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The Home-Scale Forest Garden with Dani Baker

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Manage episode 414391117 series 2787571
Content provided by NCAT. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by NCAT or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Gabriella Soto-Velez talks with author and farmer Dani Baker. Since her retirement from another career and subsequent inspiration from an Extension class on permaculture, Dani has become well known for her takes on creating “resilient edible landscapes.” She and Gabriella discuss the benefits that come from realizing that nature knows what it is doing.

Related ATTRA Resources:

· Permaculture

· Climate Change and Perennial Fruit and Nut Production: Investing in Resilience in Uncertain Times

· Weekly Wednesday Workshop: Permaculture 101
Other Resources:

· Home-Scale Forest Garden with Dani Baker preview

· The Home-Scale Forest Garden: How to Plan, Plant, and Tend a Resilient Edible Landscape

· Cross Island Farms

Contact Gabriella Soto-Velez at [email protected].

Please complete a brief survey to let us know your thoughts about the content of this podcast.

You can get in touch with NCAT/ATTRA specialists and find access to our trusted, practical sustainable-agriculture publications, webinars, videos, and other resources at ATTRA.NCAT.ORG.

  continue reading

395 episodes

Artwork
iconShare
 
Manage episode 414391117 series 2787571
Content provided by NCAT. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by NCAT or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Gabriella Soto-Velez talks with author and farmer Dani Baker. Since her retirement from another career and subsequent inspiration from an Extension class on permaculture, Dani has become well known for her takes on creating “resilient edible landscapes.” She and Gabriella discuss the benefits that come from realizing that nature knows what it is doing.

Related ATTRA Resources:

· Permaculture

· Climate Change and Perennial Fruit and Nut Production: Investing in Resilience in Uncertain Times

· Weekly Wednesday Workshop: Permaculture 101
Other Resources:

· Home-Scale Forest Garden with Dani Baker preview

· The Home-Scale Forest Garden: How to Plan, Plant, and Tend a Resilient Edible Landscape

· Cross Island Farms

Contact Gabriella Soto-Velez at [email protected].

Please complete a brief survey to let us know your thoughts about the content of this podcast.

You can get in touch with NCAT/ATTRA specialists and find access to our trusted, practical sustainable-agriculture publications, webinars, videos, and other resources at ATTRA.NCAT.ORG.

  continue reading

395 episodes

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