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Bite-Sized Histories: Food, Culture, and Curiosities
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Welcome to this episode of Paige’s Pages: The Librarian’s Notebook, where great nonfiction meets curious minds—all in under 15 minutes. Today we’re serving up a flavorful episode that blends food, culture, and quirky history in ways you might not expect.
If you’ve ever wondered what hot dogs say about America, how ice became a luxury, or why food makes us feel so deeply—this episode is for you.
Music by Liderc https://pixabay.com/users/lid%C3%A9rc-34910776/
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