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Memorial University is training a new workforce in carbon capture utilization and storage + Chef Chris Mercer has tips to cook fish like the pros
Manage episode 482757856 series 2435092
Process engineering professor Lesley James says the students at the new Carbon Capture Utilization and Storage Lab at MUN will help create a new industry in NL + Chef Chris Mercer of the Post Taphouse in Torbay is giving a workshop on how to fillet and cook fish.
123 episodes
Manage episode 482757856 series 2435092
Process engineering professor Lesley James says the students at the new Carbon Capture Utilization and Storage Lab at MUN will help create a new industry in NL + Chef Chris Mercer of the Post Taphouse in Torbay is giving a workshop on how to fillet and cook fish.
123 episodes
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