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Valuing The Simple Opportunities to Serve - The Story of Subudhi Rai

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Manage episode 513509783 series 2507523
Content provided by Radhanath Swami. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Radhanath Swami or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Srila Prabhupad explained that many of Lord Chaitanya’s devotees were from Bengal and Orissa and in Bengal and Orissa, especially in those days, when they were not having importing and exporting, they ate the local food which was rice. But in Vrindavan the local food is roti, chapati, wheat and the Bengalis when they came here, they didn’t get any rice but only roti, so most of them would suffer from indigestion.
  continue reading

1244 episodes

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iconShare
 
Manage episode 513509783 series 2507523
Content provided by Radhanath Swami. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Radhanath Swami or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Srila Prabhupad explained that many of Lord Chaitanya’s devotees were from Bengal and Orissa and in Bengal and Orissa, especially in those days, when they were not having importing and exporting, they ate the local food which was rice. But in Vrindavan the local food is roti, chapati, wheat and the Bengalis when they came here, they didn’t get any rice but only roti, so most of them would suffer from indigestion.
  continue reading

1244 episodes

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