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Why UGC Is the Most Overlooked Income Stream for Food Bloggers
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What if you could create content for brands—without posting it on your blog or Instagram?
In this episode, Kala shares how she turned UGC into a thriving income stream and the exact steps food bloggers can take to pitch, price, and package their work.
If you’re ready to diversify your revenue without adding more to your blogging workload, this is your blueprint.
Whenever you're ready, here's where you can learn more:
- 🎀 Jennifer Holt Designs --> Custom Food Blog Website Services
- 🎨 Website Design Portfolio --> Check out the Showcase
- 💻 Want to see if we're a good fit? --> Book a Discovery Call Now!
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