Search a title or topic

Over 20 million podcasts, powered by 

Player FM logo
Artwork

Content provided by WWNO & WRKF. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by WWNO & WRKF or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Player FM - Podcast App
Go offline with the Player FM app!

Farming the Ocean: Part 2

23:24
 
Share
 

Manage episode 522478942 series 3556509
Content provided by WWNO & WRKF. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by WWNO & WRKF or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

This is part 2 of a 2-part series exploring the future of farming seafood in the Gulf. We know this: demand for seafood is soaring. We can’t sustainably meet that demand from wild-caught fisheries alone. And there’s a growing global movement to farm more and more of our seafood.

The Gulf is one of the LAST places in the world where there is still a major wild oyster harvest. Lately, though, that harvest…is in trouble. In this episode, we ask: What can the downfall and resurrection of the oyster tell us about a future of farming the ocean?

  continue reading

73 episodes

Artwork

Farming the Ocean: Part 2

Sea Change

11 subscribers

published

iconShare
 
Manage episode 522478942 series 3556509
Content provided by WWNO & WRKF. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by WWNO & WRKF or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

This is part 2 of a 2-part series exploring the future of farming seafood in the Gulf. We know this: demand for seafood is soaring. We can’t sustainably meet that demand from wild-caught fisheries alone. And there’s a growing global movement to farm more and more of our seafood.

The Gulf is one of the LAST places in the world where there is still a major wild oyster harvest. Lately, though, that harvest…is in trouble. In this episode, we ask: What can the downfall and resurrection of the oyster tell us about a future of farming the ocean?

  continue reading

73 episodes

All episodes

×
 
Loading …

Welcome to Player FM!

Player FM is scanning the web for high-quality podcasts for you to enjoy right now. It's the best podcast app and works on Android, iPhone, and the web. Signup to sync subscriptions across devices.

 

Copyright 2025 | Privacy Policy | Terms of Service | | Copyright
Listen to this show while you explore
Play