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Helen Goh

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Manage episode 515127178 series 3052102
Content provided by Howdy Partners Media. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Howdy Partners Media or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Internationally acclaimed chef Helen Goh brings knowledge, expertise, some out-of-the-baking-tray thinking and her wordly charm to this episode of Food Bytes.

Armed with her beautiful new book 'Baking and the Meaning of Life' (Murdoch Books), Helen talks about the simplicity of her baking philosophy and how it relates to everyday life. She also shares some insider tips for the home baker from an adventurous ten layer cake to the humble scone.

The Food Poll this week is a dentist's delight as we pit humbugs against fruit rock candy.

Presented by Sarah Patterson & Kevin Hillier

Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/
Catch us also on:
Radio 2DD - Easy Listening - On Line - https://www.2dd.online/
Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/
Twitter & Instagram - @sarahfoodbytes
Post-production by Chris Gates
for
Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts
© 2025

See omnystudio.com/listener for privacy information.

  continue reading

106 episodes

Artwork
iconShare
 
Manage episode 515127178 series 3052102
Content provided by Howdy Partners Media. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Howdy Partners Media or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Internationally acclaimed chef Helen Goh brings knowledge, expertise, some out-of-the-baking-tray thinking and her wordly charm to this episode of Food Bytes.

Armed with her beautiful new book 'Baking and the Meaning of Life' (Murdoch Books), Helen talks about the simplicity of her baking philosophy and how it relates to everyday life. She also shares some insider tips for the home baker from an adventurous ten layer cake to the humble scone.

The Food Poll this week is a dentist's delight as we pit humbugs against fruit rock candy.

Presented by Sarah Patterson & Kevin Hillier

Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/
Catch us also on:
Radio 2DD - Easy Listening - On Line - https://www.2dd.online/
Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/
Twitter & Instagram - @sarahfoodbytes
Post-production by Chris Gates
for
Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts
© 2025

See omnystudio.com/listener for privacy information.

  continue reading

106 episodes

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