Send us a text

He started with one mixer, one freezer, and a dream, and now he’s redefining ice cream in New Orleans. In this episode, David sits down with Briggs Barrios, founder of Super Witch Ice Cream, a delicious company that has grown from hand-packing 700 pints a week to launching a new soft-serve shop in Old Metairie. We talk about growth, creativity, and the art of doing business with purpose while hopefully serving up a double scoop of inspiration.

Here’s what we discuss in this episode:

🍦 The art of perfecting flavor and texture

🏭 Behind the scenes of their Harahan production facility

🍪 Soft serve + cookies = their next big hit

🎯 Briggs’ approach to growth, leadership, and keeping it fun

Follow Super Witch Ice Cream:

Instagram: https://www.instagram.com/superwitchicecream/

Facebook: https://www.facebook.com/people/Super-Witch-Ice-Cream-Co

Super Witch Pint Drops: https://www.hotplate.com/superwitch

Injured? Begin the process here:

Scott Vicknair Injury Lawyers: https://www.scottvicknair.com/

Car Accident Lawyer: https://www.scottvicknair.com/new-orleans/car-accident-lawyer/

Truck Accident Lawyer: https://www.scottvicknair.com/new-orleans/truck-accident-lawyer/

Motorcycle Accident Lawyer: https://www.scottvicknair.com/new-orleans/motorcycle-accident-lawyer/

Probate, Succession and Estate Legal Needs?
Visit Scott Law Group – Estate Counsel: https://www.louisianasuccessionattorney.com/

More Resources

Subscribe to the Podcast on YouTube: https://www.youtube.com/@scottvicknairlaw?sub_confirmation=1