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Ep 131 TOXIC SUPERFOODS. My Recovery From Chronic Health Issues by Lowering Oxalates with Sally Norton

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Manage episode 496170580 series 3593343
Content provided by Sarah Dawkins. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Sarah Dawkins or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Explore the fascinating world of dietary oxalates with expert Sally K. Norton, author of Toxic Superfoods, in this engaging podcast episode. Sally shares how she discovered the many negative health impacts of oxalates found in common foods, (known about since the 1800's) as her health continued to decline, even though she was eating what she believed to be healthy food.

Sally shares valuable insights on how to manage oxalate intake for optimal well-being.

Join us for expert tips and eye-opening revelations on this essential aspect of nutrition that could revolutionize your approach to a healthy lifestyle.

Key Takeaways:

Understanding Oxalates: Gain insight into what oxalates are, where they are found in our diets and how they can impact our health.

Health Implications: Learn about the potential risks and benefits associated with consuming dietary oxalates, including their role in conditions like kidney stones and inflammation.

Managing Oxalate Intake: Discover practical tips and strategies for effectively managing your oxalate intake to support better health outcomes.

Nutrition and Wellness: Explore how optimizing your diet to include the right balance of foods can positively impact your overall well-being.

Expert Insights: Benefit from the wealth of knowledge shared by Sally K. Norton on navigating the complexities of dietary oxalates for improved health and vitality.

00:00 Introduction

01:38 Sally's health issues and background

05:20 Research into oxalates

09:27 What is an oxalate?

18:09 Oxalate poisoning

23:04 Cycle of nature

23:55 Symptoms of oxalate poisoning

27:09 Proof of oxalate poisoning

32:40 Detoxifying from oxalates

42:35 Shifting mindset

44:19 Sally's tip to reduce oxalates

Sally's Bio

Sally K. Norton, MPH holds a nutrition degree from Cornell University and a master’s degree in Public Health. Her path to becoming a leading expert on dietary oxalate includes a prior career working at major medical schools in medical education and public health research. Her personal healing experience inspired years of research that led to her book, Toxic Superfoods: How Oxalate Overload is Making You Sick-and How to Get Better which was released in January 2023 from Rodale Press and is available everywhere books are sold.

Connect with Sally

https://sallyknorton.com

IG: https://www.instagram.com/sknorton

IG: https://www.instagram.com/toxicsuperfoods_oxalate_book

FB: https://www.facebook.com/BeFreetoThrive

X: https://twitter.com/BetterLowOx

YouTube: https://www.youtube.com/channel/UCFpmJtV19QCyjzaC5U691-A

"Data Companion" Book: https://sallyknorton.com/toxic_superfoods/data_companion

"Sally's Recipe Collection" Book: https://shop.sallyknorton.com/products/low-oxalate-recipe-book-pdf-only

"Toxic Superfoods" Book: https://www.amazon.com/gp/product/0593139585?tag=randohouseinc7986-20

Who am I?Sarah is a highly sought-after Holistic Health and Healing Coach, International Speaker and the Author of HEAL YOURSELF.She’s also a Multi-Award-Winning Entrepreneur and Award Winning Host of the popular health-focused podcast, Heal Yourself with Sarah Dawkins. As a former Registered Nurse with over twenty years of medical experience, Sarah brings a unique, integrative perspective to her work. Sarah’s expertise spans from self-healing multiple chronic health issues to supporting clients in uncovering and addressing the root causes of their symptoms, empowering them to achieve vibrant, lasting health and transformative wellness.www-sarahdawkins.com

  continue reading

138 episodes

Artwork
iconShare
 
Manage episode 496170580 series 3593343
Content provided by Sarah Dawkins. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Sarah Dawkins or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Explore the fascinating world of dietary oxalates with expert Sally K. Norton, author of Toxic Superfoods, in this engaging podcast episode. Sally shares how she discovered the many negative health impacts of oxalates found in common foods, (known about since the 1800's) as her health continued to decline, even though she was eating what she believed to be healthy food.

Sally shares valuable insights on how to manage oxalate intake for optimal well-being.

Join us for expert tips and eye-opening revelations on this essential aspect of nutrition that could revolutionize your approach to a healthy lifestyle.

Key Takeaways:

Understanding Oxalates: Gain insight into what oxalates are, where they are found in our diets and how they can impact our health.

Health Implications: Learn about the potential risks and benefits associated with consuming dietary oxalates, including their role in conditions like kidney stones and inflammation.

Managing Oxalate Intake: Discover practical tips and strategies for effectively managing your oxalate intake to support better health outcomes.

Nutrition and Wellness: Explore how optimizing your diet to include the right balance of foods can positively impact your overall well-being.

Expert Insights: Benefit from the wealth of knowledge shared by Sally K. Norton on navigating the complexities of dietary oxalates for improved health and vitality.

00:00 Introduction

01:38 Sally's health issues and background

05:20 Research into oxalates

09:27 What is an oxalate?

18:09 Oxalate poisoning

23:04 Cycle of nature

23:55 Symptoms of oxalate poisoning

27:09 Proof of oxalate poisoning

32:40 Detoxifying from oxalates

42:35 Shifting mindset

44:19 Sally's tip to reduce oxalates

Sally's Bio

Sally K. Norton, MPH holds a nutrition degree from Cornell University and a master’s degree in Public Health. Her path to becoming a leading expert on dietary oxalate includes a prior career working at major medical schools in medical education and public health research. Her personal healing experience inspired years of research that led to her book, Toxic Superfoods: How Oxalate Overload is Making You Sick-and How to Get Better which was released in January 2023 from Rodale Press and is available everywhere books are sold.

Connect with Sally

https://sallyknorton.com

IG: https://www.instagram.com/sknorton

IG: https://www.instagram.com/toxicsuperfoods_oxalate_book

FB: https://www.facebook.com/BeFreetoThrive

X: https://twitter.com/BetterLowOx

YouTube: https://www.youtube.com/channel/UCFpmJtV19QCyjzaC5U691-A

"Data Companion" Book: https://sallyknorton.com/toxic_superfoods/data_companion

"Sally's Recipe Collection" Book: https://shop.sallyknorton.com/products/low-oxalate-recipe-book-pdf-only

"Toxic Superfoods" Book: https://www.amazon.com/gp/product/0593139585?tag=randohouseinc7986-20

Who am I?Sarah is a highly sought-after Holistic Health and Healing Coach, International Speaker and the Author of HEAL YOURSELF.She’s also a Multi-Award-Winning Entrepreneur and Award Winning Host of the popular health-focused podcast, Heal Yourself with Sarah Dawkins. As a former Registered Nurse with over twenty years of medical experience, Sarah brings a unique, integrative perspective to her work. Sarah’s expertise spans from self-healing multiple chronic health issues to supporting clients in uncovering and addressing the root causes of their symptoms, empowering them to achieve vibrant, lasting health and transformative wellness.www-sarahdawkins.com

  continue reading

138 episodes

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