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Don Schaffner, PhD, food microbiologist, Rutgers University (Part 1)

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Manage episode 444598180 series 2428892
Content provided by Dan Hemmelgarn and Melinda Hemmelgarn. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dan Hemmelgarn and Melinda Hemmelgarn or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Did you know that pregnant women should avoid deli lunch meats due to the risk of listeria-related foodborne illness? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her conversation with Don Schaffner, PhD, food microbiologist, Distinguished Professor, and Extension Specialist at Rutgers University. Schaffner discusses his research on handwashing, characteristics of listeria and the recent Boar’s Head lunch meat recall, and food safety related to power outages.
(Part 1 of 2)

Related Websites: https://www.riskyornot.co/
Historical perspectives on handwashing: https://www.ncbi.nlm.nih.gov/books/NBK144018/
Boar’s Head meat recall CDC updates: https://www.cdc.gov/media/releases/2024/s0828-listeria-outbreak-deli-meats.html

  continue reading

826 episodes

Artwork
iconShare
 
Manage episode 444598180 series 2428892
Content provided by Dan Hemmelgarn and Melinda Hemmelgarn. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dan Hemmelgarn and Melinda Hemmelgarn or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Did you know that pregnant women should avoid deli lunch meats due to the risk of listeria-related foodborne illness? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her conversation with Don Schaffner, PhD, food microbiologist, Distinguished Professor, and Extension Specialist at Rutgers University. Schaffner discusses his research on handwashing, characteristics of listeria and the recent Boar’s Head lunch meat recall, and food safety related to power outages.
(Part 1 of 2)

Related Websites: https://www.riskyornot.co/
Historical perspectives on handwashing: https://www.ncbi.nlm.nih.gov/books/NBK144018/
Boar’s Head meat recall CDC updates: https://www.cdc.gov/media/releases/2024/s0828-listeria-outbreak-deli-meats.html

  continue reading

826 episodes

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