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Backroads and Byways Ep. 4: Lessons From Sage Student Bistro with MCC's Brian O'Malley
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From the front of the house to each line cook in the back, life lessons abound in at Sage Student Bistro. Brian O'Malley is at the center of it all at Metro Community College as the Associate Dean of Culinary Arts, Hospitality and Horticulture. In this episode, he joins host Fred Uhe to share insights on his time in the hospitality industry, the impact it's had on his life, how Metro's student-run restaurant operates and so much more.
This month's episode is brought to you by Jerzes Sports Bar in Papillion.
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