

Travel with us: What'sHerName TOURS are open now!

Music for this episode is from Andy Reiner and Jon Sousa's Canyon Sunrise; Halfpelican; The Parting Glass by Audionautix; Kevin MacLeod; Jesse Gallagher.

Here is the charming vintage documentary on Irish farming life.

Become a Patron to get these episodes ad-free!

Learn more about your ad choices. Visit podcastchoices.com/adchoices

  continue reading

164 episodes

Artwork

THE SAUSAGE MAKER Johanna O'Brien

What'sHerName

184 subscribers

published

iconShare
 
Manage episode 480652529 series 1932251
Content provided by Dr. Katie Nelson and Olivia Meikle, Dr. Katie Nelson, and Olivia Meikle. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr. Katie Nelson and Olivia Meikle, Dr. Katie Nelson, and Olivia Meikle or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

150 years ago, Irish farmer Johanna O'Brien created a secret recipe for black pudding. Today, her sausage is beloved by Michelin-star chefs across the world (and the recipe is still secret!).

Join Katie on location with Rory Copplestone at Clonakilty Blackpudding in Cork, to hear about a penniless girl who survived the Great Famine, built a thriving farm, and in her sunset years, created one of Ireland's iconic flavors.

____________________

Travel with us: What'sHerName TOURS are open now!

Music for this episode is from Andy Reiner and Jon Sousa's Canyon Sunrise; Halfpelican; The Parting Glass by Audionautix; Kevin MacLeod; Jesse Gallagher.

Here is the charming vintage documentary on Irish farming life.

Become a Patron to get these episodes ad-free!

Learn more about your ad choices. Visit podcastchoices.com/adchoices

  continue reading

164 episodes

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