Season 2: Episode 46: Wild Turkey Conservation and the Changing Landscape with Jason Lupardus.
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This episode of “Connecting with Conservation” features an in-depth conversation with Jason Lupardus, CEO of Turkeys for Tomorrow, alongside Jon Gassett of the Wildlife Management Institute and Jim Curcuruto from Outdoor Stewards of Conservation Foundation. The hosts and guest discuss the challenges facing wild turkey populations across the southeastern United States. Jason shares personal stories from his early days turkey hunting in Alabama and his long career in wildlife biology, illustrating why grassroots efforts matter in modern conservation.
Key topics covered include regional declines in turkey productivity, the impact of habitat fragmentation, predation, and changing hunter behavior, as well as research efforts led by Turkeys for Tomorrow. Jason elaborates on the organization’s science-driven approach, how demographic shifts—more 20-30 year-old members—are shaping conservation, and the importance of active management strategies to ensure turkey populations thrive. Conversation highlights how feeding practices impact wildlife behaviors and disease transmission, making a case for more thoughtful wildlife management.
Listeners learn how organizations like Turkeys for Tomorrow, the Wildlife Management Institute (https://wildlifemanagement.institute), and Outdoor Stewards of Conservation Foundation (https://outdoorstewards.org) are collaborating to support research, habitat management, and hunter education. Jason provides actionable recommendations for both hunters and non-hunters, emphasizing simple steps such as stopping wildlife feeding and encouraging the return of traditional woodsmanship.
Resources and contact information are shared, including the Turkeys for Tomorrow website (https://turkeysfortomorrow.org), which offers opportunities for volunteering, attending events, and donating in support of critical conservation research. The episode closes by reminding listeners that conservation takes broad participation and ongoing curiosity to preserve both turkeys and the hunting heritage for future generations.
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59 episodes