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2066 - Grain Market's Reaction to USDA Reports...Expecting Average Weather

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Manage episode 520498653 series 2694533
Content provided by K-State Research and Extension and Kansas State University. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by K-State Research and Extension and Kansas State University or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
  • Wheat and Freight Market
  • Corn, Grain Sorghum and Soybean Market
  • Cooling Down to Average Temperatures

00:01:05 – Wheat and Freight Market: On today's show, K-State grain economist, Daniel O'Brien, and the senior economist at the IGP Institute, Guy Allen, have a domestic and international grain market discussion in the first two segments. They first talk about wheat, transportation and the U.S. dollar.

00:12:05 – Corn, Grain Sorghum and Soybean Market: In their second segment, Daniel and Guy converse about corn, grain sorghum and soybeans for both the United States market and worldwide market.

00:23:05 – Cooling Down to Average Temperatures: Chip Redmond, K-State meteorologist, wraps today's show with his weather update where he explains our expected wet conditions and average temperatures.

Send comments, questions or requests for copies of past programs to [email protected].

Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.

K‑State Extension is a short name for the Kansas State University Agricultural Experiment Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit www.ksre.ksu.edu. K-State Extension is an equal opportunity provider and employer.

  continue reading

265 episodes

Artwork
iconShare
 
Manage episode 520498653 series 2694533
Content provided by K-State Research and Extension and Kansas State University. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by K-State Research and Extension and Kansas State University or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
  • Wheat and Freight Market
  • Corn, Grain Sorghum and Soybean Market
  • Cooling Down to Average Temperatures

00:01:05 – Wheat and Freight Market: On today's show, K-State grain economist, Daniel O'Brien, and the senior economist at the IGP Institute, Guy Allen, have a domestic and international grain market discussion in the first two segments. They first talk about wheat, transportation and the U.S. dollar.

00:12:05 – Corn, Grain Sorghum and Soybean Market: In their second segment, Daniel and Guy converse about corn, grain sorghum and soybeans for both the United States market and worldwide market.

00:23:05 – Cooling Down to Average Temperatures: Chip Redmond, K-State meteorologist, wraps today's show with his weather update where he explains our expected wet conditions and average temperatures.

Send comments, questions or requests for copies of past programs to [email protected].

Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.

K‑State Extension is a short name for the Kansas State University Agricultural Experiment Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit www.ksre.ksu.edu. K-State Extension is an equal opportunity provider and employer.

  continue reading

265 episodes

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