Robert Masullo from Masullo’s Pizzeria

The Dine One Six

Over 20 million podcasts, powered by

Content provided by Max Connor. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Max Connor or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

1+ y ago 56:09

MP3•Episode home

Before Robert Masullo became a Sacramento pizza icon, he was the son of a Sac Bee journalist and a stay at-home mom. His mom was a major influence on his life as she taught him the values in hard work and making recipes from scratch.

His Sacramento food orgin story is epic, with him riding a Vespa to Biba to wash dishes when he was 16. His love of food took him to the CIA in New York and then a little over a decade stop in Minnesota. He worked as a baker, learning the art and craft dough and how to perfect it.

With dough still on his mind, he found his way back home to family and Sacramento, met his future wife and luckily for us, opened up Masullo Pizzeria. With many awards and much recognition, Robert has crafted his place in Sacramento history. Take a listen to hear this masterclass on pizza.

Visit Masullo's website

Visit the podcast website at dineonesix.com

Comments, questions or suggestions? Email us at [email protected] or [email protected]

37 episodes

#Food #Arts #Max Connor