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EP 078: Good Food, Fast Metabolism, and Zero Guilt

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Manage episode 482659948 series 2432228
Content provided by Clintus. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Clintus or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Why I Love to Eat (And Watch People Cook)

Food is more than fuel—it's one of my favorite parts of life.

In this episode, I open up about my personal relationship with food. Thanks to a fast metabolism, I’ve always been able to eat what I want without worrying about weight, but that freedom led me to something deeper: a real love for food itself.I talk about where it all started, how food fits into my life today, and why I’m obsessed with watching chefs do their thing—Gordon Ramsay, Anthony Bourdain, cooking competitions, street food videos, and more. I don’t just enjoy eating…I enjoy watching people cook, learning about ingredients, and admiring the art of a well-made meal.

If you're someone who sees food as more than just calories—or you’ve ever gotten emotional over a perfect bite—this one’s for you.

  continue reading

89 episodes

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iconShare
 
Manage episode 482659948 series 2432228
Content provided by Clintus. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Clintus or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Why I Love to Eat (And Watch People Cook)

Food is more than fuel—it's one of my favorite parts of life.

In this episode, I open up about my personal relationship with food. Thanks to a fast metabolism, I’ve always been able to eat what I want without worrying about weight, but that freedom led me to something deeper: a real love for food itself.I talk about where it all started, how food fits into my life today, and why I’m obsessed with watching chefs do their thing—Gordon Ramsay, Anthony Bourdain, cooking competitions, street food videos, and more. I don’t just enjoy eating…I enjoy watching people cook, learning about ingredients, and admiring the art of a well-made meal.

If you're someone who sees food as more than just calories—or you’ve ever gotten emotional over a perfect bite—this one’s for you.

  continue reading

89 episodes

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