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Content provided by Anita Normanly, That Station | Raleigh, and North Carolina. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Anita Normanly, That Station | Raleigh, and North Carolina or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
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Maggie Kane | That Interview

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Manage episode 520450872 series 3458353
Content provided by Anita Normanly, That Station | Raleigh, and North Carolina. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Anita Normanly, That Station | Raleigh, and North Carolina or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Join us for an inspiring conversation with Maggie Kane, Founder and Executive Director of A Place At The Table Cafe, Raleigh's innovative pay-what-you-can restaurant.

Hear about the spark that inspired her mission to create a space where great food and dignity are accessible to everyone, regardless of their ability to pay. Maggie shares how their unique model—pay the suggested price, pay less, or volunteer for a meal—is doing the vital work of not just feeding people, but building a true community.

  continue reading

100 episodes

Artwork
iconShare
 
Manage episode 520450872 series 3458353
Content provided by Anita Normanly, That Station | Raleigh, and North Carolina. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Anita Normanly, That Station | Raleigh, and North Carolina or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Join us for an inspiring conversation with Maggie Kane, Founder and Executive Director of A Place At The Table Cafe, Raleigh's innovative pay-what-you-can restaurant.

Hear about the spark that inspired her mission to create a space where great food and dignity are accessible to everyone, regardless of their ability to pay. Maggie shares how their unique model—pay the suggested price, pay less, or volunteer for a meal—is doing the vital work of not just feeding people, but building a true community.

  continue reading

100 episodes

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