Behind The Scenes Of The First B-Corp Cheesemaker With Sharpham Dairy’s Greg & Nicky Parsons #105 It Runs In The Family podcast

Behind the Scenes of the First B-Corp Cheesemaker with Sharpham Dairy’s Greg & Nicky Parsons #105

10M ago 54:49

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Sharpham Dairy is the UK’s first B-Corp cheesemaker, a seemingly daunting challenge, but as a family business, the B-Corp values were already their own…

Cheesemaking at Sharpham began over 40 years ago, and the story written by current owners Greg and Nicky Parsons is one that they hope lasts for generations to come.

Greg & Nicky share the story behind their first 6 years in charge, and their ambitions for the future, as they join us on It Runs In The Family!

This episode covers:

The family business’ transition and succession across the decades
Embracing community and collaboration in Devon
Challenges from the pandemic, and how they adapted as a family to keep the business going
Aligning values and purpose, as reflected in their B-Corp certification
The next generation and looking at the business through a lens of longevity

Sharpham Dairy: https://www.linkedin.com/company/sharpham-dairy/

Greg Parsons: https://www.linkedin.com/in/greg-parsons-a9209b5/

Liz Willingham: https://www.instagram.com/lizzielean/

https://www.linkedin.com/in/liz-willingham-09273a3/

Leila Willingham: https://www.instagram.com/leilawillingham/

https://www.linkedin.com/in/leila-willingham-821530a1/

Liz Lean PR: https://www.lizleanpr.co.uk/

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128 episodes