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Dan Simons

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Manage episode 481696575 series 3643572
Content provided by Chris Hill. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chris Hill or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

“The best stuff is not just sitting out available. The best stuff is behind a door, down a hallway, up a hill.”

How does someone succeed in an industry where the majority of businesses close within five years? It helps to have the right mindset.

Dan Simons, co-founder of the Founding Farmers, fell in love with restaurants when he started working at one while he was in college. The more he learned about the business side, the more interested he got. Sitting at a table in his newest restaurant, Dan shares:
- Why entrepreneurship “is like a giant, ongoing kick in the teeth”
- A valuable work lesson he learned as a teenager
- That one time he got scammed
- How buying a puppy can be a great use of money
and much more.
Email the show! [email protected]

Go to www.ilovemarmar.com and use the promo code “MONEY” to get 10% off your 1st order. #FoodIsLove

  continue reading

15 episodes

Artwork
iconShare
 
Manage episode 481696575 series 3643572
Content provided by Chris Hill. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chris Hill or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

“The best stuff is not just sitting out available. The best stuff is behind a door, down a hallway, up a hill.”

How does someone succeed in an industry where the majority of businesses close within five years? It helps to have the right mindset.

Dan Simons, co-founder of the Founding Farmers, fell in love with restaurants when he started working at one while he was in college. The more he learned about the business side, the more interested he got. Sitting at a table in his newest restaurant, Dan shares:
- Why entrepreneurship “is like a giant, ongoing kick in the teeth”
- A valuable work lesson he learned as a teenager
- That one time he got scammed
- How buying a puppy can be a great use of money
and much more.
Email the show! [email protected]

Go to www.ilovemarmar.com and use the promo code “MONEY” to get 10% off your 1st order. #FoodIsLove

  continue reading

15 episodes

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