The first week after calving is a critical window that impacts reproductive performance and overall lactation success in dairy cows. In this episode, we discuss how supporting transition cows’ immune systems and addressing common nutritional deficiencies can reduce inflammation, prevent uterine diseases, and minimize early pregnancy loss after first service.

Caroline Knoblock, Director of Nutrition, shares practical ideas to optimize cow health during the transition period, improving fertility, reducing health challenges, and enhancing milk production throughout lactation.

To learn more on this topic, email [email protected].

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