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With new 2035 targets, can Singapore farm its way to improved food security?

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Manage episode 519322194 series 2746641
Content provided by CNA Podcasts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by CNA Podcasts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Singapore has revised its ambitious "30 by 30" goal, now aiming to produce 20 per cent of its fibre needs and 30 per cent of its protein requirements by 2035. But with high costs, limited land and a small farming base, how realistic are these farming targets? Steven Chia and Tiffany Ang unpack what it’ll take to build a resilient food supply chain and get Singaporeans to buy local with Professor Paul Teng from the S. Rajaratnam School of International Studies and Ray Poh from Artisan Green.

See omnystudio.com/listener for privacy information.

  continue reading

Chapters

1. With new 2035 targets, can Singapore farm its way to improved food security? (00:00:00)

2. Target shift? “Not surprised at all” (00:02:35)

3. What food security really means (00:07:17)

4. Disconnect between policy and profit (00:10:30)

5. Have we truly securitised food? (00:13:14)

6. Should SAF, schools buy local? (00:25:47)

202 episodes

Artwork
iconShare
 
Manage episode 519322194 series 2746641
Content provided by CNA Podcasts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by CNA Podcasts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Singapore has revised its ambitious "30 by 30" goal, now aiming to produce 20 per cent of its fibre needs and 30 per cent of its protein requirements by 2035. But with high costs, limited land and a small farming base, how realistic are these farming targets? Steven Chia and Tiffany Ang unpack what it’ll take to build a resilient food supply chain and get Singaporeans to buy local with Professor Paul Teng from the S. Rajaratnam School of International Studies and Ray Poh from Artisan Green.

See omnystudio.com/listener for privacy information.

  continue reading

Chapters

1. With new 2035 targets, can Singapore farm its way to improved food security? (00:00:00)

2. Target shift? “Not surprised at all” (00:02:35)

3. What food security really means (00:07:17)

4. Disconnect between policy and profit (00:10:30)

5. Have we truly securitised food? (00:13:14)

6. Should SAF, schools buy local? (00:25:47)

202 episodes

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