On Food Talk with Dani Nierenberg, Dani speaks with Ben Mand, CEO of the yerba mate beverage company Yerba Madre. They discuss how companies can support partner farmers in the transition to regenerative agriculture practices, the changing expectations of consumers, and starting small for a big impact.

Plus, hear about the struggles of American farmers as the consequences of U.S. tariffs on China play out, a new proposal from the EPA to end a program requiring polluters to report greenhouse gas emissions, the economic toll of unsustainable practices, and a new AI tool that’s being rolled out to support Malawi’s smallholder farmers.

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