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Salting Fish with Lori McCarthy

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Manage episode 352835370 series 2572124
Content provided by Hank Shaw. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Hank Shaw or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

A conversation about salting fish: How to make it and how to use it, with Newfoundlander Lori McCarthy of Food Culture Place. Salt fish, and salt cod in particular, played a huge role in Western history and remains a vital part of the culture of Newfoundland and Scandinavia. We talk about that, plus the more practical topics of how to go about salting whatever fish you have near you, as well as how best to use it later, on this episode of Hunt Gather Talk.

  continue reading

69 episodes

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iconShare
 
Manage episode 352835370 series 2572124
Content provided by Hank Shaw. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Hank Shaw or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

A conversation about salting fish: How to make it and how to use it, with Newfoundlander Lori McCarthy of Food Culture Place. Salt fish, and salt cod in particular, played a huge role in Western history and remains a vital part of the culture of Newfoundland and Scandinavia. We talk about that, plus the more practical topics of how to go about salting whatever fish you have near you, as well as how best to use it later, on this episode of Hunt Gather Talk.

  continue reading

69 episodes

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