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Pippa Hudson in conversation with Costa Ayiotis at Business Ink Tank 2024

38:04
 
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Content provided by NB-Uitgewers/Publishers and NB Publishers. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by NB-Uitgewers/Publishers and NB Publishers or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
"Always sell too soon." - Costa Ayiotis. On this episode of 'Book Nook' Pippa Hudson is in conversation with Costa Ayiotis, author of 'My Big Fat Greek Taverna' and 'Matriarchs, Meze and the Evil Eye'. On this episode, Costa talks about moving from the business world to the peaceful town, Hout Bay, where he followed his dream of opening a restaurant. Costa reflects on his days managing 'Lemonia' and talks about Greek food, his two published books, as well as his future as a writer. This discussion was recorded at The Business Ink Tank, on 20 September 2024.
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161 episodes

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Fetch error

Hmmm there seems to be a problem fetching this series right now. Last successful fetch was on April 25, 2025 22:14 (1M ago)

What now? This series will be checked again in the next day. If you believe it should be working, please verify the publisher's feed link below is valid and includes actual episode links. You can contact support to request the feed be immediately fetched.

Manage episode 447963400 series 1994125
Content provided by NB-Uitgewers/Publishers and NB Publishers. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by NB-Uitgewers/Publishers and NB Publishers or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
"Always sell too soon." - Costa Ayiotis. On this episode of 'Book Nook' Pippa Hudson is in conversation with Costa Ayiotis, author of 'My Big Fat Greek Taverna' and 'Matriarchs, Meze and the Evil Eye'. On this episode, Costa talks about moving from the business world to the peaceful town, Hout Bay, where he followed his dream of opening a restaurant. Costa reflects on his days managing 'Lemonia' and talks about Greek food, his two published books, as well as his future as a writer. This discussion was recorded at The Business Ink Tank, on 20 September 2024.
  continue reading

161 episodes

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