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One is the Loneliest Flavour (Molecularly Speaking)

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Manage episode 262961007 series 2542415
Content provided by Hot Plate / Frequency Podcast Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Hot Plate / Frequency Podcast Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Are you drinking too much? Will computers shape the future of flavour? The urban gardening revolution. And do you want VR with your dinner?

British writer Pete Brown wrote about everyone's number two concern, behind avoiding COVID-19 itself, which is, "Are we drinking too much?" The answer may surprise you.

We dig into an Indian organization's work determining pleasing flavour pairings based on molecules.

We talk about gardening as city activism and how Ron Finley has cultivated a movement starting from the "food forest" he planted at his home.

Finally, we high-end dining experiences are starting to include virtual reality... If only we could leave our homes to try this! We're left curious as ever.

  continue reading

80 episodes

Artwork
iconShare
 
Manage episode 262961007 series 2542415
Content provided by Hot Plate / Frequency Podcast Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Hot Plate / Frequency Podcast Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Are you drinking too much? Will computers shape the future of flavour? The urban gardening revolution. And do you want VR with your dinner?

British writer Pete Brown wrote about everyone's number two concern, behind avoiding COVID-19 itself, which is, "Are we drinking too much?" The answer may surprise you.

We dig into an Indian organization's work determining pleasing flavour pairings based on molecules.

We talk about gardening as city activism and how Ron Finley has cultivated a movement starting from the "food forest" he planted at his home.

Finally, we high-end dining experiences are starting to include virtual reality... If only we could leave our homes to try this! We're left curious as ever.

  continue reading

80 episodes

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