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Warning: Big Ag’s Power Play May Put "Regenerative" at Risk

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Manage episode 505671537 series 2610147
Content provided by Dana DiPrima. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dana DiPrima or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Regenerative agriculture is everywhere — in headlines, on packaging, in corporate sustainability campaigns. It’s inspiring, but it’s also dangerously vague. In this solo episode of One Bite is Everything, Dana DiPrima pulls back the curtain on what regenerative is supposed to mean, how it lacks clear standards, and how Big Ag is hijacking the idea to polish its image while sidelining small farmers.

You’ll learn:

  • Why regenerative agriculture has no universal standard — and why that matters.
  • How corporations like PepsiCo and General Mills are using the term to greenwash conventional farming.
  • What’s at stake for small farmers and conscious eaters if regenerative remains undefined.
  • How this fits into the bigger picture of a looming food crisis.

This episode also sets the stage for upcoming conversations with Evan Harrison of Kiss the Ground and Toni Farmer, an adjunct professor at UPenn with a master’s in regenerative agriculture.

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  continue reading

134 episodes

Artwork
iconShare
 
Manage episode 505671537 series 2610147
Content provided by Dana DiPrima. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dana DiPrima or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Regenerative agriculture is everywhere — in headlines, on packaging, in corporate sustainability campaigns. It’s inspiring, but it’s also dangerously vague. In this solo episode of One Bite is Everything, Dana DiPrima pulls back the curtain on what regenerative is supposed to mean, how it lacks clear standards, and how Big Ag is hijacking the idea to polish its image while sidelining small farmers.

You’ll learn:

  • Why regenerative agriculture has no universal standard — and why that matters.
  • How corporations like PepsiCo and General Mills are using the term to greenwash conventional farming.
  • What’s at stake for small farmers and conscious eaters if regenerative remains undefined.
  • How this fits into the bigger picture of a looming food crisis.

This episode also sets the stage for upcoming conversations with Evan Harrison of Kiss the Ground and Toni Farmer, an adjunct professor at UPenn with a master’s in regenerative agriculture.

Resources & Links


  continue reading

134 episodes

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