Carabuena Tequila Blanco Review — Pure Agave. No Gimmicks. Made at NOM 1641 in the Tequila Valley, Carabuena Tequila represents tradition, patience, and purpose. Crafted by Victor Díaz, this additive-free Blanco tequila captures everything we love about real agave: stone-oven roasting, open-air fermentation, and copper pot distillation.

In this video, Brad from Tasting Tequila with Brad dives into the full story behind Carabuena, from its sustainable production to its award-winning flavor — Double Gold at the 2025 Agavos Awards and Silver at the 2024 IWSC. Taste notes: pineapple, lime, white flowers, and that signature pepper finish that defines a true valley-style tequila.

Watch to see if Carabuena Tequila Blanco deserves a spot on your shelf. Don’t forget to like, comment, and subscribe for more reviews and interviews with tequila makers who do it right.

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