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The rich, complex, and utterly delicious story of Italian chocolate - Part 1

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Manage episode 495912719 series 3369914
Content provided by Wendy Holloway. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Wendy Holloway or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

A Deep Dive into Italian Chocolate, From Modica to Nutella and Beyond Italy might be most famous for pasta, pizza, and wine, but there's another delicious element of Italian culture that's often overlooked: Italian chocolate. And right now, it's having a major moment in the global spotlight. Why? Because the legendary Italian chocolate and confectionery empire Ferrero—the family-owned company behind Nutella, Ferrero Rocher, and Kinder—has just acquired Kellogg's in a $31 billion deal. This acquisition isn't just a business story—it's the latest chapter in the rich, complex, and utterly delicious story of Italian chocolate.

  continue reading

120 episodes

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iconShare
 
Manage episode 495912719 series 3369914
Content provided by Wendy Holloway. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Wendy Holloway or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

A Deep Dive into Italian Chocolate, From Modica to Nutella and Beyond Italy might be most famous for pasta, pizza, and wine, but there's another delicious element of Italian culture that's often overlooked: Italian chocolate. And right now, it's having a major moment in the global spotlight. Why? Because the legendary Italian chocolate and confectionery empire Ferrero—the family-owned company behind Nutella, Ferrero Rocher, and Kinder—has just acquired Kellogg's in a $31 billion deal. This acquisition isn't just a business story—it's the latest chapter in the rich, complex, and utterly delicious story of Italian chocolate.

  continue reading

120 episodes

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