In this flavorful episode of Hello Hello, Alyssa Rogers sits down with Anthony and Marva Womack, the powerhouse duo behind Chucky’s Barbecue. From humble beginnings with a vintage smoker in the yard to sweeping first-place wins at regional competitions, their journey is one of passion, perseverance, and perfectly smoked brisket.

Tune in as they share how it all started, the behind-the-scenes of late-night pit prep, the secret to great brisket (spoiler: it starts with good meat!), and the heart behind the name “Chucky.” They’re on a mission—not just to win trophies, but to spread love and flavor throughout the community.

Whether you're a BBQ enthusiast or just love a good hometown success story, this episode will leave you inspired…and hungry. 🔥🍗🏆

Follow their journey and join us in cheering them on at their upcoming national competition!

Hello Hello is Powered by Rogers Heating & Cooling: www.callrogers.com