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What's Cooking with Namans - 11-07-25 - Pan Seared Grouper Filet with Lemon Garlic Butter

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Manage episode 518177132 series 3373177
Content provided by FM Talk 1065 Podcasts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by FM Talk 1065 Podcasts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Alec Naman from Naman's Catering called us this morning and said, "Let's go fishing this week with my recipe for Pan Seared Grouper Filet with a twist of Lemon Garlic Butter."
🍽What's Cooking🍽!!
🍳Pan Seared Grouper 🐟 with Lemon Butter 🍋
Ingredients
🧂 8 oz grouper fillet
🧂 2 tablespoon butter
🧂 juice of ½ lemon
🧂 1 garlic clove, minced
🧂 ¼ cup chopped parsley
🧂 1 cup all-purpose flour

Instructions
🥄1. Season grouper fillet with salt and pepper on both sides. Heat butter over medium heat in the skillet and sauté minced garlic in it for 1 minute. Dredge the fish in the flour to coat.
🥄2. Add grouper to the skillet and cook for about 3 minutes on each side. Take the fish out and set aside.
🥄3. Add lemon juice and parsley to garlic butter. Sauté for a minute or two.
🥄4. Top grouper fillet with lemon butter parsley mixture and serve.
#whatscooking #yummyyummy
#namanscatering
#namansinternational🍽🥄🧂
  continue reading

504 episodes

Artwork
iconShare
 
Manage episode 518177132 series 3373177
Content provided by FM Talk 1065 Podcasts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by FM Talk 1065 Podcasts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Alec Naman from Naman's Catering called us this morning and said, "Let's go fishing this week with my recipe for Pan Seared Grouper Filet with a twist of Lemon Garlic Butter."
🍽What's Cooking🍽!!
🍳Pan Seared Grouper 🐟 with Lemon Butter 🍋
Ingredients
🧂 8 oz grouper fillet
🧂 2 tablespoon butter
🧂 juice of ½ lemon
🧂 1 garlic clove, minced
🧂 ¼ cup chopped parsley
🧂 1 cup all-purpose flour

Instructions
🥄1. Season grouper fillet with salt and pepper on both sides. Heat butter over medium heat in the skillet and sauté minced garlic in it for 1 minute. Dredge the fish in the flour to coat.
🥄2. Add grouper to the skillet and cook for about 3 minutes on each side. Take the fish out and set aside.
🥄3. Add lemon juice and parsley to garlic butter. Sauté for a minute or two.
🥄4. Top grouper fillet with lemon butter parsley mixture and serve.
#whatscooking #yummyyummy
#namanscatering
#namansinternational🍽🥄🧂
  continue reading

504 episodes

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