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Elio P. - Episode 20 - Working Day to Day at Nino D'Aversa Bakery

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Manage episode 491781412 series 3647901
Content provided by Rocco Rompamuro-Tony Incomparable. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rocco Rompamuro-Tony Incomparable or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

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Long before Eataly and others, there was Nino D’Aversa Bakery. Established in 1969, they've been committed to delivering top-quality breads, pizzas, pastries, and more. In this special first on-location episode of the BringYourGuardDown podcast, Rocco and Tony sit down with Elio, the owner of the Thornhill location. Elio shares insights into the bakery's daily operations and the evolving demographics of the area. It's an engaging and often hilarious look at the journey of this iconic spot.

RIng The Bell

  continue reading

23 episodes

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iconShare
 
Manage episode 491781412 series 3647901
Content provided by Rocco Rompamuro-Tony Incomparable. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rocco Rompamuro-Tony Incomparable or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Send us a text

Long before Eataly and others, there was Nino D’Aversa Bakery. Established in 1969, they've been committed to delivering top-quality breads, pizzas, pastries, and more. In this special first on-location episode of the BringYourGuardDown podcast, Rocco and Tony sit down with Elio, the owner of the Thornhill location. Elio shares insights into the bakery's daily operations and the evolving demographics of the area. It's an engaging and often hilarious look at the journey of this iconic spot.

RIng The Bell

  continue reading

23 episodes

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