In this Bon Appétit podcast feed, you can find all our episodes of Dinner SOS, and new episodes of Bake Club each month. Write to us [email protected] or at [email protected]!
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Content provided by Natalya Watson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Natalya Watson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
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Throwback Episode | Episode #001 with Jaega Wise
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Content provided by Natalya Watson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Natalya Watson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Today’s guest is a familiar voice, as we take a little trip down memory lane and revisit the first ever episode of Beer with Nat with Jaega Wise, head brewer at Wild Card Brewery.
Jaega, I still can’t thank you enough for agreeing to sit down and chat with me.
This time last year, this whole podcast thing was just a brainwave I had on a flight to Belfast. And look where we are now!
To everyone listening, thank you for joining me on this journey.
My initial intro to this episode was a bit long (Jaega’s got quite a few accomplishments to rhyme off!), so this time around I’ve decided to cut it out and jump right in, so you can hear Jagea’s story in her own words.
Here she is…
63 episodes
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Manage episode 239002378 series 2459002
Content provided by Natalya Watson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Natalya Watson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Today’s guest is a familiar voice, as we take a little trip down memory lane and revisit the first ever episode of Beer with Nat with Jaega Wise, head brewer at Wild Card Brewery.
Jaega, I still can’t thank you enough for agreeing to sit down and chat with me.
This time last year, this whole podcast thing was just a brainwave I had on a flight to Belfast. And look where we are now!
To everyone listening, thank you for joining me on this journey.
My initial intro to this episode was a bit long (Jaega’s got quite a few accomplishments to rhyme off!), so this time around I’ve decided to cut it out and jump right in, so you can hear Jagea’s story in her own words.
Here she is…
63 episodes
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Similar to Beer with Nat
In this Bon Appétit podcast feed, you can find all our episodes of Dinner SOS, and new episodes of Bake Club each month. Write to us [email protected] or at [email protected]!
…
continue reading
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
A podcast about craft, career, and creativity from Proximity Media, the production company that helped bring you Creed III, Judas and the Black Messiah, Space Jam: A New Legacy, Black Panther: Wakanda Forever podcast and soundtrack, and more. New episodes every Sunday.
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Since 2014 this longstanding podcast favourite has been creating hard-hitting cinematic stories about love, bodies and all of the things between humans that we don’t know how to name. Creator Kaitlin Prest works with her friends, idols and all kinds of loved ones to bring you into an expansive sonic universe that challenges what we think we know about relationships.
…
continue reading
Welcome to the FroKnowsPhoto Podcast where we discuss all things Photography. From Nikon to Canon Cameras and all the lenses and accessories for your camera bag. If you are into photography looking to pick up tips, tricks, reviews and our personal views than this is the podcast for you. Please subscribe for the latest episodes.
…
continue reading
Ask questions, vote and discover answers about Chicago, the region and its people. From WBEZ.
…
continue reading
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
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