This week Jeff and Chris talk about keeping your must’s microbiome clean talking about the sanitization process, what it is, methods for doing it and making it work, as well as similar but different terms like sterilization and pasteurization. Then the boys go into some of their favorite yeasts for making mead, and chat about a mead Chris’ son is putting together. The Mead House Podcast is sponsored by Bacchus & Barleycorn! Use our discount code MHP10 for all your shopping and supply needs! Thank you Bacchus & Barleycorn!